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Restaurants near Portland State University

Price
Cuisine

11 restaurants available nearby

A photo of Higgins Restaurant & Bar restaurant
4.7
Exceptional(2903)
Price: Expensive
• Organic • Southwest Portland
Booked 21 times today
At Higgins we are fortunate to be situated in one of the world’s most fertile, productive and diverse agricultural regions
A photo of BEASTRO by Marshawn Lynch restaurant
3.9
Excellent(75)
Price: Moderate
• Korean • Downtown
Booked 4 times today
BEASTRO is Marshawn Lynch's dive into the Portland food and drink scene featuring Island and Korean fusion cuisine with soju and cocktails to pair! Open EVERY DAY from 7am - 10pm, 12am weekends
A photo of Zags Restaurant & Patio restaurant
2.9
(6)
Price: Moderate
• American • Southeast Portland
Booked 4 times today
Welcome back to Zags Restaurant & Patio — Portland’s new favorite gathering place. Our local dine and drink spot will emphasize simple, and satisfying dishes, all made to order from locally sourced ingredients. You’ll discover fresh salads, specialty pizzas, all prepared in our open kitchen. And every delectable bite is accompanied by your favorite beverages courtesy of our full island-inspired bar. Signature cocktails, wines by the glass, and local beers are always on the deep menu, and so is an undeniable side of atmosphere. Our convivial happy hour welcomes guests and locals alike to stop by and wind down in the patio garden, which is truly one of Portland’s most stunning outdoor spaces.
A photo of Dead Guy Bar (Rogue Hall) restaurant
4.4
Awesome(8)
Price: Expensive
• American • Downtown
We’re DYING to see you at You’re Dead to Me, a Halloween pop-up that features haunting handmade cocktails, sinister specialty food menu, and killer events and performances. You’re Dead to Me runs from October 1st through November 5th at the Dead Guy Bar, and will make you scream “Halloween is Dead.”
A photo of Fogo de Chao - Portland restaurant
3.9
Excellent(4061)
Price: Moderate
• Brazilian • Southwest Portland
Booked 114 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of The Melting Pot - Portland restaurant
4.6
Exceptional(2531)
Price: Expensive
• Fondue • Downtown
Booked 41 times today
You could just eat dinner ... or ... you can fondue at The Melting Pot! We are a Portland institution since 1989 and we invite you to dine with us today.* We are unlike any other restaurant in town. We offer a truly unique dining experience that is not only fun and interactive, but delicious! * We specialize in celebrations, whether it's a birthday, date night or you're just celebrating life!* We offer special packages for your big night out, including balloons, roses and teddy bears that are ready for you when you arrive.* Proudly offering, and setting the trend in, gluten-free, vegetarian and vegan dining options.
A photo of The Tavern at Heathman restaurant
3.7
Very Good(168)
Price: Expensive
• American • Downtown
Booked 9 times today
The Tavern at Heathman is an elevated and approachable bar and restaurant located on Broadway inside the iconic Heathman Hotel. Our culinary offerings are designed to represent the people, produce, farms and fisheries that distinguish the region, culminating in a cuisine that is versatile and multicultural, rooted in collaboration, innovation, and soul. Our beverage offerings echo our commitment to craft, utilizing our farmer’s market focused approach in our seasonal cocktails, we balance bold flavors with modern technique.As stewards of seasonality, we cultivate community in our weekly walks through the farmers market, in our daily search for the freshest ingredients, and in our never-ending aim to provide an approachable yet refined dining experience in downtown. It is here where we gather around the table to celebrate Portland.
A photo of Morton's The Steakhouse - Portland restaurant
4.6
Exceptional(2407)
Price: Very Expensive
• Steakhouse • Downtown
Booked 33 times today
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
A photo of Ruth's Chris Steak House - Portland restaurant
4.8
Exceptional(2202)
Price: Very Expensive
• Steakhouse • Downtown
Booked 30 times today
Ruth's Chris Steak House in Portland, OR serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
A photo of Taylor Street Tavern restaurant
4.2
Awesome(91)
Price: Moderate
• American • Downtown
Booked 3 times today
Located across from Director’s Park in the Paramount Hotel, this dual concept engages all the regions of the palate. Taylor Street Tavern polishes the ruggedly natural aspects of the Pacific Northwest into precisely crafted plates for daily breakfast, lunch, and dinner offerings. Locally sourced ingredients also make an appearance in the house crafted cocktails and west coast wine selections.Just across the lobby, Swine Moonshine and Whiskey Bar explores the history of the American whiskey tradition, complete with a reclaimed authentic still and extensive whiskey list. Early and late happy hours keep people sipping all night long.
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