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Restaurants near Peshtigo Fire Museum

Price
Cuisine (20 of 23)

24 restaurants available nearby

A photo of Barringer's Restaurant restaurant
4.8
Exceptional(455)
Price: Very Expensive
• American • Fish Creek
Booked 9 times today
Barringers offers a wide variety of fresh seafood and steak options in a bright and modern steakhouse setting. Enjoy a classic cocktail or carefully selected wine at our comfortable open-air bar or outside on our spacious patio. Our upstairs loft offers a private dining experience for smaller groups. Our generous portions, friendly staff, and warm environment can be found a short walk from the marina in the heart of Fish Creek.
A photo of CHOP restaurant
4.7
Exceptional(4333)
Price: Expensive
• Steakhouse • Sister Bay
Booked 5 times today
CHOP, 2345 Mill Road, Sister Bay. Located next to the new Dorr Hotel, CHOP is celebrating its 11th season as Door County‘s first choice for a great steak. Our menu features hand-cut certified Angus beef, fresh Local Fish and Seafood, expertly crafted seasonal cocktails and an expansive wine, beer and bourbon list. Join us for sunset on our expanded rooftop dining area or bring your group to dine in our newly renovated Cellar bar. Open year round and Reservations are always welcome!920-854-2700http://www.chopdoorcounty.com
A photo of Nightingale Supper Club restaurant
4.7
Exceptional(335)
Price: Expensive
• American • Sturgeon Bay
Booked 8 times today
Online reservations are semi-limited to allow for call-ins and walk-ins, we also do not accept online reservations the day of. If the day/time you are looking for is not available, or your group is larger than 6 persons, please call us at 920-743-5593.Serving Door County since 1913, the Nightingale Supper Club, Restaurant and Lounge, serves steaks, seafood, poultry, soups and salads. The interior is warm and welcoming with friendly and attentive wait staff, eager to create a memorable dining experience. Serving only dinner, start with an appetizer like the house smoked Whitefish cakes, cheese curds, bacon wrapped scallops or the loaded potato skins. For the main course, choose from one of Nightingale's house specialties like the ribeye, beef tenderloin or our famous prime rib. Guests also have their choice of burgers, sandwiches, seafood and vegetarian dishes. Pair your dish with one of the restaurant's signature cocktails, wines or beers.
A photo of Lure (WISCONSIN) restaurant
4.6
Exceptional(2110)
Price: Moderate
• Seafood • Sister Bay
LURE, 10627 N. Bay Shore Dr., Sister Bay. 920-854-8111Door County’s premier casual fine dining restaurant has a new menu featuring small plates, sushi, fresh fish and seafood, hand cut steaks and artisan cocktails. Treat yourself to Door County‘s best Old Fashioned or try one of the new frozen cocktails at our spacious bar. Enjoy dinner on our beautiful garden patio, covered porch or in one of our intimate booths. Private dining is available for groups up to 20 people. Lure features Happy Hour and Early Dining nightly and reservations are always welcome. www.luredoorcounty.com
A photo of Chives - Baileys Harbor restaurant
4.6
Exceptional(829)
Price: Very Expensive
• American • Baileys Harbor
Booked 13 times today
Chives Restaurant Door County is located in Downtown Baileys Harbor. Inspired by owner, JR Schoenfeld, Chives continues its reputation for food quality, presentation and value. Chives in Baileys Harbor offers choices for everyone. Farm to Table culinary experience utilizing fresh, seasonal and local ingredients, some of which are grown on property by our Chef, Brady Miner and owner, JR Schoenfeld.
A photo of Kettle Black Restaurant restaurant
4.7
Exceptional(30)
Price: Moderate
• Fish • Fish Creek
We offer 2 seatings per day at 5:30 and 7:30 PM. Check in time is 15 minutes before boil time. Please confirm your orders with us directly ahead of your reservation. Fish Boils- Monday, Wednesday, and FridayCajun Boils- Tuesday, Thursday, and SaturdayFish boils are Door County’s only indigenous dish, brought to the Peninsula by Scandinavian immigrants.Our Masterboiler slices fresh fish into chunks, then boils it with baby red potatoes and sweet onions. The fish boil kettle is brought to a boil over an open fire… when the fish is cooked to perfection, a small amount of kerosene is poured into the base of the fire. The result? A spectacular burst of flames and the famous boil-over that leaves the food ready to be immediately served at your table inside the restaurant. Fish, potatoes, and onions served with fresh lemons, melted butter, coleslaw, homemade sweet breads and Door County cherry pie.Great craft beers & wine selection!
A photo of Fat Belly restaurant
4.9
Exceptional(28)
Price: Expensive
• Asian • Sister Bay
Sushi, Ramen, Poke and more! Fat Belly offers classic Asian cuisine with a twist. The only restaurant in Northern Door County that you'll find these flavors.Come dine with us in our newly remodeled indoor or outdoor dining rooms. We offer a great selection of beer, wine and sake.
A photo of Republic Chophouse restaurant
4.8
Exceptional(1680)
Price: Expensive
• Steakhouse • Green Bay
Booked 20 times today
Republic Chophouse is the ultimate in steakhouse dining with steak, seafood, chops, casual bar food, and decadent desserts.The moment you walk into our restaurant you know you're in for something different. We are redefining the urban steakhouse with a departure from the "stuffy boy's club" and a swan dive into the energized world of stimulating cuisine in a relaxed atmosphere.Our "no problem" philosophy promises the very best in food, service, and atmosphere.Join the Republic.
A photo of Wissota Chophouse - De Pere restaurant
4.1
Excellent(46)
Price: Expensive
• American • De Pere
Booked 1 time today
With classic American chophouses in mind, Wissota Chophouse features Certified Angus Beef, an excellent variety of the freshest seafood and creative sides. Our steaks start with the best cuts of meat, seasoned simply and cooked to perfection, delivered to your table perfectly seared and bursting with flavor. Compliment your meal with a drink from over 20 wines by the glass, Wisconsin craft beers on tap and a variety of choices of bottled beer and spirits.
A photo of 1919 Kitchen & Tap restaurant
4.4
Awesome(1376)
Price: Moderate
• Contemporary American • Green Bay
Booked 19 times today
Inspiration for 1919 Kitchen & Tap was pulled from the feedback of area residents, their love of great food and their appreciation for authenticity. In keeping with those values, the menu is focused on taking new approaches to old favorites. The restaurant incorporates fresh and seasonal ingredients into its offerings, with an emphasis on sourcing locally.In addition to the great food, 1919 Kitchen & Tap has 80 beer taps with nearly 40 rotating types, a variety of bottled beers, and a selection of thoughtful cocktails.1919 Kitchen & Tap features industrial, yet warm and rustic finishes to complement the welcoming atmosphere you have come to expect from Lambeau Field. It's a casual restaurant with an elevated approach, bringing the Green Bay area a deliciously different dining experience.
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