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Restaurants near Minnewaska State Park

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33 restaurants available nearby

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A photo of Harana Market restaurant
4.9
Exceptional(18)
Price: Moderate
• Filipino • Accord
Booked 3 times today
Harana Market is more than just a restaurant; it's a portal to the vibrant flavors of the Philippines and a rich community space. Nestled in the heart of the Hudson Valley, this hidden gem offers a unique dining experience, blending the quality of James Beard-nominated Filipino cuisine with the charm of eating in someone's home. Step inside and be greeted by the aroma of Filipino food and the friendly smiles of the staff. Browse the little market area while you wait, stocked with a curated selection of Filipino and Asian ingredients. Please note, Opentable reservations are for our indoor, full-service dining room.Our outdoor area is first come, first served and served "fast casual" style.
A photo of Mill & Main Restaurant restaurant
4.7
Exceptional(3)
Price: Expensive
• Caribbean • Kerhonkson
Booked 2 times today
Mill & Main features a diverse selection of seasonal American dishes that integrate the lively flavors of Latin, Caribbean, and Italian culinary traditions. Our commitment to a seasonal methodology ensures that our family recipes are at their freshest. Our identity as a small family-run establishment brings us immense pleasure, particularly through the shared moments with our beloved community. We have crafted our space to serve as an extension of your own dining room, ensuring that every guest is warmly welcomed and feels at home as part of the Mill & Main family, no matter the occasion.
A photo of Wildflower Farms restaurant
Price: Very Expensive
• Farm-to-table • Hudson
Booked 1 time today
In collaboration with the Visa Dining Collection by OpenTable x Visa, Cherry Bombe presents the Summer Tastemaker Tour—a four-city dining series celebrating the best in food, drink, and culture, and the incredible women leading today’s culinary scene.From historic estates to modern retreats, this year’s Tastemaker Tour takes place at some of the most beautiful venues across the country. Each location was chosen for its unique charm and unforgettable setting—designed to bring our community together in style. Access to all Summer Tastemaker Tour experiences will be available for eligible Visa credit cards.
A photo of Ciao Bella Restaurant restaurant
4.7
Exceptional(122)
Price: Expensive
• Italian • New Paltz
Booked 6 times today
At Ciao Bella, we pride ourselves on delivering an exceptional dining experience that combines culinary excellence, warm hospitality, and an inviting atmosphere. Led by our talented team of chefs, we are dedicated to creating dishes that showcase the finest ingredients sourced locally and globally. Our menu is carefully crafted to celebrate seasonal flavors and culinary traditions while infusing innovative techniques and creative presentations. From the first bite to the last, each dish is a harmonious blend of taste, texture, and visual appeal, leaving a lasting impression on every palate.The ambiance of our restaurant is an extension of our commitment to excellence. From the elegant decor to the soothing lighting, every detail has been carefully considered to create a warm and inviting space where guests can relax, connect, and enjoy their dining experience.
A photo of American Bounty at The Culinary Institute of America restaurant
4.8
Exceptional(4339)
Price: Expensive
• American • Hyde Park
Booked 35 times today
With a focus on the seasons and products of the Hudson Valley, contemporary and traditional regional dishes are brought to life in an honest and flavorful way by CIA students under the instruction of world-class faculty at the American Bounty Restaurant. Rounded out with a top-tier American wine list and comfortable warm service, this casually elegant restaurant sets the stage for an unparalleled dining experience in New York’s Hudson Valley.
A photo of The Bocuse Restaurant at The Culinary Institute of America restaurant
4.9
Exceptional(4528)
Price: Expensive
• French • Hyde Park
Booked 35 times today
Sleek and strikingly contemporary, The Bocuse Restaurant is named for the most famous chef in France, Paul Bocuse. Here, CIA students re-imagine the execution of classic French cuisine through the lens of ultra-modern cooking techniques under the instruction of world-class faculty. Enjoy casual yet sophisticated service alongside an exceptional French wine list and innovative cocktail program during your unique and exciting dining experience.
A photo of Caterina de Medici at The Culinary Institute of America restaurant
4.7
Exceptional(2712)
Price: Expensive
• Italian • Hyde Park
Booked 32 times today
Truly authentic regional Italian cuisine prepared by CIA students under the instruction of world-class faculty takes center stage at Ristorante Caterina de’ Medici, a sophisticated dining room overlooking a stunning herb and rose garden. Dining at this grand Tuscan-style villa is a culinary escape to another world along the banks of the Hudson River.
A photo of Student Charity Events at The Culinary Institute of America restaurant
4.8
Exceptional(32)
Price: Very Expensive
• American • Hyde Park
Coming Soon!
A photo of The Storyteller - Inn at Bellefield restaurant
3.9
Excellent(36)
Price: Moderate
• American • Hyde Park
Booked 7 times today
Located inside The Inn at Bellefield, Hyde Park, New York, The Storyteller welcomes both locals and visitors to indulge in its unique dining experience. This culinary haven marries artful cuisine with the captivating charm of storytelling, boasting a menu that pays homage to the region's rich culinary heritage. With ingredients sourced mainly from local farms such as grass-fed Bettinger Farms beef, Bulich Farm produce, Rockland Farms honey, Crown Maple Syrup, and McGrath Cheeses, each dish becomes a tribute to the flavors of the Hudson Valley. Amidst the immersive ambiance filled with legends and warmth, guests are invited to embark on a culinary journey through the tales of the region, complemented by Hudson Valley-inspired cocktails. More than just a dining spot, The Storyteller serves as a sanctuary where flavors intertwine with narratives, crafting an unforgettable experience that honors tradition while embracing the present.
A photo of Cellaio Steak By Scott Conant - Resorts World Catskills restaurant
4.7
Exceptional(3108)
Price: Very Expensive
• Steakhouse • Monticello
Booked 12 times today
Renowned chef, author and restaurateur Scott Conant introduces an Italian-inspired steakhouse, Cellaio, nestled in the picturesque Catskill Mountains. A play on the Italian term for a butcher’s pantry, Cellaio offers Conant’s take on the traditional steakhouse, complementing aged steaks with the antipasti, market salads and house made pastas that have become synonymous with his cooking. A relaxed bar and lounge greets guests upon arrival and leads to a spacious dining room featuring roomy crescent-shaped booths, communal seating and an interactive decanting station. For private events, a pair of intimate dining rooms reveal incomparable views of the surrounding mountains. Whether it’s to celebrate a big win or for a weeknight dinner with friends, Cellaio Steak is a destination dining experience for upstate New York built on generous hospitality.

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