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Restaurants near Mielparque Hall

Price
Cuisine

9 restaurants available nearby

A photo of SAKE Scene Masufuku restaurant
4.5
Awesome(19)
Price: Expensive
• French • Hamamatsucho / Shibadaimon
Posted on the "Gault & Millau POP" that has been published in 20 countries around the world! ーFermented French x Warmed Sakeー We serve customers the variety of Sake from small breweries and foods by using the local ingredients to experience marriage. We transport you to the attractive world of new style marriage.
A photo of Da Olmo restaurant
4.9
Exceptional(59)
Price: Very Expensive
• Italian • Kasumigaseki / Toranomon
Open for lunch and dinner, Da Olmo serves Northern Italian cuisine in a comfortable, contemporary atmosphere. Chefs Yukihiro Kitamura and Shinichi Harashina excel at crafting authentic dishes that feature fresh, seasonal ingredients. Each plate that leaves Da Olmo’s kitchen is visually appealing and satisfying to the palate. When dining at Da Olmo for lunch, enjoy light options like the Uenohara herb garden salad or homemade bread with coffee. For dinner, guests can order the set menu, which includes an appetizer platter, pasta, main dish that features the day’s fish or meat, dessert and coffee. Depending on which ingredients are in season, the chef may provide à la carte options as well.
A photo of Bistro CentGrammes Shinbashi restaurant
4.4
Awesome(14)
Price: Expensive
• French • Shiodome / Shimbashi
We are the restaurant specializes in ”Bistro cuisine of meat and innards" and "Super delicious wine from all over the world". Bistro Cent Gramme Shinbashi is the second store of Toranomon Bistro Cent Gramme, a sister store of Osteria Unetto in Kayaba-cho. We are the place for adults who love to have a lots of fun eating and drinking with their friends. Now take out service available. By appointment only 4:00 pm to 7:00 pm ※Please contact us directly for take out menu.
A photo of OLINA (オリナ) restaurant
Price: Very Expensive
• French • Azabu
OLINA offers French cuisine with a beautiful appearance that gives you a sense of nostalgia and familiarity, but also shows a finely honed sensibility. What was important to me was the freedom and comfort that both the cook and the eater felt through cooking. French chef Olivier and his wife Natsuko say that "rustic modern" is a similar expression when talking about OLINA's cuisine.What is Rustic Modern?``While preserving the texture of the original materials, we want to add color to your life with a modern, beautiful appearance.'' That's exactly OLINA's style.The inspiration for the dishes comes from ingredients received from producers that they met in Japan with traditional French cooking techniques that Olivier has cultivated. Add to this the flexible ideas and sensibilities that come from their borderless backbone, and create modern French cuisine that is simple and light. What makes the food even more appealing is the lineup of craft wines selected by Tsutomu Tokiwa, the sommelier who supervises OLINA's drinks. We offer wines that match the food, mainly from European wineries. One of OLINA's charms is the wine and food experience born from free ideas that are not bound by conventional methods, just like the dishes that Olivier creates with ease.Allergies: When making a reservation, please inform us the allergies of all guests.We appreciate your understanding as we are unable to accommodate same-day requests.Cancellation Policy: Cancellation or change of reservation will be charged as follows from the date of arrival (Japan time).3 to 2 days prior to the arrival date: 50% of the course price (including tax) (for the number of persons) 1 day prior to the date of arrival to the day of arrival: 100% of the course price (including tax) (for the number of persons)Dinner course: 17600 yen per person (tax included)Lunch course: 13200 yen per person (tax included)
A photo of La FinS restaurant
4.6
Exceptional(47)
Price: Very Expensive
• French • Shiodome / Shimbashi
La FinS, in the Shimbashi neighborhood of Tokyo, crafts elegant and sumptuous Western-style cuisine in its sophisticated and relaxing restaurant. For the ideal start to your meal, enjoy the decadent cold foie gras with triple oxtail consomm_ and the Jerusalem artichoke soup with black truffle aroma. Some of La FinS's specialty entr_e dishes include the matured lean beef steak in red wine sauce, the French roasted duck fillet and the baked lobster, also imported from France, all of which goes perfectly with a glass of red wine. For dessert, enjoy La FinS's homemade chestnut mousse with pear compote.
A photo of Hungry Tiger restaurant
4.3
Awesome(20)
Price: Moderate
• Italian • Kasumigaseki / Toranomon
Savor a mouthwatering mix of flavors at Hungry Tiger. This restaurant serves indulgent cuisine in a relaxed space. The menu includes appetizers, salads, grilled dishes, barbecue and juicy burgers. Feast on some barbecue chicken or the restaurant special �Hungry Burger�. Hungry Tiger also features a special kid menu. Located within a 3-minute walk of the Tokyo Metro, Hungry Tiger is a good pick for an impromptu meal or a fun outing with friend and family. The drink menu comes with a tidy list of wine, beer and spirits. This restaurant is open Monday through Saturday.
A photo of Kabun restaurant
4.2
Awesome(12)
Price: Expensive
• Yakiniku • Azabu Juban / Moto Azabu
Kabun, in Tokyo�s Akasaka neighborhood, specializes in modern Japanese grilled meats that are served in small portions so you may order several varieties, all crafted in its inviting and friendly restaurant. The tangy assorted kimchi and the tofu stew make excellent starters to your meal. Some of Kabun�s specialty dishes include the juicy beef ribs, the skirt steak, the stone baked bibimbap bowl, as well as organ meats for more adventurous diners, which come with vegetables, rice, specialty salts and sauces for a satisfying meal. To enjoy your uniquely Japanese meal, try Kabun�s selections of Japanese sake and shochu.
A photo of Bistro Cent Grammes restaurant
4.3
Awesome(19)
Price: Expensive
• French • Kasumigaseki / Toranomon
The chef and the staff of Motsu Italian "Osteria UNETTO" very popular in Kayabacho have opened the bistro. The new place is Toranomon.Extremely delicious wine and a large volume of meat & mochu (tripe) as it is, a variety of dishes including French and new cooking methods and essences…Higly selected wine with the best cost performance… You will be welcomed by top service.
A photo of 焼肉あたご 虎ノ門 restaurant
Price: Expensive
• Yakiniku • Kasumigaseki / Toranomon
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