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Restaurantes cerca de Lyall Harbour

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40 restaurantes cercanos disponibles

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Una foto del restaurante Westcott Bay Shellfish Co
5.0
Excepcional(956)
Precio: Caro
• Pescados y Mariscos • Las Islas San Juan
Reservado 28 veces hoy
Growers of clams, mussels, and oysters, we highlight the splendors of the sea, with the seasonal crops of the islands, to bring you a taste of our island community. Reservations are available May - October for The Tide Tables restaurant, located on the edge of the beach, overlooking our cultivated tidelands. There is no better place to enjoy some oysters and see where they grow. All seating is outdoors, so come prepared for the weather! Reservations are highly recommended, and available for 1-20 people May - October. All reservations are for 1.5 hours based on your reservation start time. Parties of 8+ will be served family style. Walk-in space at the Tide Tables is extremely limited, so we have opened up our Net Shed Market where you can enjoy our freshly harvested raw oysters, and the makings for a perfect picnic. All seating at the Net Shed is first come first serve, so if reservations aren't available you can always come out to the Net Shed to slurp down some oysters!
Una foto del restaurante The Butchart Gardens - The Dining Room
4.9
Excepcional(4792)
Precio: Caro
• Regional americana (Noroeste) • Central Saanich
Reservado 55 veces hoy
El restaurante goza de impresionantes jardines florales en un entorno histórico en el que los comensales podrán degustar platos locales de estilo contemporáneo recién preparados. Está ubicado en la antigua residencia de la familia Butchart y ofrece vistas espectaculares al jardín privado, al jardín italiano y a Tod Inlet. Los comensales podrán relajarse con el té de la tarde en la temporada primaveral y estival, así como disfrutar de productos más cálidos desde octubre y a lo largo de todo el invierno. El almuerzo y la cena varían en función de la temporada y cuentan con una fuerte presencia de ingredientes locales sostenibles. También podrán elegir entre la selección de vinos galardonados de la isla de Vancouver y conocer y apreciar las uvas y los viticultores de la zona. Para acceder al restaurante The Dining Room, los clientes deberán acceder primero a los jardines The Butchart Gardens. Las tarifas de entrada actuales figuran en www.butchartgardens.com
Una foto del restaurante Atelier by Matt Jackson
4.7
Excepcional(385)
Precio: Muy caro
• Francesa • Sídney
Reservado 7 veces hoy
Atelier by Matt Jackson | Elevated Dining In Sidney. Marrying approachable elegance with hand-crafted cocktails, a global wine list, and an evocative dining experience, Atelier features French-inspired cuisine informed by the fresh and hyper-local ingredients of the Saanich Peninsula and surrounding areas. We are fortunate on Vancouver Island to have some of the most incredible organic and local producers in the country and access to some of the world’s best fish and seafood. At Atelier, we draw inspiration from our local producers, fisherman, and farmers to serve you the freshest ingredients.
Una foto del restaurante Pat Quinn's Restaurant & Bar
4.6
Excepcional(1991)
Precio: Moderado
• Americana contemporánea • Delta
Reservado 13 veces hoy
Pat Quinn's Restaurant & Bar offers the best in global cuisine using local, fresh ingredients served in a vibrant, contemporary setting. Our service is attentive, warm and unpretentious. Our team is passionate about delivering food and experiences that will keep our guests coming back again and again. Although we do our best to honour all requests, we do not guarantee particular sections or tables.DUE TO LIMITED SEATING CAPACITY, PAT QUINN'S IS ABLE TO ACCOMMODATE ONE TABLE OF 12, ONE TABLE OF 10 AND ONE TABLE OF 8 PER SEATING. BOOKING FOR THESE LARGER GROUPS IS NOT AVAILABLE ONLINE.
Una foto del restaurante Milestones Grill + Bar - Tsawwassen
4.3
Increíble(357)
Precio: Caro
• Canadiense contemporánea • Delta
Reservado 46 veces hoy
The classics you love prepared with a perfect twist, all served up in an atmosphere that feels just right. That’s the Milestones promise. So, whether you’re celebrating a milestone, making the most of Happy Hour or enjoying brunch with friends, you can be sure that every Milestones experience is a simple and perfectly memorable one.
Una foto del restaurante Salt Spring Inn
4.5
Increíble(130)
Precio: Moderado
• Canadiense • Salt Spring Island
Reservado 9 veces hoy
Come and experience one of Salt Spring Island's most popular restaurants. and the "centrepiece" of Ganges Village, the heart of our island. With indoor dining close to the cozy fireplace and seasonal outdoor patio tables surrounded by flowers, we are an island favourite. Our menu includes a wide variety of different dishes from West Coast comfort foods to daily specials that often include regional seafood and local lamb. Saturday breakfast and Sunday Brunch are weekend hits. We favour locally farmed, seasonal vegetables, craft cheeses, beer, wines, smoked tofu and wild cider.Guests in our restored heritage hotel above, find us to be in perfect proximity to the famous Saturday market and the many local shops and galleries, in a Salt Spring adventure
Una foto del restaurante Downriggers
4.4
Increíble(1061)
Precio: Caro
• Regional americana (Noroeste) • Las Islas San Juan
Reservado 21 veces hoy
Downriggers, located on the water's edge of Friday Harbor. Local family-owned and ran since 1986.Featuring water views, Pacific Northwest cuisine, & scratch-made cocktails.
Una foto del restaurante Montana's BBQ & Bar - Tsawwassen Mills
4.7
Excepcional(91)
Precio: Moderado
• Sin Especificar • Delta
Reservado 5 veces hoy
Montana's BBQ & BAR is a Canadian comfort food BBQ restaurant and sports bar. Enjoy in-house smoked pork ribs, beef brisket, grilled steaks and juicy burgers which are paired perfectly with catching the game. Montana's Tsawwassen First Nation celebrates fun-to-eat, finger-licking smoked and barbecued comfort food that breaks the 'proper' rules. Located near Diefenbaker Park & Tsawwasee Beach Trail in the Northern core of Tsawwassen, right off of SFPR. Experience the fun, casual and unpretentious vibe, where you can laugh heartily, enjoy classic BBQ cooking, cheer on the game and enjoy your friends and family. We can't wait to serve you.
Una foto del restaurante The Arbutus Room at Brentwood Bay Resort and Spa
4.2
Increíble(341)
Precio: Caro
• Canadiense contemporánea • Central Saanich
Reservado 13 veces hoy
*Guests 16+* Victoria's premier oceanfront dining destination, exclusively for guests aged 16 and older, situated at the stunning Brentwood Bay Resort & Spa, just 20 minutes from downtown Victoria. Immerse yourself in the warmth of our crackling fireplace or unwind on our heated seaside patios. Experience a fresh take on Pacific Rim cuisine, crafted from seasonally inspired ingredients sourced from the ocean and cultivated locally on Vancouver Island. Delight in a tempting array of flavors, colors, and textures, perfectly complemented by the finest wines from British Columbia and around the world.Open daily for breakfast & dinner 7 days a week. Head Chef: Aaron TurnerChef De Cuisine: Kelley StoreyDirector of Food & Beverage: Adam AmesAssistant Director/Sommelier of Food & Beverage: Adriano Cartuliares
Una foto del restaurante Alpina Restaurant at Villa Eyrie Resort
4.6
Excepcional(2020)
Precio: Moderado
• Europea contemporánea • Victoria
Reservado 19 veces hoy
Alpina Restaurant is firmly one of Vancouver Island's best restaurants and a real foodie destination.  Recently, voted top 100 Most Romantic Restaurants in Canada by Open Table Guests. Building upon the German heritage of our executive chefs and their extensive culinary training throughout Europe, our cuisine eloquently infuses traditional ingredients and preparation methods from the Alpine regions of Italy, Germany, France and Switzerland.  Elevate your perspective on the foods that have come to embody European inspired West Coast dining at the one and only, Alpina Restaurant at Villa Eyrie Resort.Boasting unforgettable views of the Saanich Inlet and Finlayson Arm from nearly every table, we strive to make every dining experience as unique as the flavours found in the traditional European kitchens of our ancestors. 
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