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Restaurantes cerca de Loutra Bay

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18 restaurantes cercanos disponibles

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Una foto del restaurante Taverna 37 Restaurant at Four Seasons - Astir Palace Hotel Athens
4.8
Excepcional(60)
Precio: Muy caro
• Griega • Atenas
Reservado 18 veces hoy
Chef Alexandros Koskinas invites you to our vibrant Taverna 37 to share Greek seasonal and local recipes and toast the day with ouzo and tsipouro.
Una foto del restaurante Pelagos Restaurant at Four Seasons - Astir Palace Hotel Athens
4.7
Excepcional(95)
Precio: Muy caro
• Mediterránea • Atenas
Reservado 5 veces hoy
Awarded 1 Star in Michelin Guide 2021 Throughout Europe, it is known as the Mediterranean - we simply call it “The Sea.”​At PELAGOS, the Greek word for ocean, we draw our inspiration from its perpetual, ever-changing nature, crafting exceptional seafood dishes with a current interpretation. ​
Una foto del restaurante Mercato Restaurant at Four Seasons - Astir Palace Hotel Athens
4.5
Increíble(69)
Precio: Caro
• Italiana • Atenas
Reservado 9 veces hoy
Mercato brings to life the vibrance of an upscale Italian trattoria. Savour authentic Italian dishes and cocktails from our Spritzeria in our warm indoor space and generous terrace overlooking the Athenian Riviera. It’s one of the Mediterranean’s most enduring traditions: family and friends gathered around a heaving table, decompressing and reconnecting over delicious dishes made with love.
Una foto del restaurante Avra Bar - Four Seasons Astir Palace Hotel Athens
4.5
Increíble(2)
Precio: Moderado
• Servicio de botella • Atenas
Reservado 2 veces hoy
A true destination bar, Avra engages all the senses. Our striking sea-view venue welcomes you for seasonal cocktails, fine drinking, elevated bar snacks and live DJs, and evokes a sense of being in the right place at the right time.
Una foto del restaurante Sebastian
4.8
Excepcional(14)
Precio: Muy caro
• Francesa Americana • Glyfada
Reservado 5 veces hoy
Sebastian playfully embodies the unbuttoned past of the Greek Riviera. It is open early for breakfast and remains late into the evening, going wherever the night leads. Inspired by the iconic bistros in cities like New York and Paris, Sebastian’s menu is rich with French and American flair in equal measure, always sourcing seasonal ingredients found in the Greek Isles and across the Mediterranean. Spirits and fine wines complement the restaurant’s many pleasures, as assisted by the team behind Athens' Wine is Fine. Sebastian is located at Ace Hotel & Swim Club Athens, and is open seven days a week.
Una foto del restaurante Mosaic of Mykonos
4.7
Excepcional(36)
Precio: Caro
• Pescados y Mariscos • Mykonos
Reservado 3 veces hoy
Welcome to Mosaic of Mykonos! Mixing and matching flavours from the four corners of the globe, Mosaic presents an eclectic, but thoughtfully curated menu of prime cuts and authentic Japanese sushi, Greek and Mediterranean staples, brunch favourites, world inspired cocktails, international wine gems and fine shisha blends.Οn the seaside, in one of Mykonos’ most instagramable spots, Mosaic is the latest meeting and dining place on the island bringing together food, fun and flirting.Aegean gazing vistas aside, there is no shortage of attention to detail here, while vibes are cool, casual, uplifting and electrifying at the same time. Like an intricate puzzle whose pieces fit perfectly together, the Mosaic in Mykonos weaves an all senses experience to appease and please palates, moods and cravings alike. Join us to discover the world on your plate!
Una foto del restaurante Thioni Restaurant
4.4
Increíble(19)
Precio: Caro
• Mediterránea • Mykonos
The Thioni Restaurant is one of the gourmet stops of the restaurants circuit in Mykonos. Guests will be welcomed in a totally renovated environment featuring antique furniture, a sophisticated décor creating an inviting and romantic setting for an unforgettable dining experience. Thioni Restaurant menu is designed by celebrated Chef Ioannis Parikos.
Una foto del restaurante Amades
4.9
Excepcional(16)
Precio: Moderado
• Griega • Mykonos
Reservado 5 veces hoy
“Amades” is a name of an old Greek game where small flat objects like pebbles are stacked one on top of the other. The players aim at the stack from a distance in order to make it collapse. The one who takes the most of them down wins. We are an authentic Greek bistro situated in the heart of Mykonos town serving selected hot and cold meze. We support and feature local producers from the Cycladic islands as well as all around Greece. Together with Greek wines and spirits and sounds of greek traditional music, the experience is complete
Una foto del restaurante Parōn
4.4
Increíble(17)
Precio: Caro
• Mediterránea • Paros
A play between Paros island and the Greek word {παρόν}, meaning the present time, Paron restaurant is where the present seamlessly flows along past and future in a circular path carved by the twice awarded with two Michelin stars and a Michelin Green star chef, Thanos Feskos. Focused on sustainability, zero waste, and local, seasonal ingredients, each dish invites guests to immerse themselves in the flavors of the Aegean land and sea. Tapping on impeccable Greekness, Feskos’ recipes highlight his lovefor comfort food, in a sensorial journey through the memories of his childhood flavors.
Una foto del restaurante Mikrasia
1.0
(1)
Precio: Muy caro
• Griega • Mykonos
The most creative, exciting, local-coloured fine dining experience awaits in the stunning and somewhat exotic setting of Mikrasia Restaurant, gracefully placed within the luxurious premisses of Katikies Mykonos. The unique local ingredients of the Cycladic land and sea find their way into our Michelin-starred Executive Chef’s kitchen to become eye-catching dishes of unparalleled taste. As the multi-awarded chef Ettore Botrini puts it, “Mikrasia offers a culinary journey through the Aegean Sea… What is the Mediterranean but one vast sea, from the lacelike coasts of Asia Minor to the last end of Gibraltar? Spread along the humid embrace of the Aegean, the most beautiful of all its seas, the Cyclades are travelling in the immensity of time. It is this very voyage that is reflected in our menu, starring all the tastes and the aromas of the “encircling islands” (that is what “Cyclades” means in Greek), which form a rough circle around the sacred island of Delos, birthplace of Apollo”.
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