Restaurants near Las Olas Boulevard

We heard about this place and decided to try it out. So glad we did! What a great ambience. We sat on the dock next to the gondolas parked below our seat. Our server was Alex who's a native of Miami and he really knew the menu inside out. The seafood omelet was divine and the chicken and waffles was unlike anything I've experienced. The waffle tasted like a churro and the chicken breast was encased in a light tempura batter with juice oozing out with every bite. We were so impressed with the presentation as each plate was so eloquently dressed with fresh fruit and pretty flowers. Casa Sensei gets 5 star rating and we can't wait to return to check out the sushi.

Tried eating here 2 years ago, but couldn’t get in. So glad we made reservations this trip! Ethan our server was great, as was the Bimini bread, the pork filet, petit filet, asparagus, mashed potatoes, and the wine. I also had a whisky creek rye cocktail and my wife had a Negroni. Both were delicious. We will be back!

Great service. Great ambiance. Great starters lobster crab bisque. The steak Tartare in the past was great. This time terrible. Cooked egg rather than raw- possibly due to liability issues but lack of capers / significant spices inexcusable. Ground rather than chopped beef . Explanation was that the tartare was prepared “ Caribbean style “ which was funny to me and my Haitian table mate since we know nobody in the Caribbean eats raw beef - even rare. Great spot. But don’t order the steak Tartare

Everything we had was delicious. Started with baked scallops and crab (yes it is hot even though it's under the cold appetizers). Then had wagyu dumplings, which were pan seared and crispy on the outside. The sushi was extremely fresh and very light. Thin coat of rice so you can actually taste the sushi instead of tasting only rice. Can't wait to go back. Smelled delicious aromas of shrimp fried rice at other tables and will definitely try that next time.

Our server, Michael, was absolutely incredible! My husband and I shared the Brussels sprout salad, lemon pasta, and pork chop. Michael served it perfectly. He was super attentive and friendly. When we asked for the check a bit too quickly so catch of a singer at a piano bar, he gave us a dessert menu to let us know what we were missing and then checked us out right away. Everything was amazing!