We are always amazed by the service and high quality of food! Our friend, who is a Four Season’s Executive Chef, was thrilled with all of the plates that Chef sent our way. The Burrata was so fresh and flavorful. The Lamb Pasta was delicious and the scallops where prepared to perfection. ...
Our "go-to" restaurant for special occasions since our first date in 1986. Quiet, elegant and romantic.
The food is wonderful, and the servers make you feel as if you are in a fine restaurant in a big city, instead of Mount Vernon, Ohio. HIGHLY recommend it!
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