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Restaurants near Kamehameha Statue


8 restaurants available nearby

A photo of Fête restaurant
• Contemporary American • Honolulu
Booked 74 times today
2022 James Beard Award Winner for Best Chef Northwest & Pacific.Rooted in the local farm-to-table movement — a place where seasonality and culinary tradition are celebrated in tandem. One part Hawaii and one part Brooklyn. The atmosphere shares a brasserie feel with a laid-back island sensibility—a celebration and homage to all of our favorite things we enjoy eating and drinking. Crafted with brick & reclaimed wood, our urban Hawaiian farmhouse features an open kitchen, lush plant wall, brick walls, and lots of natural light in a historic Chinatown building. The bar mixes classic and modern cocktails with artisanal flare with a well-curated wine list.
A photo of Dash of Sazon restaurant
• Caribbean • Downtown
Dash of Sazón is the culmination of generations of family recipes from husband and wife team Asia and Ezzio Lavarello. Tradition meets fusion with this mix of Jamaican, Puerto Rican and Peruvian favorites. For some, it's a taste of home, and for others, it's an explosion of new flavors. Sazón is a Puerto Rican phrase that can mean anything from the flavor of food to the flavor you bring to life.For those looking to try something new, we recommend our Peruvian Lomo Saltado, Jamaican Oxtail, Puerto Rican Pernil and our handmade empanadas. From their start sharing recipes and cooking tutorials with their daughter at home on social media, to becoming a destination for authentic Caribbean and Latino cuisine, Dash of Sazón is the definition of a family business that will make you feel at home.Enjoy cocktails from the region while enjoying lunch in a beautiful and cozy space in the heart of Chinatown. Embrace the spirit of diversity while bringing an extra dash of Sazón to your life!
A photo of Yakitori Hachibei - Chinatown Hawaii restaurant
• Japanese • Honolulu
Booked 24 times today
Using traditional Hakata Yakitori cooking techniques passed down through generations, our skilled chefs grill Hawaii's natural ingredients to perfection. We are committed to sourcing the very finest ingredients from Hawaii's many talented farmers, fisherman, and purveyors. A wide range of beer, wine, nihonshu (sake), shochu, chuhai and highballs are available to complement our Yakitori.Kick back, relax and have a great time at Yakitori Hachibei!PRECAUTIONSWe directly contact all diners to confirm reservations. Please be sure your OpenTable Profile telephone number and e-mail are up-to-date. Failure to confirm can result in the cancellation of your reservation. All “No Shows” will result in a permanent ban from our restaurant. Our dining time window is 2 hours per reservation (which begins at the time of the reservation and not the time of arrival).Open 5:00 p.m. to 10:00 p.m. (last seating at 8:15 p.m.)
A photo of Lucky Belly restaurant
• Asian • Honolulu
Booked 13 times today
Thank you for choosing Lucky Belly! We are located in the heart of Chinatown's art district. Reservations are recommended but walk-ins are welcome. We are mostly known for our ramen, which is comprised of a tonkotsu and miso based broth. We have a vast selection of delicious sake to choose from and pair with your meal as well as handcrafted cocktails from our bartenders. See you in soon!
A photo of Livestock Tavern restaurant
• American • Honolulu
Booked 10 times today
Livestock Tavern is a seasonal restaurant and whiskey bar that is located in the Chinatown District of Honolulu. The menu that is served is full of variety. We pride ourselves with having an extensive whiskey & wine list perfect for any occasion. We accept reservations and walk-ins. For large reservations of 6 or more, one tab is required and automatic gratuity is added. For large reservations of 12 or more, a preset menu is required.
A photo of The Lei Stand restaurant
• Cocktail Bar • Downtown
Booked 18 times today
Get Lei'd in Chinatown at our tropical cocktail lounge, located across from the iconic Hawaiʻi Theatre in the heart of downtown Honolulu, where Hawaiʻi's beauty and traditions are translated through food, drink, folk, and flowers. Our elevated pupu menu offers a whimsical nod to the neighborhood by showcasing the flavors of Honolulu's multicultural Chinatown district. Celebrating a special occasion and need a lei? No worry, beef curry! We have fresh lei available. 21+ over the cocktail bar and lounge. IDs are required for entry.We have a 15-minute grace period for all reservations. Please send a message through the OpenTable app if you are running later than 15 minutes past your reservation. We do not accept reservations for groups above nine (9)people through OpenTable. Please email us at events@theleistand.net for groups of 10 or more. Mahalo!
A photo of Hanale by Islander Sake Brewery restaurant
• Sushi • Honolulu
Booked 4 times today
Hanale is a quaint restaurant and sake lounge, created by the folks at Islander Sake Brewery. Located in Honolulu's Chinatown district, which is a great place to go to have a drink or bite to eat. We invite you to taste the sake we brew, paired together with "Ate" (あて, ah-teh), which in Japanese language is a word that translates to small dishes of tasty food meant to accompany your drink 🍶. Our dining courses are designed to maximize the tasting experience of sake, by selecting ‘ate’ that highlights subtle characteristics through fun and delicious flavor combinations.2pm-6pm, we offer table side sake by the glass or bottle, sake cocktails, as well as sake flights (served in 2oz pours). Last orders at 5pm.6pm-10pm, we host a Sake & Sushi Omakase course.We look forward to your visit. Aloha!
A photo of Pai Honolulu restaurant
• Hawaii Regional Cuisine • Honolulu
Booked 2 times today
We welcome you to Celebrate life's special moments with us!ho`o.PAI means to excite, inspire, and rouse. In 2017, chef Kevin J. Lee opened highly-anticipated and award winning PAI Honolulu after a four-year search for a welcoming restaurant that offered guests an innovative dining experience, while incorporating familiar flavors and presented in surprising ways. As a former food scientist, chef Kevin brings a unique balance, using the highest quality ingredients with a creative artist’s approach to presentation. His passion for his craft is evident in his commitment to curate as many of the ingredients that he uses in his menus in-house which has won the restaurant many awards including Hawaii's Best Restaurant, Best Chef's Tasting Menu, and more.2 dining experiences: 4 course Prix Fixe Menu*Chef's Tasting Menu***Pescatarian, Vegetarian and GF options available**We are happy to accommodate dietary preferences and allergies with a 48 hour notice.
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