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Restaurantes cerca de Intercontinental Melbourne The Rialto

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93 restaurantes cercanos disponibles

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Una foto del restaurante Freyja
1. Freyja
4.6
Excepcional(598)
Precio: Caro
• Australiana • Districto Central de Negocios de Melbourne (CDB)
Reservado 17 veces hoy
Dining Without Limits - Experience a Culinary Journey Tailored to Your Table.Located within the heritage-listed Olderfleet building on Collins Street, Freyja brings together a deep respect for nature and the art of time. Our culinary philosophy is grounded in the use of local, seasonal Australian ingredients, preserved at their peak and allowed to evolve over time. Through thoughtful processes and care, we transform these ingredients into dishes that are honest, down to earth and full of character. It’s a modern interpretation of Australian dining – where nature’s simplicity meets flavours reimagined.
Una foto del restaurante Fleet Rooftop Bar Melbourne
2. Fleet Rooftop Bar Melbourne
4.6
Excepcional(149)
Precio: Moderado
• Servicio de botella • Districto Central de Negocios de Melbourne (CDB)
Reservado 17 veces hoy
Perched 22 levels above Vibe Hotel Melbourne, Fleet Rooftop Bar invites you to unwind in an elevated, urban oasis that pays homage to Melbourne’s maritime heritage, all while enjoying unparalleled, panoramic views of the iconic city skyline.Fleet will be Flinders Street’s tallest rooftop bar, standing at 68m high, providing an elevated sanctuary to soak in the essence of Melbourne. With its contemporary design and refined elegance, Fleet showcases urban sophistication and offers a stylish retreat within chic décor.The thoughtfully curated drinks menu has a nautical theme and combines classic favourites with locally inspired creations, all paired with a selection of delicious bar snacks, taking patrons on a voyage through Melbourne’s diverse tastes and flavours.
Una foto del restaurante Vue de monde
3. Vue de monde
4.9
Excepcional(1999)
Precio: Muy caro
• Australiana moderna • Districto Central de Negocios de Melbourne (CDB)
Reservado 61 veces hoy
El creador y cerebro del Vue de Monde, Shannon Bennett, cuya obsesión por la gastronomía clásica se combina con su enfoque vanguardista, ha visto como el restaurante recibía numerosos premios culinarios tanto a nivel nacional como internacional, manteniendo un nivel de excelencia e innovación año tras año.
Una foto del restaurante Cha Ching
4. Cha Ching
4.4
Increíble(534)
Precio: Caro
• Asiática • Districto Central de Negocios de Melbourne (CDB)
Reservado 45 veces hoy
Cha Ching is an Asian fusion concept restaurant where customer enjoys variety of Asian dishes on a table with Asian spiced drinks and cocktail for an affordable per dinner and lunch.Synonymous with luck in Chinese culture, Cha Ching is a project three years in the making, from Owner & Head Chef Ken Leung.From working in Hong Kong’s Michelin Star St George Restaurant in 2012 to experience in kitchens across Melbourne’s elite food scene, Ken’s hospitality experience spans over 15 years.The result? Cha Ching’s menu is an homage to Asian cuisine, emboldened by the multiculturalism of Melbourne.Street food with finesse and re-imagined traditional cuisine, every dish pops with vibrancy and colour!
Una foto del restaurante Lui Bar
5. Lui Bar
4.7
Excepcional(80)
Precio: Moderado
• Bar de cócteles • Districto Central de Negocios de Melbourne (CDB)
Reservado 18 veces hoy
Whether you're craving a quiet moment for introspection or a vibrant gathering with friends, join us on Level 55 at Rialto Towers. Indulge in breathtaking vistas stretching over Port Phillip Bay and the Melbourne City Skyline. Explore our diverse selection of cocktails and wines, thoughtfully complemented by our curated bar snacks menu crafted by the acclaimed team from our sister restaurant, Vue de Monde.
Una foto del restaurante Doju
6. Doju
4.7
Excepcional(38)
Precio: Muy caro
• Coreano contemporánea • Districto Central de Negocios de Melbourne (CDB)
Reservado 9 veces hoy
Doju 〜 a combination of Head Chef/Owner Mika Chae’s hometown Jeollanam-do and Meju, a fermented, Korean soybean block. Meju is the first step for making a number of Korean dishes like doenjang (Korean miso), ganjang (soy sauce) and gochujang (chilli paste). Since Doju is Mika’s first restaurant, Meju is perfectly incorporated into the name and sets the scene for meaningful, passionate food.
Una foto del restaurante Red Spice Road
7. Red Spice Road
4.7
Excepcional(586)
Precio: Caro
• Asiática • Districto Central de Negocios de Melbourne (CDB)
Reservado 18 veces hoy
Red Spice Road de la calle McKillop se ha convertido en poco tiempo en uno de los locales favoritos de Melbourne. El menú, elaborado por el jefe de cocina John McLeay, ofrece cocina contemporánea con el estilo del sureste asiático e incluye principales para compartir tipo banquete. Los comensales también podrán compartir cocteles de inspiración asiática en el patio bajo el perfil urbano del distrito financiero o sentarse en grupo bajo la linterna roja más grande de Australia. Es el primer restaurante, el original, del grupo Apples + Pears. Puede descubrir los otros restaurantes del grupo en www.apeg.co.
Una foto del restaurante Salted Egg
8. Salted Egg
4.5
Increíble(584)
Precio: Caro
• Asiática • Districto Central de Negocios de Melbourne (CDB)
Reservado 3 veces hoy
With a menu dominated by the flavours of Thailand, Executive Chef Adam Woodfield (ex-Chin Chin) and his team present dishes full of the richness of their origins such as Twice Cooked Pork Belly, Kao Soi Chicken Curry, Two Rice Fried Rice and Coconut Braised Beef.Salted Egg is a cosy yet lively space in the New York end of the Melbourne CBD, perfect for date nights, celebrations of all types or even just a place to hide away with some soul-nourishing food. We always recommend a visit to our sister 27 stories above too, The Q Rooftop Bar for pre (and after) dinner cocktails...
Una foto del restaurante Hwaro Korean BBQ Restaurant
9. Hwaro Korean BBQ Restaurant
4.6
Excepcional(449)
Precio: Caro
• Coreana • Districto Central de Negocios de Melbourne (CDB)
Reservado 16 veces hoy
Melbourne Hwaro Korean BBQ is a place where one can fully enjoy that authentic Korean taste. Located in the CBD the restaurant is always full, even on the weekdays, as the smell of the BBQ floats down from the terrance stopping people in their tracks. Just like mother used to makeTaste is something Hwaro is particular about. Taste is what owner and chef Eunsook Kim is mostly concerned with. Her dignified and somber character, reminds many people of their own mothers. Kim herself is essential to Hwaro. The preparations for all the meat and sauce available at Hwaro are handled by Kim alone. This includes supervision of the slicing of the Karubi (boneless short ribs), and preparation of the 23 different ingredients* needed for the hot pepper Sangyu Pusaru seasoning. Nearly all of the seasonings lined up on the tables are Kim's own creations.
Una foto del restaurante Sachi
10. Sachi
4.8
Excepcional(4)
Precio: Caro
• Japonesa • Districto Central de Negocios de Melbourne (CDB)
Reservado 12 veces hoy
Pop Up at Leonie UpstairsMore good news, Sachi lovers! We're popping up at Leonie Upstairs for three weeks only while we put the finishing touches on our new CBD home. You’ll still be able to get your hands on our iconic lunch specials, full menu (with a few tasty updates) and the full Sachi Omakase experience, all in one cosy new spot.⁠Come through and feast while it lasts!⁠

Un vistazo a la escena gastronómica cerca de Intercontinental Melbourne The Rialto

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