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Restaurantes cerca de House of Crosses

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Cocina
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960 restaurantes cercanos disponibles

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Una foto del restaurante Beatnik West Town
4.5
Increíble(108)
Precio: Moderado
• Mundial, internacional • West Town
Reservado 39 veces hoy
An exotic neighborhood escape with globetrotting cuisine, tropical cocktails, bohemian interiors, and a great place to watch sports in Chicago’s West Town. Named after the Bohemian freethinkers of the 1950s and ’60s, Beatnik West Town channels the Beatnik generation’s sense of style, aspiration, and rebellion to create an exotic escape with maximalist interiors and lush gardens.Mirroring our design-through-storytelling whimsy, Beatnik’s culinary team takes guests on a globetrotting journey that starts in the Eastern Mediterranean, moves westward across Northern Africa and finishes across the Atlantic with the flavors of Mexico.Beatnik’s beverage team makes tropical cocktails that are savory and fresh, with inventive recipes that follow a no-waste sensibility. Our wine list is a compact attaché that contains the story of winemakers who make wine in lesser-known regions of the Mediterranean and the Americas.
Una foto del restaurante Brasero
4.8
Excepcional(511)
Precio: Caro
• Americana contemporánea • West Town
Reservado 56 veces hoy
Una foto del restaurante Jeong
4.9
Excepcional(883)
Precio: Muy caro
• Coreano contemporánea • West Town
Reservado 6 veces hoy
Modern Korean dining in an elegant yet approachable atmosphere. At the moment, we are very limited in regards to accommodating dietary restrictions. We can only accommodate pescatarians. We are a very small team at the moment and once we are streamlined we will be accepting more dietary restrictions! Please bear with us!
Una foto del restaurante Frontier
4.7
Excepcional(601)
Precio: Caro
• Americana • West Town
Reservado 21 veces hoy
Frontier's Executive Chef Brian Jupiter has created mouthwatering dishes celebrating American contemporary cuisine, blending game and other seasonal ingredients into classic and approachable fare.The seasonal dinner menu includes small plates, vegetables, sandwiches and entrees designed to share. Frontier’s menu also features 8-10 varieties of oysters to order a la carte with dinner, or to enjoy with a bottle of beer at the bar. Over the weekend, patrons may indulge in brunch offerings including a wide selection of Frontier signature dishes alongside traditional brunch items. Complimenting Frontier's savory menu items are unique wines by the glass & bottle, specialty craft cocktails including creative punches and frozen cocktails along with an array of draft, canned and bottled beer.Frontier is closed Monday & Tuesday but will open for private events along with Sunday evenings & weekday afternoons. Email jen@pioneertaverngroup.com to inquire today!
Una foto del restaurante Hiro Izakaya
4.8
Excepcional(15)
Precio: Caro
• Especialidad Japonesa • West Town
Reservado 32 veces hoy
A Modern Izakaya with Tokyo Edge and Chicago Soul. Hiro Izakaya brings a bold modern take on the Japanese izakaya to Chicago. Inspired by Tokyo’s spirit of tradition-meets-innovation, the menu spans live fire robata dishes, inventive handrolls, flavor-packed small plates, and sweets with edge. Hiro is a space where flavor, rhythm, and hospitality come together — laid-back, but dialed-in. Come to eat, drink, connect, and stay awhile.
Una foto del restaurante Atsumeru
Precio: Muy caro
• Japonesa • West Town
At Atsumeru, Chef Devin Denzer's culinary journey is at the heart of our story. With an extensive background honed under the guidance of renowned chefs across the United States, Chef Devin's passion for the art of cooking has evolved into a unique blend of Nordic and Japanese cuisine. Chef Devin brings a wealth of experience and expertise to the kitchen. His commitment to simplicity, elevation, and the fusion of familiar flavors is what defines the essence of Atsumeru.
Una foto del restaurante Yuzu Sushi & Robata Grill
4.9
Excepcional(50)
Precio: Moderado
• Japonesa • West Town
Reservado 13 veces hoy
Step into Yuzu Sushi & Robata Grill and be transported to a world of culinary artistry. This family-owned gem in Chicago's West Town neighborhood offers a vibrant and playful atmosphere, where modern Japanese cuisine meets artistic flair.**A Feast for the Senses:**Yuzu's menu is a symphony of flavors, textures, and colors. From the delicate sashimi platters adorned with intricate edible art to the sizzling robata-grilled skewers, each dish is a masterpiece. Indulge in signature maki rolls like the "Over the Rainbow," a vibrant explosion of tuna, salmon, and avocado, or savor the melt-in-your-mouth grilled salmon topped with a tangy Yuzu sauce.**Beyond the Plate:**The ambiance at Yuzu is as captivating as the food. The open kitchen allows you to witness the culinary magic firsthand, while the energetic atmosphere is fueled by old-school hip-hop beats. The walls are adorned with intricate Japanese comic characters, adding a touch of whimsy to the space.
Una foto del restaurante Forbidden Root Restaurant and Brewery
4.8
Excepcional(60)
Precio: Moderado
• Americana • West Town
Reservado 14 veces hoy
At Forbidden Root Restaurant and Brewery, Chicago's first botanic brewery, we brew craft beer inspired by nature. We love barley, water, hops, and yeast, and use those as a base to explore a rich world of wild ingredients.More than just a brewpub, our restaurant and brewery offers seasonal dishes to highlight our craft beers and elevate your over all experience. Voted #1 Brewpub in America in 2022 and nominated again in 2024!
Una foto del restaurante Chi-Latin
4.6
Excepcional(13)
Precio: Caro
• Latinoamericana • West Town
At Chi-Latin Restaurant, we are passionate about sharing the richness and diversity of Latin American cuisine with our guests. We believe that food is a powerful way to connect people and cultures, and we take pride in providing an authentic and unforgettable dining experience. The Chin-Latin menu is packed with North, Central, South American, and Caribbean flavors.
Una foto del restaurante Aba - Chicago
4.8
Excepcional(3011)
Precio: Muy caro
• Mediterránea • West Loop
Reservado 339 veces hoy
Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. The menu features Chef CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions. Signature dishes include Smoky Garlic Hummus, Muhammara, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more.

Un vistazo a la escena gastronómica cerca de House of Crosses

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