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Restaurantes cerca de Holiday Inn Express San Jose-Central City

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57 restaurantes cercanos disponibles

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Una foto del restaurante Eos & Nyx
1. Eos & Nyx
4.4
Increíble(198)
Precio: Caro
• Californiana • San José
Reservado 43 veces hoy
The team behind DTSJ favorites - Paper Plane, MINIBOSS, Still O.G. and Alter Ego - elevates the local scene once again with Eos & Nyx, a dual level indoor/outdoor dining experience serving Mediterranean flavors with modern twists. Drawing inspiration from the Greek deities of dawn and night, this venue provides a culinary journey that transforms as the day unfolds. Guests will savor an array of mezzes, indulgent brunch offerings and grilled seafood and meats, all prepared with fresh, locally sourced ingredients. The bar program features inventive craft cocktails, wines and spirits, showcased against a striking double-height, rotating liquor display that spans both levels of the restaurant. The custom design elements create a captivating atmosphere - by day, the space is vibrant and energetic; by night, it transforms into an urban oasis with intimate accent lighting. Eos & Nyx artfully blend the concepts of day and night, presenting a one-of-a-kind elegant, memorable dining experience.
Una foto del restaurante The Pressroom
2. The Pressroom
4.3
Increíble(75)
Precio: Moderado
• Californiana • San José
Reservado 69 veces hoy
The Pressroom is set to open in the historic Lyndon Building at 189 West Santa Clara Street, downtown San Jose. This iconic location, once home to the San Jose Mercury News, merges the building’s rich journalistic past with a modern dining experience. The Pressroom promises to be a culinary landmark in the heart of San Pedro Square, blending historical significance with innovative dining.
Una foto del restaurante Rollati Ristorante
3. Rollati Ristorante
4.6
Excepcional(514)
Precio: Moderado
• Italiana • San José
Reservado 57 veces hoy
Rollati's menu is a love letter to Italian-American cuisine, embracing the iconic dishes of Italy’s many regions, as well as those that developed in Italian kitchens across America. Guests will find familiar favorites alongside market driven dishes inspired by seasonal ingredients from local farmers and seafood purveyors, or the occasional nod to a modern pantry. Fresh pasta, made in house, is at the heart of the menu, while features from the Grill, House Specialties, pizza, and seasonal produce round out the menu. Our robust beverage program features an extensive selection of Italian and Californian wines that have been carefully selected to pair with our Italian flavors alongside classic Italian cocktails, aperitifs and digestifs. The restaurant also provides an extensive provisions market, where guests can purchase dried pasta, house-made sauces, freshly prepared items, and classic Italian pantry staples to enjoy on the go or to cook at home.
Una foto del restaurante Culichi Town - San Jose
4. Culichi Town - San Jose
4.2
Increíble(12)
Precio: Caro
• Mexicana • San José
Reservado 7 veces hoy
Step into Culichi Town, a vibrant restaurant slated to open its doors on January 15, 2024, and embark on a culinary adventure that blends traditional Mexican flavors with modern innovation. Culichi Town promises to tantalize your taste buds with an explosion of flavors, transporting you to the heart of Mexico without leaving your seat. Indulge in their signature Mexican sushi creations, crafted with the freshest ingredients and a touch of culinary artistry. Let their expertly crafted cocktails, infused with Mexican flair, elevate your dining experience. Culichi Town awaits, ready to unveil a culinary journey that will awaken your senses and leave you craving more.
Una foto del restaurante The Table
5. The Table
4.7
Excepcional(1224)
Precio: Caro
• Americana contemporánea • San José
Reservado 36 veces hoy
About The Table: The Table is an urban neighborhood restaurant focused on seasonal ingredients, hand-crafted cocktails and progressive wines. We are called The Table because we recognize a table’s unique ability to bring together delicious food, fun drinks and good people. Many of life’s best memories have been created around a table. Our cuisine is contemporary American, paying tribute to the people and cultures that call this valley home. We believe that the quality of our product begins at the source—with the farmers, ranchers, and dairymen that produce them. By establishing relationships with local farms and ranches, our goal is to understand the origins of everything we cook and seek out only those ingredients produced with integrity and care. We commit to delivering delicious food that highlights the quality of the ingredients we source, free of over-manipulation.
Una foto del restaurante Il Fornaio - San Jose
6. Il Fornaio - San Jose
4.4
Increíble(4215)
Precio: Moderado
• Italiana • San José
Reservado 30 veces hoy
Il Fornaio significa "panadero" en italiano. Este restaurante galardonado ofrece una experiencia culinaria auténtica y exclusiva. Entre sus especialidades se incluyen el asador de leña y las carnes a la parrilla, carne de aves y caza, pastas caseras, pizzas elaboradas en horno de leña de roble, ensaladas, sopas caseras recién preparadas, una gran variedad de postres y pan diario recién horneado hecho desde cero. El restaurante obtuvo el premio Wine Spectator Award of Excellence en 2013.
Una foto del restaurante Orchard City Kitchen
7. Orchard City Kitchen
4.7
Excepcional(544)
Precio: Moderado
• Americana contemporánea • Campbell
Reservado 83 veces hoy
In its bright eatery with wooden accents, an open kitchen and exposed brick walls, Orchard City Kitchen serves modern American fare crafted by Michelin-starred chef, Jeffrey Stout. Sensational vegetarian entrées include cauliflower "steak" with lemon butter and croutons, mac and cheese with shishito peppers and herbed farro risotto. Orchard City Kitchen also has a variety of seafood entrées, such as the grilled and chilled prawns with a fish sauce vinaigrette and scallop sashimi with macadamia nuts, as well as meaty dishes like the KFC (Korean fried chicken), the pork dumplings with roasted mushrooms and the country fried steak with sausage gravy. Inventive meals deserve an equally inventive cocktail. Try the honeymoon suite, with vodka, raspberry rhubarb and lemon. Opt for outdoor seating when the weather permits: Orchard City Kitchen's spacious and relaxing patio is a great place to enjoy your meal.
Una foto del restaurante Dry Creek Grill
8. Dry Creek Grill
4.6
Excepcional(4536)
Precio: Caro
• Americana • San José
Reservado 29 veces hoy
El Dry Creek Grill está comprometido con adquirir pescado, queso y productos frescos sustentables así como ingredientes locales y orgánicos en la medida de lo posible. El restaurante utiliza los productos más frescos y de mejor calidad para mostrar la abundancia que existe en esta maravillosa área. El norte de California está lleno de granjas, viñedos, océanos y ranchos como en ningún otro lugar. El establecimiento ha decidido apoyar a los agricultores locales, además de los productores de cerveza artesanal y vinos de California exclusivamente. Dry Creek Grill desea festejar la riqueza de recursos naturales de California e invitan al comensal a que comparta su visión y visite pronto las instalaciones. Seguramente podrá encontrar personas de su comunidad con intereses similares mientras disfruta de la gastronomía del lugar. ¡Salud! - Holly y John Propietarios del Dry Creek Grill
Una foto del restaurante BE.STEAK.A
9. BE.STEAK.A
4.8
Excepcional(586)
Precio: Muy caro
• Cortes de carne • Campbell
Reservado 46 veces hoy
BE.STEAK.A is an American steakhouse with fine dining Italian roots. Founded by Chef/Owner Jeffrey Stout of Orchard City Kitchen. Chef Patrick Capurro runs the helm under Chef's Stouts watchful eye. BE.STEAK.A prides itself in lavish extravagant touches that invite the guest into a special kind of restaurant. Our friendly staff are professional seasoned veterans who look at hospitality as an art. We feature both an a la carte menu as well as a prix fixe tasting menu. BE.STEAK.A has two private dining rooms for larger parties doing events as well as two outdoor patios. Our cocktail program and bar are second to none. We have one of the largest selections of Vintage Amaro. Wine Director Ty Blana has crafted a well thought out list. We offer lunch Friday and Saturday. Sunday - we host a grand brunch buffet which is a great way to spend a Sunday with family and friends. We invite you to visit on the bay areas best restaurants as well as one of the best steakhouses.
Una foto del restaurante The Farmers Union
10. The Farmers Union
4.5
Increíble(1783)
Precio: Moderado
• Americana contemporánea • San José
Reservado 20 veces hoy
The Farmers Union es un gastropub situado en el centro de San José. Cuenta con sistema de cerveza de barril con 60 grifos, que ofrece varias cervezas artesanales, vino de barril, cerveza de raíz y cidra. El menú incluye gran variedad de platillos, muchos preparados en el horno de leña, la parrilla de carbón y el asador.

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