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Restaurants near Harnew Park

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82 restaurants available nearby

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A photo of Cooper's Hawk Winery & Restaurant - Oak Lawn, IL restaurant
1. Cooper's Hawk Winery & Restaurant - Oak Lawn, IL
4.4
Awesome(6584)
Price: Moderate
• American • Oak Lawn
Booked 56 times today
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
A photo of Francesca's on 95th restaurant
2. Francesca's on 95th
4.7
Exceptional(1376)
Price: Moderate
• Italian • Oak Lawn
Booked 7 times today
Francesca’s on 95th is located in vibrant downtown Oaklawn. A restaurant with a contemporary, casually sophisticated trattoria ambiance, rustic cooking, friendly service, and fair prices.
A photo of The Barrel Club restaurant
3. The Barrel Club
4.6
Exceptional(2376)
Price: Moderate
• American • Oak Lawn
Booked 11 times today
"The Barrel Club invites you to experience a fine collection of spirits in a comfortable yet classy atmosphere to compliment our mouth-watering menu - an experience you are sure to enjoy"
A photo of Toast It IZ restaurant
4. Toast It IZ
4.4
Awesome(286)
Price: Expensive
• American • Evergreen Park
Booked 25 times today
Toast It Iz is located near a retail complex in the wealthy Evergreen Park neighborhood. Toast It IZ combines the heart and soul of Southern and Creole-inspired cuisine with a dash of the downtown atmosphere. You may thank the restaurant's breakfast and brunch menu for establishing an enduring dining memory with dishes like gumbo grits and fried catfish, banana pudding waffles, lollipop lamb chops, pancakes it iz!, and mimosa towers.
A photo of Palermo's 95th Fine Italian Cuisine restaurant
5. Palermo's 95th Fine Italian Cuisine
4.7
Exceptional(1260)
Price: Moderate
• Italian • Oak Lawn
Booked 4 times today
For outstanding Italian cuisine, look no further than Palermo's 95th. This family run, award winning restaurant specializes in authentic veal, steak, pasta, and fresh seafood creations for lunch and dinner. Established in 1961 by Ben and Nina Calderone, the family tradition still continues thru their sons, Anthony and William. Sherman Kaplen of WBBM radio says, "Palermo's 95th is a true diamond among the southwest side Italian restaurants!" The grilled shrimp and calamari and the 8-finger cavetelli are outstanding. Plus check out their extensive wine and martini list. Featured on WTTW Check Please!
A photo of Crab King Cajun Boil and Bar restaurant
6. Crab King Cajun Boil and Bar
4.1
Excellent(117)
Price: Moderate
• Creole / Cajun / Southern • Burbank
Booked 7 times today
Crab King Cajun Boil & Bar is a new business of seafood in this community. Our mission is to provide the highest quality of seafood and give you the best dining experience. At our new location, we strive to make Crab King Cajun Boil & Bar to be the best seafood restaurant in town.
A photo of Krapil's Steakhouse & Patio restaurant
7. Krapil's Steakhouse & Patio
4.6
Exceptional(60)
Price: Expensive
• Steak • Worth
Booked 7 times today
Krapil's the Great Steak, a Worth, Illinois staple, serves sumptuous steaks and other classic American fare. It is simply a suburban oasis. An unexpected serene outpost that transports you away from the city hustle and bustle to an old school Northwoods supper club surrounded by giant pine trees. The food is classic supper club fare with some modern twists. The Prime Rib dinner and The Fish fry are staples that will not disappoint. The menu is rounded out with steakhouse specialties and is supplemented by a hospitality level you more commonly found in a downtown restaurantKrapil's also has the premier patio n the south side with live music on the weekends. There are plenty of private event opportunities available both inside and outside and Krapils has menus to accommodate every occasion and budget.
A photo of Red Lobster - Oak Lawn restaurant
8. Red Lobster - Oak Lawn
3.8
Excellent(42)
Price: Moderate
• Seafood • Oak Lawn
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
A photo of Rockefeller's restaurant
9. Rockefeller's
4.5
Awesome(621)
Price: Expensive
• American • Oak Lawn
Booked 2 times today
Rockefeller’s is a modern take on the traditional steakhouse. Our focus on service and quality is paramount to our guests! With a sleek and stylish aesthetic for all occasions.
A photo of Paisans Pizza - Oak Lawn restaurant
10. Paisans Pizza - Oak Lawn
4.6
Exceptional(56)
Price: Moderate
• Pizzeria • Oak Lawn
Booked 3 times today
Paisans is an Italian word for friends, but to us, it also means family. Family has always been at the center of Paisans’ beginning and the driving force behind its success. Paisans Pizza was started by Luigi, an immigrant to the United States, in 1985. In a small corner store in Cicero, Illinois, Luigi started making pizzas out of a household kitchen oven. Shortly after, Luigi was joined by his son Pete, fulfilling orders one at a time using hand-written tickets hanging from clothespins in their tiny kitchen.Pete spent the next 30 years expanding the business, while also refining the Paisans brand and menu. He did this while always remembering what got us here: our famous pizza and award-winning wings.Staying true to the idea of family, Pete brought in his boys to help him take the Paisans concept to the next level. Mentoring his sons in their new roles, Pete involves them in every aspect of the restaurant business.

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