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Restaurants near Gladeview Park

Price
Cuisine (20 of 73)

111 restaurants available nearby

A photo of DOYA restaurant
4.7
Exceptional(1995)
Price: Expensive
• Mediterranean • Wynwood
Booked 124 times today
Welcome to DOYA!We are a modern Aegean Meze + Bar restaurant in Wynwood. Chef Erhan Kostepen (formerly of Mandolin) offers plates to share, prepared over wood and coal fire. Besides a beautifully decorated dining room, we offer a theater kitchen with counter seats where guests can interact with the chefs directly. Our outdoor seating is a garden oasis unlike any other in Wynwood/ Miami.
A photo of Michael's Genuine Food & Drink - Miami restaurant
4.6
Exceptional(5992)
Price: Expensive
• Contemporary American • Design District
Booked 80 times today
Since Michael’s Genuine Food & Drink first opened in the Miami Design District in spring of 2007, diners have come to embrace and crave its refreshing combination of laid-back atmosphere and seriously good food, a neighborhood bistro that is the ultimate showcase for the type of cuisine that chef/owner Michael Schwartz does best – homemade, unpretentious, delectable, with an emphasis on great local ingredients. Bon Appétit Magazine wrote in 2022 "Michael's Genuine is refreshingly approachable yet upscale, offering guests a true neighborhood gem where you can sit back, relax, and enjoy simple, consistently delicious dishes." In 2022, the first Florida MICHELIN Guide honored the restaurant with a Bib Gourmand awards.Please call for our corkage and cake policies and fees.
A photo of Contessa - Miami restaurant
4.4
Awesome(193)
Price: Expensive
• Italian • Design District
Booked 56 times today
THE OLD WORLD MEETS NEW IN THE HEART OF THE MIAMI DESIGN DISTRICTInspired by the old-world sophistication of Northern Italy’s iconic resorts and estates, Contessa is a glamorous dining destination by Major Food Group that transports guests to Lake Como.The restaurant serves antipasti including a Carpaccio of Chianina Beef and the most coveted Italian prosciutto; a range of signature pizzas and perfectly crafted pastas like Tortellini en Brodo and Garganelli Verdi Bolognese; and celebratory secondi that highlight the very finest meat, poultry, and fish in the world.Contessa’s vast wine list and classic cocktail selection, meanwhile, match the caliber of the cuisine and further contribute to the restaurant’s elegant, energetic atmosphere.
A photo of CHICA Miami restaurant
4.5
Awesome(2045)
Price: Moderate
• Unspecified • Morningside
Booked 45 times today
We invite you to "Savor the Spice" throughout October with a multi-course lunch menu for $25 and dinner for $60. "Savor the Spice" continues the spirit of Miami Spice, showcasing CHICA favorites, including Wagyu Tartare, Truffle & Mushroom Arepas, Ora King Salmon, and Wagyu Picanha. Don't forget to indulge in weekend brunch, featuring bottomless Mimosas for $40 every Saturday & Sunday.CHICA celebrates the vibrant flavors of modern Mexico by Chef Lorena Garcia, within Miami's historic MiMo district. Featuring vibrant dishes, inventive cocktails, and offering an unparalleled multi-sensory experience synonymous with 50 Eggs Hospitality Group. From fresh seafood options like Tiradito Verde or Ensenada Tuna Tartare to savory expressions like Tableside Tomahawk “Flameado” & Wagyu Picahna a la Trompo CHICA’s menu is highly seasonal. The atmosphere at CHICA is infused with Latin rhythms, creating a lively bar scene. Immerse yourself in the spirit of CHICA during Happy Hour, Mon-Fri 3pm-7pm.
A photo of Amara at Paraiso restaurant
4.2
Awesome(4621)
Price: Expensive
• Contemporary American • Edgewater
Booked 162 times today
Inspired by its idyllic bayside setting, Amara at Paraiso is the quintessential Miami waterfront restaurant bringing together bold Latin American flavors, coastal ingredients, and South Florida’s diversity of food culture. From environment to cuisine and vibe, experience the dynamic energy, local ingredients, and natural beauty of Biscayne Bay that defines what living in Miami is all about through the lens of James Beard Award-winning chef/restauranteur Michael Schwartz. We are taking every precaution to ensure a safe dining experience for our guests during these unprecedented times. Our outdoor seating is spacious, with many tables on our covered terrace. We accept walk ins and have bar seating available. Please call for our corkage and cake policies and fees.
A photo of Paco's Way restaurant
4.7
Exceptional(235)
Price: Moderate
• Tapas / Small Plates • Miami Springs
Booked 2 times today
Coming Soon!We're bringing Spanish flair to Miami Springs! Join us as we raise a glass to life's delights: good food, good drinks, and good music.We are an authentic Spanish tapas style restaurant with its own style that specializes in giving you an unforgettable taste of Spanish food and culture. Located in the heart of Miami Spring offers a unique variety of tapas, paellas and other delicious examples of Spanish cuisine. Our presentation is committed to the faithful preservation experience of 28 years of Spain's culinary traditions.Let us share our passion for fresh food and music with you and your family. Please join us, bring your family and friends, and discover our passion for Spain.
A photo of Uchi Miami restaurant
4.8
Exceptional(1524)
Price: Very Expensive
• Sushi • Wynwood
Booked 30 times today
We are currently offering limited OpenTable reservations. Additional reservations for indoor seating available on our website at www.uchimiami.com.Award-winning Chef Tyson Cole’s, Uchi, is open in Miami. Chef Cole's signature non-traditional take on Japanese food has delighted guests from around the world since its original location in Austin, Texas since 2003.Reservations are encouraged and can be booked online up to 1 month in advance for parties of up to 10 guests. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
A photo of dōma restaurant
4.8
Exceptional(1611)
Price: Very Expensive
• Italian • Wynwood
Booked 13 times today
Located in the Wynwood art district of Miami, dōma is a neighborhood restaurant featuring Mediterranean inspired, Southern Italian cuisine. The Doma team brings their heritage from Italy and designed a contemporary menu that includes a number of classic Italian dishes as well as more modern selections.Our menu is focused on sourcing local ingredients, always serving the freshest and best available quality ingredients in season from Florida and neighboring states - Seafood and fish are the highlights of the menu.We are currently open for both indoor and outdoor dining on our terrace. Ask about our Wine Case deals, available via takeout and delivery, featuring an array of special priced wines by the bottle, hand-picked by our owner Luca Lomonaco.
A photo of Swan restaurant
4.2
Awesome(1628)
Price: Expensive
• Market Cuisine • Design District
Booked 17 times today
Swan, the famed Miami Design District restaurant and lounge from David Grutman and Pharrell Williams, announces the introduction of a brand new menu.Designed around market-driven ingredients, Swan’s updated culinary offering focuses on lighter fare with highly shareable appeal. It’s Miami’s version of a brasserie: bright and energetic, yet imbued with the spirit of a classic European eatery. Seafood-centric small plates–such as Chilled Oysters, Charred Octopus, and Bluefin Tuna Roses–introduce this menu, leading into highlights such as Lemon Garlic Chicken, Blueberry Filet and Spicy Vodka Veal Parmigiana. Throughout, locally-sourced produce complements the freshness. Interspersed are Groot Hospitality house favorites such as Chips & Caviar, Hamachi Crudo and Everything Bagel Parker House Rolls.This reformatted approach keeps in line with Swan’s popular taste, but elevates it to something a bit more magical–and therefore, more Miami.
A photo of BRANJA restaurant
4.6
Exceptional(328)
Price: Expensive
• Israeli • Buena Vista
Booked 13 times today
Bringing regional Israeli & Mediterranean flavors with eclectic global palates, Branja is a carefully curated space where we do more than simply enjoy food—we also digest conversation and tradition while we savor the aesthetics of our surroundings subconsciously.With the concept of breaking bread together as a centerfold, the menu has been curated based on the idea of shareability. Chef Tom Aviv, Isreal's Master Chef, constantly infuses his native regional dishes with ingredients and methods influenced by his travels and advised by his limitless imagination.
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