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Restaurants near Fulton Park

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235 restaurants available nearby

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A photo of Aba - Chicago restaurant
4.8
Exceptional(2936)
Price: Very Expensive
• Mediterranean • West Loop
Booked 369 times today
Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. The menu features Chef CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions. Signature dishes include Smoky Garlic Hummus, Muhammara, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more.
A photo of Daisies Chicago restaurant
4.8
Exceptional(433)
Price: Expensive
• American • Logan Square
Booked 73 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Rose Mary restaurant
4.8
Exceptional(3543)
Price: Expensive
• Croatian • West Loop
Booked 133 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
A photo of Girl & the Goat restaurant
4.7
Exceptional(15241)
Price: Moderate
• Contemporary American • West Loop
Booked 170 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of TNT Rooftop Restaurant restaurant
4.5
Awesome(38)
Price: Expensive
• Contemporary American • Cicero
Booked 12 times today
Perched atop Austin, Chicago's vibrant streets, TNT Rooftop Restaurant offers an upscale dining experience with skyline views. From succulent steaks to vegan options, every dish is crafted with precision. With private party options and a rooftop terrace for 180 guests, guests can indulge in handcrafted cocktails and gourmet meals while enjoying panoramic vistas. Additionally, our date night experience with chauffeur service adds an extra touch of romance—view our experiences for more info. TNT Rooftop Restaurant promises an unforgettable culinary journey paired with unparalleled service and ambiance.
A photo of il Carciofo restaurant
4.5
Awesome(442)
Price: Expensive
• Italian • West Loop
Booked 132 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
A photo of Nobu Chicago restaurant
4.5
Awesome(2310)
Price: Very Expensive
• Japanese • West Loop
Booked 127 times today
OPEN FOR LUNCH 7 Days a weekCentrally located in Chicago's West Loop, Nobu Chicago playfully blends elements of old world Japanese and new world utilitarian.
A photo of Duck Duck Goat restaurant
4.8
Exceptional(5776)
Price: Expensive
• Chinese • West Loop
Booked 146 times today
Chef Stephanie Izard brings her take on Chinese-American cuisine to Chicago's Fulton Market District with Duck Duck Goat, her third venture with Boka Restaurant Group. The menu features hand-pulled noodles, house-made dumplings, wontons, fried rice, and more, ensuring no diner leaves hungry. On weekends, Duck Duck Goat also offers a delightful dim sum brunch menu, perfect for starting the day with a creative twist on classic favorites.
A photo of Cabra - Chicago restaurant
4.7
Exceptional(3192)
Price: Expensive
• Peruvian • West Loop
Booked 106 times today
Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard (Girl & the Goat) alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.
A photo of NORIKO restaurant
4.8
Exceptional(103)
Price: Expensive
• Japanese • West Town
Booked 33 times today
We are located in the Lower Level of Perilla Fare. Please enter through Perilla Fare Restaurant and check in with the host.NORIKO handroll bar is a new sushi restaurant concept specializing in handrolls which are prepared immediately in front of you. Each unique handroll is packed with flavor and carefully crafted with high quality ingredients in this intimate underground space.

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