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Restaurants near Dublin Castle

Price
Cuisine (20 of 52)

80 restaurants available nearby

A photo of Yamamori Izakaya Japas and Sake Bar restaurant
4.5
Awesome(200)
Price: Expensive
• Japanese • South City Centre
Booked 20 times today
Laidback ambiance of Izakaya Japas & Sake Bar combines merriment of a pub with Japas (tapas-style small plates) and freshly handmade sushi. The vibrant Victorian style building is located at the heart of George’s Street offers a cultural escape through authentic oriental wall décor, extensive choice of sake, Japanese liquor and banging cocktails. Seasonal and all-time delicious favourites, Tempuras, Duck Pancakes and Omakase, bursting with flavours and leave your mouth watering for more. Funky tunes during evenings, fun atmosphere and charismatic staff will make your visit memorable.
A photo of Brasserie Sixty6 restaurant
4.2
Awesome(1956)
Price: Expensive
• Modern European • George's Street
Booked 25 times today
At Brasserie Sixty6 our aim is to bring an innovative, accessible menu of the highest quality food and an expertly chosen wine list to our diners in funky, stylish surroundings, all at a reasonable cost to you.And we take our food very very seriously. And our expert chefs use only the finest ingredients, sourced locally from the most reputable butchers, fishmongers, green grocers, artisan bakers, and internationally from carefully sourced specialist food suppliers.Our guarantee to you: Brasserie Sixty6 uses only the finest and freshest ingredients in the preparation of our food.The difference is on the plate.
A photo of Yamamori South City restaurant
4.7
Exceptional(217)
Price: Expensive
• Japanese • George's Street
Booked 38 times today
OUR SOUTH CITY RESIDENCE IS OUR FOUNDING JAPANESE RESTAURANT THAT OPENED IN 1995. TEMPURA, SUSHI, JAPANESE GRILL & RAMEN ARE PREPARED FRESH DAILY AND ARE SOME OF OUR STAPLE FAVORITES.
A photo of Fallon & Byrne Dining Room restaurant
4.5
Awesome(1953)
Price: Moderate
• Contemporary European • South City Centre
Booked 33 times today
Located just a five minute walk from Grafton Street, there’s a simple idea behind Fallon & Byrne and it is we believe in wonderful food, fine wine and great company. Spread over four floors in a stunning heritage building, Fallon & Byrne is Dublin’s favourite award-winning foodie destination and the place to immerse yourself in all things delicious. The elegant Dining Room is housed on the second floor where light streams through beautiful large windows into one of the city’s most handsome rooms, that also features a stylish cocktail bar. Serving contemporary Irish dishes in a buzzy & relaxed setting, our food is loved by regulars as well as visitors from all over the world.
A photo of Pichet restaurant
4.7
Exceptional(2118)
Price: Expensive
• Contemporary European • South City Centre
Booked 39 times today
Described as “a modern take on a classic bistro”, Pichet launched in July 2009 and is an award winning restaurant and holder of a Michelin Guide Bib Gourmand, Split into three unique areas, the front room is airy and spacious; the main dining room offers guests a front row seat to the theatrical displays provided by Pichet’s team of chefs and the quaint conservatory presenting guests with an intimate dining experience. Indulge your palate with the freshest cuisine prepared by Head Chef, Stephen Gibson, or savor a handcrafted specialty cocktail in Pichet. This chic eatery, located in the heart of Dublin city on Trinity Street, offers quality dining in a relaxed and informal surroundings with exquisite service provided to all those who walk through Pichet's door.
A photo of Rosa Madre restaurant
4.6
Exceptional(1287)
Price: Expensive
• Italian • Temple Bar
Booked 22 times today
Rosa Madre is the most authentic Italian restaurant in Dublin. We are located in the heart of Dublin, one of the most exciting and vibrant areas of Dublin with great shops, bars and many five stars hotels.We specialize in fresh fish, delivered daily by local suppliers and we guarantee to always have the finest quality available. Our seafood cuisine is characterized by the simple quality of the catch. We place our orders during the night, directly from the port where the fish is delivered to ensure we always get the freshest product available.
A photo of The Green Hen restaurant
4.3
Awesome(1298)
Price: Expensive
• Bistro • South City Centre
Booked 19 times today
Opening its doors in the heart of Dublin City on Exchequer Street in 2010, The Green Hen is a French-style Bistro, offering classic dishes in a relaxed atmosphere with a unique ambience. Situated over two floors with a combined dining capacity of 85. The first-floor dining room is available for private hire for groups of up to 35 guests. Both floors are complete with their own bar.
A photo of The Port House Dublin restaurant
4.2
Awesome(169)
Price: Moderate
• Tapas / Small Plates • Portobello
Booked 54 times today
The Port House is located in Dublin's city centre. The restaurant and bar is one in a family of five. The offering is tapas style dishes such as Piquillo con Pollo and Tosta de Salmon. The bar is open late over the weekend evenings and offers a wide selection of drinks at the bar.
A photo of l'Gueuleton restaurant
4.4
Awesome(738)
Price: Expensive
• Contemporary French • South City Centre
Booked 32 times today
It is difficult to define exactly what l’Gueuleton means but the words ‘feast’, ‘food’, ‘family’, ‘friends’ and of course ‘wine’ help us to understand a concept that is inherently French. Since 2004 l’Gueuleton has served French Bistro cuisine at its finest. Combining quality Irish produce with French flair, l’Gueuleton offers a fantastic menu, matched with a perfectly balanced selection of wines. Situated on the ground floor of the old Fade Street Tenements l’Gueuleton is a combination of exposed red brick walls, industrial beams, copper ceilings and wood floors.
A photo of Rustic Stone by Dylan McGrath restaurant
4.2
Awesome(2249)
Price: Expensive
• Asian • George's Street
Booked 15 times today
Rustic Stone is one of Dublins best known and loved restaurants, a concept created by Dylan McGrath. The menu focuses on unique flavors and in-the-room cooking techniques, with highlights including large cuts of meat, robata grill dishes inspired by Asian influences and sharing plates, vegetarian small plates, alongside the perfect bao buns. Top it off with a visit to Bonsai Bar for truly fun and cool dining and cocktail experience
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