Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Chicago / Illinois

Restaurants near Douglas Station

Price
Cuisine
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

402 restaurants available nearby

A photo of The Walnut Room - Chicago restaurant
4.6
Exceptional(7734)
Price: Expensive
• American • Downtown / Loop
Booked 30 times today
For Large Parties 21 or more: please contact us at http://macysrestaurants.com/contact-us/ For Holiday Questions and Menu: http://macysrestaurants.com/walnut-room/holiday2024/The world famous Walnut Room has been a Chicago tradition since 1907. Located on the 7th floor of Macy's on State Street, the Walnut Room was the first restaurant ever opened in a department store. Conveniently located in the heart of the Chicago theater district, the Walnut Room is an excellent choice to take a break from shopping or for a meal and a glass of wine before the show. Enjoy our Famous Mrs. Herring's Chicken Pot Pie and other well known favorites on the menu.
A photo of Tre Dita restaurant
4.8
Exceptional(852)
Price: Very Expensive
• Italian • River North (Chicago)
Booked 100 times today
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks. If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees. The full cocktail, wine list and dessert menu is available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.
A photo of Aba - Chicago restaurant
4.8
Exceptional(2694)
Price: Very Expensive
• Mediterranean • West Loop
Booked 304 times today
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
A photo of White Castle - Chicago - S King Dr restaurant
5.0
Exceptional(1)
Price: Moderate
• American • South Side
Fine dining is back at White Castle this Valentine’s Day and craviiiier than ever! From steamy Sliders to decadent desserts you’re guaranteed to impress that special someone (or crew) you love so much! So step up your game and dine with us a la carte or dig into The Love Clutch Collection full of delicious delights. Give the special Cravers in your life the royal treatment at White Castle on February 14th. Because everyone wants to hear those three little words: We’re. Getting. Sliders. P.S. Here are a few lines to help set the mood—FREE OF CHARGE: I only have fries for you Mozzstix & chill? You’re my crave-orite I’d put a Chicken Ring on it
A photo of Rose Mary restaurant
4.8
Exceptional(3336)
Price: Expensive
• Croatian • West Loop
Booked 141 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
A photo of Alla Vita restaurant
4.8
Exceptional(2339)
Price: Expensive
• Contemporary Italian • West Loop
Booked 158 times today
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
A photo of Pizzeria Portofino restaurant
4.8
Exceptional(1615)
Price: Expensive
• Italian • River North (Chicago)
Booked 249 times today
Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.
A photo of Virtue restaurant
4.9
Exceptional(637)
Price: Expensive
• Southern • Hyde Park
Booked 74 times today
Stationed in the Hyde Park neighborhood of Chicago, Virtue is a Southern American restaurant that leads with a culture of hospitality & kindness. We’ve worked hard to create a warm, honest & thoughtful space. We pride ourselves on unpretentious service, timing & most importantly providing great value. At Virtue we use heritage techniques to create some familiar flavors, & some new ones. We hope to see you soon.
A photo of Girl & the Goat restaurant
4.8
Exceptional(14971)
Price: Moderate
• Contemporary American • West Loop
Booked 185 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of Moody Tongue Brewing Company restaurant
4.9
Exceptional(0)
Price: Very Expensive
• Brewery • South Loop
Booked 27 times today
Founded in 2014 in Chicago by cousins Jared Rouben (Brewmaster) and Jeremy Cohn (CEO), Moody Tongue is built on the philosophy of culinary brewing, appealing to those with a discerning palate or, as Rouben describes, a "moody tongue." Utilizing his extensive culinary background and brewing education, Rouben approaches brewing with a chef's mindset. In 2019, the brewery relocated and expanded to launch two dining concepts: (1) a lively, à la carte restaurant, THE BAR, and (2) an elevated, intimate fine dining restaurant, THE DINING ROOM, helmed by Executive Chef James Bingham. Since opening, Moody Tongue has been honored to receive stars in the Chicago MICHELIN Guide in 2021, 2022, 2023 and 2024.Please note: our tasting menu is exclusively available in The Dining Room; our a la carte menu is exclusively available in The Bar.For parties with 7+ guests, please e-mail contact@moodytongue.com for reservation inquiries as well as information regarding Semi-Private and Private Events.

See what locals rave about

From verified diners like you
From verified diners like you
  • SaraVIP
    Cleveland / Akron / Canton •4 reviews
    5.0
    Dined today
    Everything was so delicious at Rose Mary! The stand out dishes were the cauliflower appetizer, branzino, and the ribs! We had a baby at our table and the staff were so amazing! They allowed us to put in her pasta when we sat down, gave her ice cream, and many of the cooks were engaging with her it was so cute! Highly recommend
    More info
    Rose MaryPrice: Expensive• Croatian• West Loop
    4.8
  • Harold
    New York City •8 reviews
    5.0
    Dined 1 day ago
    Pasta dishes (tagliatelle, gnocchi and rigatoni) were outstanding. Started with tuna curd (excellent) and caesar salad (very nice). Finished with chocolate hazelnut torte which was delicious.
    More info
    Alla VitaPrice: Expensive• Contemporary Italian• West Loop
    4.8
  • Matt
    Chicago / Illinois •1 review
    5.0
    Dined 2 days ago
    This is a top Italian restaurant in the city. We absolutely love Tre Dita and are excited to celebrate any and every occasions here. This was our first time in a few months and the menu was phenomenal. We were slightly sad our favorite dish (trofie al pesto) was seasonal, however it replaced with a phenomenal second option. If anyone is lucky to get a reservation here, please enjoy your night.
    More info
    Tre DitaPrice: Very Expensive• Italian• River North (Chicago)
    4.8
  • Karyn
    Atlanta Metro •1 review
    5.0
    Dined 2 days ago
    Maitre D sat us at a table by the window. He said the Waiter we were getting was very good. He was correct! The food came out hot and was very good. I had the famous chicken pot pie and my Mom had the meatloaf. It was my first time dining at the Walnut Room. I will definitely go back and have already recommended it to my Cousin.
    More info
    The Walnut Room - ChicagoPrice: Expensive• American• Downtown / Loop
    4.6
  • RebeccaVIP
    Chicago / Illinois •7 reviews
    5.0
    Dined 2 days ago
    The food was delicious. The service was outstanding. Our family truly appreciated the care that they took in serving food that worked around my niece’s gluten allergy.
    More info
    Aba - ChicagoPrice: Very Expensive• Mediterranean• West Loop
    4.8
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Businesses
  • Restaurant reservation software
  • Industry insights
  • Hospitality resources
  • Marketing resources
  • Operation resources
  • How to open a restaurant
  • For restaurants
  • For restaurant groups
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Do Not Sell or Share My Personal Information
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo