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Restaurants near Chimney Rock Park

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112 restaurants available nearby

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A photo of Appalachia at The Lodge restaurant
5.0
Exceptional(455)
Price: Expensive
• American • Lake Lure
Booked 10 times today
Appalachia Restaurant brings an upscale-casual experience to an intimate setting. With stunning views and a cuisine that offers an Appalachian flair, you will be immersed with the true spirit of Lake Lure. Dinner at the restaurant begins at 4:30pm.We bring the Appalachian heritage from the outdoors in while dining in front of the stunning 525 million year old mountains. Inside, outside, or bar room dining, you will have a gorgeous view of Lake Lure and the Appalachian mountains. Boats Slips are first come, first serve. Due to the small volume of tables, we cannot accept preferred table/view requests. Dress Code: No swimwear or coverups, must have shoes.
A photo of Sunset Terrace - Omni Grove Park Inn & Spa restaurant
4.8
Exceptional(6354)
Price: Expensive
• American • Asheville
Booked 69 times today
Sunset Terrace is our iconic upscale classic restaurant featuring traditional American cuisine with an emphasis on hand cut steaks, seafood and regional favorites and an award winning wine list. Taste signature cocktails paired with popular dishes from the lobster cobb salad to the chilled seafood platter. Located on the outdoor terrace of the 100 year old Main Inn, enjoy breathtaking views of the Blue Ridge Mountains. Executive Chef, Enrique Galan and Chef de Cuisine Joel Mauck craft delectable dishes to be enjoyed with a setting and experience that you will always remember. The Sunset Terrace is an eleven-time recipient of the Wine Spectator Award of Excellence, most recently in 2024.Reservations are strongly recommended.Dress accordingly to the weather.
A photo of Postero restaurant
4.8
Exceptional(3809)
Price: Expensive
• American • Hendersonville
Booked 42 times today
Fine food, wine & drinks, delivered with uncommon hospitality. Broad base of classic French Culinary Technique is the cornerstone for New American Cuisine, which is a true melting pot of cultures, ingredients, & techniques. We love the idea of applying modern day sensibilities to traditional recipes. We have 2 levels at our restaurant, please indicate in the notes section if you are not able to navigate the stairs & need to be seated downstairs. (Lunch is downstairs only). Please note any dietary restrictions or let your server know upon arrival.Parties of 7+, a credit card is required to hold the table & cancellation policy will be discussed when you make your reservation. We do not offer a private dining area/outside seating/catering. We are happy to make suggestions if that is what you are looking for!Corkage Fee is $20/bottle & Non-Postero Food Fee is $4/person
A photo of Luminosa restaurant
4.9
Exceptional(459)
Price: Moderate
• Italian • Asheville
Booked 42 times today
Where modern-Appalachian meets Italian-inspiration, Luminosa is bringing a hyperlocal lens to Italian cuisine, utilizing regional purveyors and local team member expertise to shape and curate the ever-evolving, seasonally driven offerings. Nestled within The Flat Iron Hotel, a historic boutique hotel in Asheville, North Carolina, Luminosa's carefully designed space radiates a welcoming tavern ambiance. Our culinary heart is a wood-burning oven, infusing a "touch of fire" into handmade pizzas, house-made pastas, and locally sourced vegetables. In homage to Asheville's renowned brewery scene, Luminosa's beverage program features local brews, including an exclusive collaboration, alongside a diverse selection of cocktails and wines.
A photo of Claywood restaurant
4.7
Exceptional(316)
Price: Expensive
• Farm-to-table • Hendersonville
Booked 12 times today
Claywood is a vibrant, locally-focused restaurant that celebrates the farm-to-table philosophy in every aspect of its culinary and cocktail creations. Nestled in the heart of Hendersonville, Claywood is driven by a commitment to fresh, quality ingredients sourced from local farmers and purveyors. Our menu is a dynamic blend of traditional and modern cooking styles, enriched by cultural influences from around the world, and always inspired by the changing seasons.At Claywood, we are rooted in a philosophy that celebrates ingredient integrity, regional traditions, and experiential dining. Chef Tory leads our team with a focus on whole animal butchery, sustainable partnerships with local farms and foragers, and menus that shift with the mountain seasons—highlighting ramps, mushrooms, heirloom grains, and native herbs. Our goal is not just to serve food, but to tell a story with every dish. One that reflects our place, our people, and our purpose.
A photo of Maestro Bistro & Dinner Club restaurant
4.5
Awesome(972)
Price: Very Expensive
• Contemporary American • Greenville
Booked 9 times today
Owned and operated by renowned Chef, Samuel Dominguez. Located right in the heart of Downtown Greenville SC. Come experience our delighted French-Argentinian cuisine with a southern twist! Dinner, you will find White tablecloth fine dining dinner service or come relax and have a casual bistro set lunch and Saturday brunch with us.For those real hidden gem thrill seekers and cocktail explorers; Entre Nous is our brand new, must try speakeasy located just next door to us in the Poinsett Plaza. A 1920's era prohibition vibe sets the scene as soon as you walk in if you're able to get your hands on the secret passcode to open the door. A unique experience aside from Maestro's.
A photo of Soby's restaurant
4.8
Exceptional(9324)
Price: Moderate
• Contemporary American • Greenville
Booked 69 times today
Soby’s New South Cuisine is an eclectic blend of contemporary continental cuisine infused with traditional Southern ingredients, transforming old favorites into something fresh and new. The restaurant is located in the heart of downtown Greenville, in a renovated cotton mill built in the 1800s. The atmosphere is warm and energetic and the staff is well-trained to provide a fantastic dining experience for all of our guests. In addition, the wine list offers more than 3,100 selections and an inventory of 15,500 selections. The restaurant is a Wine Spectator Magazine award-winner regular.
A photo of Edison - Omni Grove Park Inn & Spa restaurant
4.6
Exceptional(4179)
Price: Expensive
• Contemporary Southern • Asheville
Booked 36 times today
EDISON, craft ales + kitchen is an inventive bar and restaurant that brings together the food culture and local flavors of downtown, with expansive indoor and outdoor seating and spectacular views of the Blue Ridge Mountains. Named for frequent historical visits from Thomas Edison and his "Vagabonds" (Edison, Harvey Firestone and Henry Ford), EDISON serves NC craft beers, small batch bourbons, handcrafted cocktails, and regionally inspired food in a contemporary, fun, and artistic setting.Several renowned artists who celebrate the creativity of the area and call this community home are showcased in the indoor dining room, offering our patrons a true Asheville experience. The jalapeno bacon wrapped bison meatloaf is a must try !
A photo of Blue Ridge -Omni Grove Park Inn & Spa restaurant
4.8
Exceptional(5281)
Price: Very Expensive
• Southern • Asheville
Booked 35 times today
The Blue Ridge restaurant is a farm-to-table artisanal buffet overlooking the majestic Blue Ridge Mountains. The Morning Table signature buffet, served each morning, will redefine all that you imagined breakfast could be. Two massive rooms are filled with amazing breakfast options, including a yogurt bar, omelet station and great gluten free options. Don’t miss the award-winning Friday night Seafood Buffet, Saturday night Prime Rib Buffet and phenomenal Sunday Brunch. It’s the perfect way to end any week.Reservations recommended.
A photo of Cedric's Tavern - Biltmore Estate restaurant
4.8
Exceptional(3918)
Price: Moderate
• American • Asheville
Booked 27 times today
Located on Biltmore Estate, this warm, relaxing tavern overlooks the village green at Antler Hill Village. The décor, ambience, and menu pay tribute to the neighborhood pubs of Britain and Ireland. Enjoy satisfying pub fare alongside robustly flavored American and global cuisine presented with Biltmore flair. On tap are Biltmore's own Cedric's Pale Ale and Cedric's Brown Ale in addition to award-winning Biltmore wines and a full bar. *Please be aware that you must have a valid paid estate admission ticket, be a guest of Inn on Biltmore Estate or Village Hotel, or be a Biltmore Annual Passholder to dine on property*. Outdoor dining is available in season. Please note that due to limited seating availability we are unable to accept reservations for our patio. All patio seating is assigned on a first come first served basis.

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