This is a lovely folksy restaurant with friendly and efficient service. The food was good but processed ham and shop-bought sliced bread didn’t enhance the otherwise excellent starter of cold meats and cheeses.
The Trattoria F.lli Martina restaurant was opened in 1866 by Giuseppe e Valentino Martina.
Distinct environment, excellent cuisine, moderate prices.
Typical and seasonal specialities cooked on the historic family home for five generations.