$$$$ • Latin American • San José
I wasn’t going to indulge in the 8 course dining menu, but I’m so glad I did. This was a lovely meal full of interesting flavors and wonderful Costa Rican history as told by my server, Palmiina. The **restaurant** was very accommodating to my pescatarian diet and shrimp allergy. The basic wine pairing added to the meal was very good with perfect pairings. I especially enjoyed the sea bass with the Tempranillo. Delicious. It was a slow pace so plan accordingly (3.5 hours). It was a very enjoyable experience and an outstanding value for a wine pairing dinner. Thank you, **Restaurant** **Silvestre**, for a great evening!
