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Restaurants near Canaan Village Historic District

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15 restaurants available nearby

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A photo of The Old Inn On The Green restaurant
4.9
Exceptional(991)
Price: Very Expensive
• Contemporary American • New Marlborough
Booked 11 times today
Dining at The Old Inn on the Green is an extraordinary experience: fine wine, great food, attentive, knowledgeable service and the dining rooms illuminated only by candle light. Chef and Owner Peter Platt, along with his team, work to create innovative and memorable meals that are an event unto themselves. Currently, we are offering a $85 prix fixe menu with 5-6 choices per course every night we are open. The hours for dinner are Wednesday through Sunday 5:30 pm to 9:00 pm for both indoors and in an all new screened outdoor room. The wine list is graced with an array of thoughtfully selected estate bottled wines from France, California, Italy and around the world. In addition to candlelight, in the colder months there are wood burning fireplaces in each room. A copy of our current menu can be found on the home page of our website www.oldinn.com.
A photo of The Red Lion Inn restaurant
4.6
Exceptional(3116)
Price: Expensive
• Contemporary American • Stockbridge
Booked 37 times today
Since welcoming its first guests in 1773, The Red Lion Inn has earned a reputation for outstanding food and genuine country hospitality. Those traditions are continued today, with our outstanding menu featuring contemporary cuisine that is rooted in the region's history and harvests. Emphasizing the use of fresh, local ingredients and a huge proponent of buying locally and sustaining the region, we regularly update the Inn's menus to reflect the bounty of each season. Guests choose from the elegant Main Dining Room and the cozy Widow Bingham's Tavern. The wine list offers 500 plus selections, and has received the Wine Spectator best of Award of Excellence for ten consecutive years; Sommelier Tim Eustis helps pair wines with meals. If you would like to dine in the Tavern, please choose Bar when making your reservation.
A photo of Troutbeck restaurant
4.7
Exceptional(426)
Price: Very Expensive
• Farm-to-table • Amenia
Booked 3 times today
Impeccably sourced, plentiful, elegant but approachable, and immensely satisfying, define Troutbeck's menus, led by Executive Chef Vincent Gilberti. We source from small farms in our region to support our local community and sustainable agriculture, while offering our guests the bounty of each season. Troutbeck is open for breakfast, lunch and dinner, seven days a week. Our Dining Room seats 76, with outdoor dining available seasonally. For large party requests or if you don’t see availability, feel free to inquire via restaurant@troutbeck.com or +1(845)789-1563.Our Dining Room serves breakfast, lunch and dinner seven days a week. Bright during the day and inviting in the evening, the Champalimaud-designed Dining Room seats 76 and embraces the occasion, be it a romantic dinner for two or a larger group just happy to be together. We look forward to welcoming you. To make a reservation please call 1(845)789-1563 or email restaurant@troutbeck.com.
A photo of Arethusa al Tavolo restaurant
4.8
Exceptional(3616)
Price: Expensive
• Contemporary American • Bantam
Booked 27 times today
Located in quaint Bantam (CT) in the scenic county of Litchfield, Arethusa al tavolo offers an innovative farm-to-table menu that celebrates the products of the Arethusa Dairy Farm. Chef Dan Magill’s cuisine is modern and comfortable; it features daily-chosen farm ingredients and the freshest and most select products.Arethusa al tavolo offers a progressive dining experience to the Northwest Connecticut dining scene.We look forward to serving you.
A photo of Pillow Cafe restaurant
3.2
Good(214)
Price: Very Expensive
• American • Becket
Booked 23 times today
The Pillow Café is the go-to dining destination at Jacob’s Pillow, prominently located on the Great Lawn of our historic grounds—the ancestral homelands of the Muh-he-con-ne-ok, or Mohican people.Whether you choose a seat at the bar or a table, both under our open-air tent, you’ll find a welcoming setting to enjoy a thoughtfully prepared meal. Try one of our seasonal specials, share a generous cheese and charcuterie board, or explore a cocktail or mocktail—whether classic or a little unexpected.Our new chef, Kenny Cheung, brings a fresh perspective to New England cuisine, featuring the best of the Berkshires with an infusion of global flavor, and incorporating sourced ingredients from local purveyors including Jacob Pillow’s own Garden.The Café is open Wednesday through Sunday — specific services and times available on the dining schedule. Reservations for tables are strongly encouraged. When booking, please let us know your showtime so we can time your visit with care.
A photo of Clubhouse Provisions by Stonybrook Golf restaurant
4.9
Exceptional(113)
Price: Expensive
• American • Litchfield
Booked 4 times today
Clubhouse Provisions by Stonybrook Golf is a Chef Owned & Operated Modern Steakhouse featuring American, Asian, French, and Korean cuisine. At lunch, CHP caters to golfers & non-golfers casually. In the evening, the lights are dimmed offering composed entrees and ala carte steakhouse items with amazing hand crafted cocktails, wine & beer. Curated by Executive Chef & Owner Jonathan Philips diners will not be disappointed! Appetizers like Thai Calamari, Spicy Pork Dumplings & Pork Belly Bites. Handhelds like our Smash Burger or Buttermilk Fried Chicken Sandwich. Entrees like Miso Black Cod, Sea Scallop Risotto, Heritage Pork Chop & A la Carte Steaks. We also offer Sunday Brunch in addition to Lunch 5 Days a week.Clubhouse Provisions doesn't just provide great food, drink and exceptional service, we provide an amazing 180 degree view of our pristine golf course, located in the hills of Litchfield, CT since the mid 50's. We are a public restaurant where all guests are welcome!
A photo of Restaurant at Winvian restaurant
4.8
Exceptional(242)
Price: Very Expensive
• Contemporary American • Morris
Booked 1 time today
Executive Chef Chris Eddy approaches his craft with core values of "integrity and culinary artistry" through his seed-to-table approach using simple, crisp and seasonal ingredients. To complement our food philosophy, we offer a Wine Spectator Award winning wine list and signature cocktails. We specialize in celebrating your special occasion with you for a fine-dining experience for your family and friends. Dinner available as a Pre-Fix only which changes dailyThree Courses $140 per person, plus taxes & gratuity orFour Courses $155 per person, plus taxes & gratuity If you don't see availability, reach out to us at 860.567.9600 & press # 2 for The Restaurant or email us at restaurant@winvian.com
A photo of Greenhouse Café & Tavern restaurant
4.4
Awesome(39)
Price: Moderate
• American • Canton
Booked 13 times today
If booking is full please call directly!Greenhouse Cafe and Tavern offers family friendly dining experience. Join us for our new Dining room and Bar or 'al fresco', alongside our beautiful pond and waterfall amongst beautifully planted gardens. We focus on the "farm to table" concept and work hard to ensure that as much product as possible is locally sourced to ensure the freshest and most delicious menu offerings. Be sure to finish off your meal at The Frozen Gnome ice cream shop located next door!We have our own gardens and greenhouses onsite where we are growing as much product as possible for use in our recipes.Look for our weekly specials which feature fruits and vegetables as they come into season. We offer fresh, local and sustainable seafood. We travel regularly to purchase product for use in our restaurant from one of the best farmers in the business. Our route takes us through the famous Rhode Island ports and allows us to take advantage of the freshest seafood possible!
A photo of Belden House & Mews restaurant
4.5
Awesome(11)
Price: Very Expensive
• Contemporary American • Litchfield
Booked 6 times today
Immerse yourself in history and culinary delights at Belden House, located in the heart of Litchfield, Connecticut. This unique dining experience combines historic charm with modern culinary artistry in an elegantly restored 1888 dining room. Original fireplaces and curved gable walls create a warm atmosphere, enhanced by luxurious furnishings and candlelight.Belden House's menu features seasonal ingredients from local farms and the New England coast. Chef's dishes blend classic techniques with innovative flair, offering a range of options from succulent steak to fresh seafood and vegetarian delights, each promising a memorable culinary journey.In addition to exquisite cuisine, Belden House boasts a curated selection of locally distilled spirits and an extensive wine list. The intimate bar, with handcrafted cocktails, is perfect for unwinding before or after your meal.Please note that only guests 12 years of age and above are permitted in the dining room + the facilities. Thank you
A photo of The Courtroom at The Abner Hotel restaurant
4.4
Awesome(118)
Price: Moderate
• American • Litchfield
Booked 12 times today
Situated in the historic main courtroom of The Abner, The Courtroom serves modern tavern food with continental influences, utilizing locally sourced ingredients. Guests can enjoy delicious food, expertly crafted cocktails, a vibrant atmosphere, and exceptional attention to detail. Whether you're stopping by for a drink, a light bite, or a full meal, The Courtroom offers flexible, casual dining at the heart of the community.

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