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Overall i and my friends enjoyed dining in this restaurant. I have been there many times.
I guess that it was a bad day due to lack of staffing.
The owner seemed to have 3 duties. That of busser , waitresses and cook.
The only other waitresses, our waitresses, complained about having to sanitize...
The menu is small but diverse and includes a vegetarian option. Wine selection was varied but not vast. We enjoyed our server’s personality and she was very knowledgeable about the menu. The rhubarb sorbet was a perfect ending to our meal.
Normally the food is five stars across the board. This visit might have been an off day; some items seemed overcooked (crusty scrambled eggs), others seemed to be using lower quality ingredients than normal (ketchupy sauce). One of my dishes had a huge chunk of what seemed like pie crust stuck to...