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Restaurantes cerca de Booterstown Marsh

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505 restaurantes cercanos disponibles

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Una foto del restaurante The Ivy Dawson Street
4.4
Increíble(11140)
Precio: Caro
• Irlandesa • Centro sur de la ciudad
Reservado 133 veces hoy
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
Una foto del restaurante Hawksmoor Dublin
4.3
Increíble(2839)
Precio: Caro
• Sin Especificar • Dame Street
Reservado 77 veces hoy
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.
Una foto del restaurante Parrilla Ranelagh
4.5
Increíble(189)
Precio: Caro
• Mexicana • Ranelagh
Reservado 35 veces hoy
Embark on a culinary journey like no other at Parrilla, a vision years in the making and a passion brought to life. Nestled in the heart of Dublin, Parrilla is poised to revolutionise the city's food scene with an enticing blend of upscale Mexican cuisine and vibrant ambiance.
Una foto del restaurante FIRE Steakhouse & Bar
4.6
Excepcional(5771)
Precio: Muy caro
• cortes de carne • Centro sur de la ciudad
Reservado 74 veces hoy
FIRE is located in the heart of Dublin city centre on the popular Dawson St. Offering an unforgettable dining experience in Dublin's most historical dining room along with exclusive private dining options. Soaring 19th-century ceilings, stained glass windows and bronze sculptures are just a few elements of this magnificent dining space.FIRE also offers 'outdoor dining' on our incredible fully enclosed, weatherproof and heated terrace overlooking the beautiful Lord Mayor’s Garden.We pride ourselves on creating menus around locally sourced Irish produce. Firmly committed to supporting sustainable local produce we serve the finest selection of meats and produce that Ireland has to offer. Our concept is very simple, take Ireland's finest raw ingredients and use original recipes to create exceptional dishes.
Una foto del restaurante Ryleigh's
4.6
Excepcional(2640)
Precio: Caro
• Cortes de carne • North Wall
Reservado 53 veces hoy
Located on the sixth floor of The Mayson Hotel is Ryleigh’s Rooftop Restaurant, with outdoor terrace. Take in the panoramic vista of the Dublin Mountains, the River Liffey, the city centre and even as far as Dun Laoghaire on a clear day! Comfy leather clad booths line the windows. An open kitchen and grill adds a sense of theatre to the room. Floor to ceiling windows make the most of the views and the only walls in the room are clad in beautiful veined marble. Ryleigh’s serves breakfast, lunch, Brunch (Saturdays, Sundays and Bank holidays) and dinner. Ideal spot to grab a bite with family and friends. The dinner menu features tasty options such as Sizzling Prawns and Beef Tartare to start. A selection of Irish steaks for main (Striploin, Delmonico, Centre Cut Fillet, Tomahawk Ribeye for two, and John Stone's T-Bone for two) cooked over our charcoal grill, Pan-Seared Monkfish and delicious desserts such as Raspberry & white chocolate cheesecake and Sticky Toffee Pudding.
Una foto del restaurante Layla’s Rooftop Restaurant
4.4
Increíble(1949)
Precio: Caro
• Italiana • Ranelagh
Reservado 54 veces hoy
Flooded with light and surrounded by windows to make the most of the views, Layla’s is vibrant, friendly and delicious. The perfect spot for dining with friends, a hot date, a family celebration – or just because. Layla’s serves up breakfast, lunch and dinner, with brunch every weekend and bank holiday Monday. Head out to the beautiful and spacious terrace for a new perspective of Ranelagh.
Una foto del restaurante Boeuf and Frites (Temple Bar)
4.4
Increíble(1450)
Precio: Moderado
• Irlandesa • Temple Bar
Reservado 111 veces hoy
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
Una foto del restaurante Sophie's @ The Dean Dublin
4.4
Increíble(3803)
Precio: Caro
• Europea • Centro sur de la ciudad
Reservado 49 veces hoy
En este restaurante de paredes de cristal, el clima es su papel tapiz. Se sirven desayunos y cenas 7 días a la semana. De lunes a viernes se preparan almuerzos y el fin de semana, brunch. La carta, con platillos de Nueva York, Italia e Irlanda, es sencilla y deliciosa. La carne, pescado, verdura, fruta, especias y productos lácteos provienen a diario de proveedores locales. El ambiente del restaurante va desde un amanecer relajado a una animada puesta de sol. No hay ninguna otra vista como esta en Dublín, de paisaje urbano al campo. Sin complicaciones, sin formalidad. Solo hay que reservar una mesa y disfrutar.
Una foto del restaurante Angelina's
4.5
Increíble(2730)
Precio: Caro
• Italiana contemporánea • Upper Baggot Street
Reservado 39 veces hoy
El establecimiento ofrece una excelente comida, hecha con los mejores productos locales e internacionales. Los platillos se hacen con sabores italianos atrevidos y llenos de sol. El establecimiento goza de un ambiente relajado e informal y abre todos los días de la semana, desde el almuerzo y el brunch hasta la cena, así que pásate con la familia y los amigos y disfruta de una gran comida, en buena compañía. Angelina's: buena comida, preparada con honestidad y servida de forma sencilla.
Una foto del restaurante Doolally
4.6
Excepcional(2359)
Precio: Caro
• Hindú • Centro sur de la ciudad
Reservado 45 veces hoy
Inspired by the India-Irish connection, our food story celebrates authentic regional Indian flavours,seasonal local produce and offers a wide menu of hearty and healthy comfort foods.This is fun food, meant for sharing. Doolally’s menu was originally created in collaboration with Alfred Prasad, a renowned Indian chef,having been awarded a Michelin star at the age of twenty-nine.His unique take on Indian cuisine, combined with Press Up’s vision for quality produce,excellent service and world class design is what makes Doolally special.

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