Cuisine (20 of 25)
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Like too many restaurants, LPB was quite loud until about 8:30. That's the only short-coming. The service was superb: Jason was very accommodating and personally concerned about our having an excellent experience.
I had a chicken dish: boneless breasts that were moist and flavorful. The sauce...
Our first visit and we will definitely be returning. Food and service was great! We made room for dessert and they did not disappoint. Flourless chocolate cake and carrot cake! Delish! Then we found out the are made in house. Fantastic experience all the way around!
Full rack of dry rub ribs were tender and bursting with smoked flavor & spices. The BBQ sauce is a perfect combination of spicy, molasses hints and vinegar. The Smoked sirloin was cooked perfectly as was the side of fettuccine Alfredo. Side salad was fresh and crisp. Creamy parmesan dressing was a...
The best smoked meats in town! Our award winning Chef Damien has created a rock and roll atmosphere with amazing comfort food to delight everyones tastebuds! 16 of the coldest beers on tap that are constantly evolving through the seasons. Double jumbo wings brined, smoked, the flash fried for the...
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