"The restaraunt is beautiful and everyone was super friendly and welcoming. We had the fried pimento cheese appetizer which was outstanding in flavor but they could have been cooked just about a minute longer as the cheese was not totally melted in the center of a couple of the cheese balls. The combination of the bacon,cheese and onions makes the perfect bite and the presentation was beautiful. My date had the drum special and he loved it, especially the super cheesy grits. I had the rack of lamb and it was cooked perfectly. My potatoes were cold but that was quickly remedied. I can't remember the servers name but he did a wonderful job and the chef and manager were both super friendly and accommodating. Drinks were slow coming from the bar and there were only a couple of other tables so don't know what the delay was about but overall it was a great experience and I can't wait to return and try the scallops. *** There is no music. Y'all really need some music playing to set the mood."See more
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