Cuisine (20 of 42)
70 restaurants available nearby
Mostly good, very few notable exceptions. My wife’s lobster risotto was very good, while my lobster tail dinner was well overcooked. Appetizers were terrific (shrimp cocktail, calamari). The cost was high though, especially for side items like King Crab legs (3 legs $18!). Overall atmosphere was...
Our waiter Garrett was very attentive and made sure we always had drink refills and extra rolls. We got the all u can eat shrimp, which was good. No coconut shrimp bites though and that was a disappointment. But overall we had a great experience
We were greeted right away and taken to our table. The waitress, Carrie, was attentive, knowledgeable, warm, and professional. My martini was made perfectly and the twist was beautiful. The four cheese penne was decadent, I added chicken. The house salad is always perfectly balanced. I highly...
Very enjoyable not my first time there the key to success in the food industry is consistent food and service and they do it well