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Restaurants near ADR Adventure Park

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73 restaurants available nearby

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A photo of Arenas Del Mar restaurant
1. Arenas Del Mar
new
4.3
Awesome(4)
Price: Moderate
• International • Quepos
Booked 1 time today
At Arenas del Mar, Mirador and Playitas offer two distinct yet complementary dining experiences. Mirador delivers sustainable fine dining with a focus on fresh, local Costa Rican flavors, served in an elegant setting with breathtaking panoramic views. Its flexible menu caters to special dietary needs, ensuring every guest feels cared for.Playitas provides a casual, beachside atmosphere ideal for daytime relaxation, featuring amenities like pool access, beach chairs, and towels. Its light, fresh menu perfectly complements a day of leisure by the Pacific Ocean, with all charges redeemable at the restaurant.Together, Mirador and Playitas embody Arenas del Mar’s commitment to authentic, sustainable cuisine and exceptional service, inviting guests to savor the best of Costa Rica’s flavors in stunning surroundings.
A photo of Caffe Negroni restaurant
2. Caffe Negroni
4.7
Exceptional(98)
Price: Moderate
• Bistro • Escazu
Booked 26 times today
Caffè Negroni is a Mediterranean restaurant in Escazú offering artisanal pizzas, risottos, braised meats, and signature cocktails in a cozy, nature-surrounded setting. Inspired by European bistros, it’s known for its Negroni specialties—Classic, Rosé, and Bianconi—along with expertly crafted drinks. Caffè Negroni also pioneers collaborative dining in Costa Rica, hosting guest chefs and mixologists to deliver unique culinary experiences. Perfect for brunch, dinner, or special occasions.
A photo of Silvestre restaurant
3. Silvestre
4.7
Exceptional(931)
Price: Moderate
• Latin American • San José
Booked 25 times today
Silvestre is a fine dining restaurant located in the heart of San José, Costa Rica. Chef Santiago Fernández offers a well-thought-out, curated small seasonal menu that brings you the freshest locally sourced ingredients. Silvestre is a worthy stop, as part of your exploration of the city, also perfect for a romantic dinner or to celebrate a special occasion. We also offer an impressive conceptual menú degustación about the Costa Rican soul, its flavors and everything in between.
A photo of Jaguar Negro restaurant
4. Jaguar Negro
4.7
Exceptional(1107)
Price: Moderate
• Mexican • San José
Booked 16 times today
The experience begins as you step through the doors of Jaguar Negro, transporting you to a Mexican tropical oasis imbued with relaxed vibes and casual elegance. You first encounter a secret garden surrounded by water and native Mexican plants, setting the stage for a sonic, sensory, and visual journey that takes you to Mexico without leaving Costa Rica. Our menu is inspired by cantina cuisine, traditional dishes, and ancestral techniques that enrich every preparation. Everything is enjoyed around a table designed for sharing
A photo of Azotea Calle 7 restaurant
5. Azotea Calle 7
4.6
Exceptional(391)
Price: Moderate
• Dining Bar • San José
Booked 5 times today
The rooftop of Hotel Presidente is home to Azotea Calle 7, a perfect shelter from the busy –and sometimes chaotic– heart of San José. You can enter through Calle 7, between Avenida Central and Avenida Segunda, either by climbing the red spiral staircase that takes you right into the red-brick terrace, surrounded by colorful veraneras (bougainvillea plants), palm, jicaro, orange and lime trees whose fruits might end up in your cocktail.
A photo of The Capital Grille - San José restaurant
6. The Capital Grille - San José
4.8
Exceptional(402)
Price: Very Expensive
• Steakhouse • Escazu
Booked 9 times today
Fundado en 1990 en Providence, RI, The Capital Grille es un restaurante de alta cocina conocido por sus cortes de carne añejados en seco, mariscos frescos, una lista de vinos galardonada y un servicio personalizado y profesional en una atmósfera elegante y relajada.
A photo of P.F. Chang's - Avenida Escazu restaurant
7. P.F. Chang's - Avenida Escazu
4.3
Awesome(199)
Price: Moderate
• Asian • Heredia
Booked 25 times today
Líder mundial en comida casual asiática, ofrecemos un concepto innovador con platos únicos inspirados en la gastronomía panasiática. Disfrutá de sabores auténticos en un ambiente moderno y acogedor. ¡Reservá ahora!
A photo of Isolina restaurant
8. Isolina
4.6
Exceptional(227)
Price: Moderate
• Contemporary Latin • San José
Booked 3 times today
Ubicado en San José, Costa Rica.Isolina es gastronomía actual en un lugar con historia. Nuestro concepto gastronómico cocina de autor. Una fusión de sabores, con influencias de diferentes regiones gastronómicas, utilizando producto fresco local.
A photo of Outback Steakhouse restaurant
9. Outback Steakhouse
4.5
Awesome(53)
Price: Expensive
• Steakhouse • Escazu
Booked 3 times today
Outback Steakhouse Plaza Itskatzú es parte de la icónica cadena mundial de restaurantes de carnes que sirve cortes de carne de primera calidad, además de pollo, costillas, mariscos y pasta. Este animado lugar se centra en brindar comida de alta calidad en un ambiente cálido y acogedor, lo que lo convierte en la opción ideal para comidas relajadas con amigos o con toda la familia.Inspirado en la cultura y la cocina australianas, encontrará cortes de carne que incluyen NY Strip, Ribeye y el exclusivo Sirloin especial de Outback servido con los acompañamientos de su elección. Acompáñelo todo con un cóctel único, un vino o una cerveza y disfrute de una comida inolvidable.
A photo of Conservatorium restaurant
10. Conservatorium
4.7
Exceptional(74)
Price: Expensive
• Steakhouse • Santa Ana
Booked 6 times today
Conservatorium es más que un restaurante, es un espacio orgánico que refleja nuestra filosofía basada en la calidad de la materia prima, en la simplicidad y la elegancia.El fuego es un elemento transformador y por el cual canalizamos nuestra propuesta gastronómica.La GastronomíaInspirados en la cocina contemporánea, utilizamos productos primordialmente locales, seleccionándolos cuidadosamente y prestando especial atención a sabores limpios y orgánicos.El MenuCreamos y evolucionamos los aromas, sabores y texturas de los ingredientes llevando la experiencia sensorial desde nuestra cocina al paladar de nuestros comensales.Nuestras carnes de pastoreo son maduradas Dry Aged desde 21 días hasta 100 días a una temperatura y ambiente controlado.El EspacioLa experiencia se complementa en un espacio privado y orgánico, un ambiente único que mezcla atención personalizada y servicio cercano.

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