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Woods at Lambert’s Cove Inn, West Tisbury, MA

Woods at Lambert’s Cove Inn

4.3 (631)
$50 and over
Contemporary American
90 Manaquayak Road, West Tisbury, MA 02575

Make a reservation

2 people
7:30 PM
Booked 7 times today

About this restaurant

  • Romantic
  • Good for special occasions
  • Innovative
Woods features the cuisine of Chef Galen Sampson—whose rustic, locally inspired, and incredibly flavorful dishes are driven by a sense of generosity and a respect for farmers and producers. Sampson, in partnership with the hospitality team led by his wife, will leave you feeling satisfied and completely taken care of. Whether you are dining alone, as a couple, or as a larger party with friends or family, enjoy the sophisticated, but down-to-earth, cuisine and service at Woods in coordination with wines from our carefully curated list.

Our restaurant offers a delightful night-out spot for couples and groups alike and features delicious dishes thoughtfully prepared with, when possible, sustainably sourced, on-island ingredients. The Menu provides a sampler as to what is served nightly, as it is subject to change.

We also have a private dining room perfect for special occasions and events. Please contact us at woods@lambertscoveinn.com for pricing and availability.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Contemporary American, Seafood, American
  • Hours of operation
    Dinner Tue–Sat 5:00 pm–9:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Galen Sampson
  • Private party facilities
    We can accommodate both small and large private parties in our private dining room, main dining room, or bistro. Please email (events@lambertscoveinn.com) for inquiries.
  • Neighborhood
    Martha's Vineyard
  • Cross street
    Off Lambert's Cove Road
  • Parking details
    Private Lot
  • Public transit
    Public transportation stops 1/2 mile from the restaurant.
  • Additional
    Bar/Lounge, Beer, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Private Room, Vegan, Wheelchair Access, Wine

What 631 people are saying

Woods at Lambert’s Cove Inn reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on all time ratings
  • 4.4Food
  • 4.4Service
  • 4.5Ambience
  • 2.7Value

NoiseModerate

631 Reviews
  1. Dr Pat VIP

    New York City10 reviews

    5.0

    Dined on June 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Just WOW! We came for my husband’s birthday and truly, every dish was perfection. For Apps we had the crab cake ( ALL CRAB, not filling), the Allen Farm Lamb ground and wrapped in phyllo Moroccan style , sublime! The risotto with the scallops was truly award winning - and the sword fish steak was cooked to perfection. Not a misstep anywhere. Felt very welcomed, and can’t wait to go back. Please grab your friends and go ! You will NOT be disappointed!

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  2. Richard

    Greater Boston1 review

    5.0

    Dined on June 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Lovely dinner, attentive service, charming setting

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  3. Stacy VIP

    New York City40 reviews

    5.0

    Dined on June 11, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a wonderful experience at Woods last night. The dining room is lovely looking out on the beautiful property of Lambert’s Cove Inn. The staff was very attentive and we received very personal attention. The food was absolutely delicious! The take on the Caesar salad made it very interesting. The scallops were so sweet and perfectly prepared. The swordfish was moist and flavorful. It was a wonderful dinner. And so nice to go out to dinner before the crush of the summer.

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  4. Lisa

    New York City10 reviews

    5.0

    Dined on June 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Woods at Lambert‘s Cove Inn is an exceptional dining experience. The room is beautiful, the menu is very inviting, and the entire experience makes one feel welcome and cared for. Galen is an exceptional chef and Bridget provides welcome and warmth. We look forward to visiting every year.

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  5. Tony

    Greater Boston1 review

    5.0

    Dined on September 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We ate an anniversary dinner at the Inn, a wonderful four-course meal of oysters, lobster, braised short ribs, and sea bass. Everything was delicious, and we're excited to return. Below is a fuller review of the Inn itself: We had a wonderful time at Lambert's Cove Inn. We stayed one night for our anniversary. Upon arriving to the island, we received two messages from the staff via text. This was wonderful as it allowed us to request early check-in. When we got to the Inn, we were greeted by Galen and Anna. They informed us that we could check in early and gave us a tour of the Inn. The grounds are spectacular. We were very happy to have arrived early as it provided time to take a leisurely walk to the pond, through lush flowers and plans, and near the alpacas. The room was cozy and had a private balcony, which was lovely. The staff had left us a bottle of Prosecco for our anniversary. This little detail was amazing.

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  6. Vicki

    New York City5 reviews

    5.0

    Dined on September 5, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Galen and Bridget and their team have done it again! Provided a delicious meal with the extra special touches that make coming back to Woods year after year a must for our family! The warm welcome, the amazing chowder, the best lobster puffs!, delightful salad, main courses cooked to perfection, and delicious desserts. And an amazing catalog of wines from which Bridget can so ably help you make a great choice! Thanks for another great dining experience!

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  7. Glenn VIP

    New York City35 reviews

    5.0

    Dined on August 31, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Brilliant. One of the best meals we’ve had ANYWHERE in the world. Worth a trip to Martha’s Vinyard for a meal here.

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  8. Eric

    Washington, D.C. Area5 reviews

    5.0

    Dined on August 29, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful meal in amazing setting. The garden was beautiful and the food even better.

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  9. Rachel

    New Orleans / Louisiana1 review

    2.0

    Dined on August 27, 2024

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 3
    All in all, the staff and the bottle of wine we ordered were the highlights. The food was disappointing. It was unimaginative, under seasoned (nothing was added), dry (salad was not properly dressed and the risotto was undercooked), and prefixed menu options were underwhelming. For the hype and cost, it was a huge letdown. Maybe it was an off night? We won't be coming back. There are too many other establishments, tried and true, that are closer and less expensive.

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  10. Carolyn

    Greater Boston4 reviews

    5.0

    Dined on August 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We were celebrating our Anniversary with family. Every was great from food, to service and setting. The Woods is not like every other restaurant on the Vineyard. Well worth a visit.

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FAQs

Woods at Lambert’s Cove Inn is rated 4.3 stars by 631 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Greater Boston
  4. Cape Cod and the Islands
  5. Martha's Vineyard

Make a reservation

2 people
7:30 PM
Booked 7 times today
Google Map for Woods at Lambert’s Cove Inn

90 Manaquayak Road, West Tisbury, MA 02575

Dining areas

Additional information

  • Cross street
    Off Lambert's Cove Road
  • Neighborhood
    Martha's Vineyard
  • Hours of operation
    Dinner Tue–Sat 5:00 pm–9:00 pm
  • Price
    $50 and over
  • Cuisines
    Contemporary American, Seafood, American
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Private Lot
  • Public transit
    Public transportation stops 1/2 mile from the restaurant.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Galen Sampson
  • Additional
    Bar/Lounge, Beer, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Private Room, Vegan, Wheelchair Access, Wine
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