We source our ingredients locally, use only grass fed meat, and the freshest seafood in the market. Please inform your server of allergy or dietary restrictions. Vegan-vegetarian options upon request
Appetizer
Veal and Beef Meatball16,00 $
grandma's plum tomato sauce, pecorino cheese, basil oil
PEI Mussels18,00 $
meuniere style, fresh herbs, butter, white wine, cherry tomatoes, lemon zest
House Made Ravioli19,00 $
ricotta, pecorino, vodka sauce, crispy spinach,jumbo lump crab
Shrimp Arrabbiata18,00 $
spicy red pepper, garlic, butter, parsley
Fig and Gorgonzola Crostini14,00 $
local honey, walnut, balsamic syrup, rosemary
Salad
Baby Arugula14,00 $
green apple, goat cheese, Rosemary vinaigrette, toasted almonds
House Made Burrata Cheese Puttanesca15,00 $
capers, olives, tomatoes, micro greens, aged balsamic
Organic Greens14,00 $
mixed lettuce, parmesan cheese, cranberries, walnuts, balsamic dressing
Entree
Idaho Rainbow Trout29,00 $
crispy potatoes, paprika butter sauce, warm arugula, chives
Prime NY Strip Au Poivre42,00 $
cognac peppercorn sauce, mashed potatoes, baby carrots
Wester Ross Atlantic Salmon29,00 $
potato purée, haricot verts, caper butter
Day Boat Scallops36,00 $
cauliflower puree, chive oil, spring micro greens
Local Mushroom Risotto29,00 $
chorizo, crispy spinach, lump crab meat
Organic Chicken28,00 $
pureed potato, baby carrots, lemon-butter, fresh herbs
Steak Frites42,00 $
14oz prime NY strip steak, house cut fries, herb salad
Pastas
Fresh Rigatoni Pasta26,00 $
Italian sausage, broccoli rabe, fresh garlic, tomato cream sauce
Homemade Linguini29,00 $
scallops, shrimp, jumbo lump crab, seafood tomato sauce
Fresh Pappardelle28,00 $
veal and beef meatball, tomato cream sauce, fresh herbs, locatelli cheese
Hand Rolled Ricotta Cavatelli24,00 $
tomato cream sauce, fresh basil, and shaved pecorino cheese
