We source our ingredients locally, use only grass fed meat, and the freshest seafood in the market. Please inform your server of allergy or dietary restrictions. Vegan-vegetarian options upon request
Appetizer
Veal and Beef MeatballUS$ 16,00
grandma's plum tomato sauce, pecorino cheese, basil oil
PEI MusselsUS$ 18,00
meuniere style, fresh herbs, butter, white wine, cherry tomatoes, lemon zest
House Made RavioliUS$ 19,00
ricotta, pecorino, vodka sauce, crispy spinach,jumbo lump crab
Shrimp ArrabbiataUS$ 18,00
spicy red pepper, garlic, butter, parsley
Fig and Gorgonzola CrostiniUS$ 14,00
local honey, walnut, balsamic syrup, rosemary
Salad
Baby ArugulaUS$ 14,00
green apple, goat cheese, Rosemary vinaigrette, toasted almonds
House Made Burrata Cheese PuttanescaUS$ 15,00
capers, olives, tomatoes, micro greens, aged balsamic
Organic GreensUS$ 14,00
mixed lettuce, parmesan cheese, cranberries, walnuts, balsamic dressing
Entree
Idaho Rainbow TroutUS$ 29,00
crispy potatoes, paprika butter sauce, warm arugula, chives
Prime NY Strip Au PoivreUS$ 42,00
cognac peppercorn sauce, mashed potatoes, baby carrots
Wester Ross Atlantic SalmonUS$ 29,00
potato purée, haricot verts, caper butter
Day Boat ScallopsUS$ 36,00
cauliflower puree, chive oil, spring micro greens
Local Mushroom RisottoUS$ 29,00
chorizo, crispy spinach, lump crab meat
Organic ChickenUS$ 28,00
pureed potato, baby carrots, lemon-butter, fresh herbs
Steak FritesUS$ 42,00
14oz prime NY strip steak, house cut fries, herb salad
Pastas
Fresh Rigatoni PastaUS$ 26,00
Italian sausage, broccoli rabe, fresh garlic, tomato cream sauce
Homemade LinguiniUS$ 29,00
scallops, shrimp, jumbo lump crab, seafood tomato sauce
Fresh PappardelleUS$ 28,00
veal and beef meatball, tomato cream sauce, fresh herbs, locatelli cheese
Hand Rolled Ricotta CavatelliUS$ 24,00
tomato cream sauce, fresh basil, and shaved pecorino cheese
