A must visit, once in a lifetime, amazing, extraordinary, and thoughtful restaurant.
From service, drinks, to food, one of the best meals I’ve ever had.
Will try to come again when returning to Vancouver!!!
A must for all foodies!!!
Absolutely unreal experience all around! Service was top notch
Innovative food was also delicious. Not rushed service but great service. Every staff member was a pro and knew what we needed and when with minimal questions or interruptions. Room was very comfortable and intimate, it felt like dining in Manhattan.
Fabulous! One of the very best places to eat in Vancouver.
My husband & were blown away by the entire experience. Exceeded our expectations! The bread, meals, desserts were prepared with perfection! We enjoyed ourselves immensely! The only thing I would recommend & appreciation, is adding which foods are ethically and/or humanely sourced. This is important to me. Thanks for having us! See you next time - Tania & Kaz
Overall, an exceptional dining experience. Food, service and price were all in alignment. If I had to point out something that wasn't exceptional it would be the noise level of the restaurant, particularly the in-house music. That is probably based on my own preference, so it may be the kind of energy and vibe you are seeking. Definitely recommend this place.
Food was very good but portion quite small.
Great Restaurant! You can't miss it! The price is not low, but the high quality definitely worths the price.
Overall it was a satisfactory dining experience. Very nice servers and decoration. The wine collection was impressive. We made a reservation and had a wait for about 10-15 minutes, not bad for a super busy restaurant. We were offered a glass of champagne each on the house, not quite sure why though lol, possibly due to the wait or the occasion?! The champagne was really good.
The appetizer baked oysters with garlic butte were amazing. I’m not a big fan of oysters myself, but the oysters were very fresh and the sauce was awesome; very creamy and tasty. Scallops and duck for mains; both well made and looked nice. I found the duck a little similar to Cantonese style roasted duck though. The side veggie was a little too much on the salty side for me. The portion of all dishes didn’t seem big at the first glance, but we were both too full for dessert lol.
Didn’t get to try the coffee as we were so full, but the one the table next to us ordered surely smelled good :)
The house made bread was delicious and the service was great. Waitresses were all polite and always came in a timely manner to check on how we like the food and clean up the used utensils, plates and table.
Parking can be a little bit of a challenge in the area, but there’s a pay parking lot about 1.5 block away (roughly 5 minute walk).
It was an enjoyable experience and would definitely recommend this restaurant.
Food are awesome, but pricey. We could go more often if they are reasonable.
Overall one of the best restaurant experiences, if not the best, we have ever had. The food was amazing, the service was excellent and welcoming, the atmosphere was fun and not pretentious. Would recommend to anyone looking for a great night out.
Heard great things, this was my first visit I took a seat at the bar. The service was fantastic. A small menu made it easy to choose, although all the options seemed like I couldn’t make a bad choice. The pace of food was perfect and not rushed. The presentation was thoughtful and creative. The cocktails were meticulously crafted and well balanced. Having dined all around Vancouver, this was probably one of the best meals I’ve had in a long time.
Nice！The food was fantastic
Brought my parents here since they visiting Vancouver from China. We caught up the last day of Dine Out.
Overall a very pleasant experience. The lemon meringue dessert was fantastic.
It was really good even though it's dine out menu but the outside has a sense of cannabis which my family didn't like
We both enjoyed our meal. It was good tasty and beautifully presented.
The service was excellent and very pleasant.
We were cold in the Atrium would not choose to sit there in winter.. There needs to be better
Other than than we enjoyed our experience at L'Abattoir