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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 2 times today

La Vecchia - Reno

4.5
319 reviews
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$30 and under
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Italian
Top Tags:
  • Good for a Date (15)
  • Good for Anniversaries (10)
  • Scenic View (10)
The philosophy behind La Vecchia is to create a casual but refined ambiance, in which we prepare and serve authentic/progressive Northern Italian fare at reasonable prices. We have a fantastic seasonal patio dining overlooking Reno. No-corkage Tuesday’s BYOB. Our chef and his staff want diners to feel comfortable and welcome. Our pasta is made in house and so are our ravioli, we feature thin crusted, handcrafted wood-fired pizza. We are committed to reducing our impact on the environment and support sustainable agriculture through our purchases. Our menu comprise the freshest local and California organic ingredients, and change seasonally. A local neighborhood restaurant for 25 years and a great gathering spot with beers on tap, a diverse wine list and expertly crafted cocktails.
Dining Style
Casual Elegant
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Cuisines
Italian, Comfort Food, Contemporary European
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Hours of operation


Lunch: M-F 11:00am-2:00pm

Dinner: Daily 5:00pm-10:00pm
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Phone number
(775) 825-1113
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Payment options
AMEX, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Alberto Gazzola
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Catering
15 to 300, sit down, buffet or small bites. Full bar, wine, beer service.
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Neighborhood
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Cross street
Cashill
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Parking details
Private lots, plenty of parking.
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Entertainment
Patio Dining from May - September.
BYOB with no corkage fee all day Tuesday.
We hold quarterly special events like wine dinners, cocktail events and more. Go to www.lavechhiareno.com for more info.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Entertainment, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, View, Wheelchair Access, Wine
What 319 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.5
food
4.6
service
4.4
ambience
4.3
value
Noise · Moderate
92% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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DustyH 
3.0  Dined on February 16, 2018

The service was good but my pasta was dry and just ok. I definitely expected better for the price. Maybe just an off night.

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Ellie (Los Angeles)
5.0  Dined on February 15, 2018

Perfect atmosphere - wonderful food - great waiter !

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Tetiana9 (Tahoe)
5.0  Dined on February 14, 2018

My husband and I went to La Vecchia to celebrate Valentine’s day! We really enjoyed our dinner. The food was very good and the panna cotta dessert was one of the best we have ever tried. Great atmosphere and very friendly staff. Thank you for a great experience!

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OpenTable Diner (Tahoe)
5.0  Dined on February 14, 2018

Not enough to choose from on the menu

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Ymclean (New Orleans)
4.0  Dined on February 14, 2018

My husband & I enjoyed a Valentines dinner. We were seated in the bar, so our table was a bit cramped. However, that didn't take away from our enjoyment. The mushroom raviolis & sauce were marvelous! The drinks were great and the service was fun! It's always nice to have friendly waitpersons!

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OpenTable Diner (Tahoe)
5.0  Dined on February 14, 2018

Food was awesome ! Service was excellent! This is my favorite place to eat !!

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lynnD (Tahoe)
4.0  Dined on February 14, 2018

Amazing dinner! Beautiful view, delicious food and great service!

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OpenTable Diner (Tahoe)
5.0  Dined on February 14, 2018

Our waiter was phenomenal! The food was outstanding. And the view was gorgeous, we were at the back table away from the window and it was still beautiful! Sea bass was excellent. We will be back❤️❤️❤️

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ReneT (Tahoe)
4.0  Dined on February 14, 2018

We arrived and were seated right away. The service was wonderful, everyone had a smile and a good attitude. They have a good wine list by the bottle or glass. The food was good, not spectacular. We will go again.

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vipRenoChick (Tahoe)
5.0  Dined on February 12, 2018

Delicious lunch at LaVecchia with great service from Nathan. The subtle flavors are spot on. Tender gnocchi and decadent carbonara with the best carpaccio and Caesar salad for starters.

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GeekyGal (Tahoe)
3.0  Dined on February 1, 2018

We were three couples, on e couple had never been there. Julio, our servers is always great! The food was good and we had a good time. The only issue this time was, five of us ordered a glass of the special. It was a Barbaraia , the wine was BAD, four os us agreed it was bad! When Julio went to tell the bartender he returned and informed us that the bartender said the wine was not bad and that is how it tastes. I and my friend s are wine drinkers, we know wine. This wine was bad! So this experience nearly ruined our dinner.

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OpenTable Diner (Tahoe)
5.0  Dined on January 26, 2018

The food was delicious as always. Very consistent. jim loved the special- lobster ravioli and I was excited to have gluten free pasta with my salmon.

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OpenTable Diner (San Francisco)
5.0  Dined on January 12, 2018

The Meal was wonderful but the absolute favorite was the Pumpkin Gnocchi...comes in a pea and prosciutto sauce...very good service as well.

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vipMagpie (Tahoe)
5.0  Dined on December 31, 2017

La Vecchia is one of the finest restaurants in Reno. I always feel like I have been transported to Italy....the menu is outstanding, the ambiance is elegant but understated and the service is superb. We shared the bruschetta to start and the tiramisu to finish and each ordered a delicious main course. Did I mention the view ? This restaurant is a gem...please enjoy!

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OpenTable Diner (Tahoe)
5.0  Dined on December 28, 2017

A friendly greeting at the door, seated promptly, attentive service, welcoming wait staff, and delicious, creative, fresh, Italian, food. Plus, you cannot beat the view!

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OpenTable Diner (Las Vegas)
5.0  Dined on December 21, 2017

My favorite Reno restaurant - the food is excellent as well as the service.

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vipBkfence (San Francisco)
2.0  Dined on December 9, 2017

Chicken parmesan was very small, not at all crispy nor did it have traditional marinara sauce; seriously!? Mashed potatoes were cold. Polenta was dry and not creamy. Pizza was flat bread without being indicated on the menu as such. Spaghetti carbonara was very good. Caesar salad not good.

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OpenTable Diner (Tahoe)
5.0  Dined on December 8, 2017

Lively ambience, great food. Alberto is always the most gracious chef/host!!

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randp (Seattle)
5.0  Dined on December 1, 2017

Excellent Italian cuisine with fresh seasonal choices.

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vipOpenTable Diner (San Francisco)
4.0  Dined on November 24, 2017

Pumpkin ravioli was hard and dry around the edges and swimming in oil. Eggplant rigatoni and veal was very good.

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