La Piccola Fontana - El Conquistador Resort - Permanently Closed

Antipasti

16oz Veal chop grilled or in Black Truffle & Demi-glace Sauce

• Antipasto Toscano

  Prosciutto, Sopresata, Cantimpalo, Manchego, Parmigiano Reggiano, Fontina Di Truffa Served with Honey Walnuts & Pepperoncini.

  • Small Plate$22.00
  • Large Plate$36.00

• Calamari Fritti$19.00

  Fried calamari with garlic alioli sauce

• Tartare Di Tonno$22.00

  Ahi Tuna on spicy aioli, tropical mango sauce, avocado foam, fingerling potato chips

• Carpaccio Di Filetto$22.00

  Marinated beef tenderloin with pickled onions & citrus fennel, watercress purée and fingerling potato chips

• Nuova Mozzarella Caprese$18.00

  Mozzarella di Bufala, Beefsteak Tomato, organic basil yogurt & balsamic pearls

• Cappessante e Funghi$22.00

  Seared Scallops on black truffle sauce, potato purée & sautéed mushrooms

• Vongole"Alfonso"$22.00

  Fresh Clams sautéed with garlic, White Wine, parsley & Extra Virgin Olive Oil

Insalate

• Insalata di Frutta$16.00

  Rucola salad, wild berries, candied almond, goat cheese & raspberry balsamic Vinaigrette

• Insalata di Spinaci$16.00

  Spinach salad with mozzarella di buffala, dried figs, melon in brandy, dehydrated prosciutto and vanilla bean vinaigrette

• Insalata di Caesar$15.00

  Romaine Lettuce, Homemade Anchovy Dressing, shaved Parmesan & Croutons

Bistecche e Tagli "Steak & Chops"

• Filetto Di Manzo$46.00

  10oz Angus beef filet grilled, potato purée, roasted pear onions, asparagus crimini mushroom sauce

• Costoletta Di Vitello$49.00

  16oz Veal Chop grilled, potato purée and green lentils ragú

• Costoletta Di Agnello AL Barolo$42.00

  Crusted herb Lamb Chops, carrots and ginger purée, sautéed brocolini Barolo Wine & Rosemary reduction

• Costoletta Di Vitello Alla Parmigiana$49.00

  Breaded Veal Chop topped with Mozzarella Au Gratin & Tomatoes Sauce

• Ossobuco Milanese AL Forno$48.00

  Braised Veal Shank with risotto milanese

• Pollo Alla Parmigianna$34.00

  Chicken Breast topped with Tomato Sauce & Au Gratin Mozzarella

Frutti Di Mare 'Sea Food"

Linguini or Penne: Vodka, Alfredo, Puttanesca, Arrabiata, Aglio olio or Butter Truffle Sauce -$9 Sautéed vegetables: Asparagus, Broccolini, Carrots - $9.00 each or $12.00 Mixed Potato Purée or Bake Potato - $9.00

• Pesce Del Giorno

  Fresh Catch of the day

  • Market Price

• Filetto Di Salmone in Padella$36.00

  8oz searded salmon with sautéed green beans & cherry tomato on Zafron air

• Mare E Terra$68.00

  8oz. Grilled Filet & 8oz. Lobster with Honey Truffle Sauce

• Gamberi Alla Fra Diavolo$42.00

  Sautéed Jumbo Shrimps in a Spicy Tomato Sauce over Linguine

• Gamberi AL Pinot Grigio$42.00

  Sautéed Jumbo Shrimps in Pinot Grigio Wine, Garlic & diced Fresh Tomato over Linguine

• Coda Di Aragosta$65.00

  (8oz. each) Two Broiled Lobster with Honey Truffle Sauce or Fresh Herbs Sauce

Primi Piatti

$20 Meal Plan Surcharge Applies

• Chef's daily creation

  • M.P.

• Risotto Alla Barolo$36.00

  Arborio Rice with Petit Filet tips & shaved Parmesan Reggiano

• Aragosta & Champagne$39.00

  Arborio Rice sautéed with Lobster Meat & Champagne

• Gnocchi alla Sorrentina$30.00

  Potato Gnocchi, cherry Tomatoes, Basil & Mozzarella di Bufala

• Gnocchi con Manzo$32.00

  Potato Gnocchi served with Braised Angus Beef Ragout

• Spinacci Tortellini Mediterraneo$30.00

  Dice eggplant, black olives, garlic, spinach and mozzarella di buffala on pomodoro sauce

• Prawns & Ricotta Ravioli$37.00

  Handmade ricotta ravioli, sautéed Tiger prawns & lobster broth

• Prawns & Ricotta Ravioli$37.00

  Handmade ricotta ravioli, sautéed Tiger prawns & lobster broth

• Linguine alle Vongole$38.00

  Linguine served with Fresh Clams Garlic, Fresh Tomatoes & White Wine

• Linguine ai Frutti di Mare$55.00

  Lobster Meat, Clams, Calamari, Shrimps and Fresh Tomato Sauce