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Party Size
For 2
7:00 PM
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Booked 15 times today

La Marmotte

616 reviews
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$31 to $50
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Mark Reggiannini is a former sous chef for Jean Georges Vonrichten, and has a philosophy regarding food - simplicity. His rustic bistro cooking focuses on the use of local fine ingredients, prepared using French techniques. Private dining room and buyout options available. La Marmotte menu changes nightly depending on what is in season and fresh.
Dining Style
Casual Elegant
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Hours of operation
Dinner: - Service starting at 5pm, Closed Sundays and Wednesdays until December 13, 2017
Happy Hour 5-6 in bar only
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Phone number
(970) 728-6232
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Payment options
AMEX, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Mark Reggiannini
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Private party facilities
Private dining is also available, seating parties up to 12 people.
Full buyouts are always available, full restaurant capacity is 58
Summer months a large patio is available
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Private party contact
Mairen Reagan: (970) 728-6232
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Special events & promotions
Serving Thanksgiving Dinner 4pm -9pm. Special New Years Eve 2016 Menu and Seatings
Banquet, Bar Dining, Beer, Full Bar, Non-Smoking, Private Room, Wine

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