Our restaurant is available for private luncheons. La Grotta is a completely non-smoking facility. $2 split plate charges / special orders & substitutions may incur additional charges. Special occasion desserts are permitted at $2/guest
Antipasti Freddi - Cold Appetizers
Bresaola Valtellinese13,95 $ US
Air dried piemontese beef tenderloin with arugula salad, black olive vinaigrette & shaved parmesan cheese
Carpaccio All'Italiana*13,95 $ US
Beef Tenderloin Carpaccio, Aged Manchego, Grilled Artichokes, Arugula, Black Truffle Dressing
Prosciutto di Parma con Melone13,95 $ US
Shaved Prosciutto Ham with Fresh Melon, Mint, Aged Balsamic Glace
Burrata di Mozzarella Fresca15,95 $ US
Fresh Buffalo Milk Burrata (fresh mozzarella filled with fresh mozzarella and cream), Prosciutto di Parma, Vine Ripened Georgia Heirloom Tomatoes, Basil, EVOO, Aged Balsamic
Mozzarella di Buffula "Caprese"15,95 $ US
Fresh Buffalo's Milk Mozzarella, Vine Ripened Georgia Tomatoes, Ashland Farms Basil, EVOO, Aged Balsamic
Vitello Tonnato12,95 $ US
Mediterranean Roasted Veal Loin with Celery Salad, Capers, Cherry Tomatoes & Tuna Sauce
Antipasti Caldi - Hot Appetizers
Calamari Fra Diavolo12,95 $ US
Seared Calamari with Spicy Tomato Sauce
Portobello alla Griglia con Caprino12,95 $ US
Grilled Portobello Mushrooms Topped with Goat Cheese, a Baby Spinach Salad & Roasted Pine Nuts
Cozze al Vino Bianco e Crema al Curry13,95 $ US
Mussels Sautéed in White Wine, Garlic, Shallots & Curry Cream
Chiocciole Aglio Olio con Spinaci12,95 $ US
Sautéed Snails in Butter, Garlic, Fresh Herbs and White Wine over Creamed Spinach
Le Insalate Verdi - Garden Greens
Arugula e Barbatiolo11,95 $ US
Arugula, Roasted GA Beets, Shaved Fennel, Shredded Parm, EVOO, Aged Balsamic
Insalata Giulio Cesare9,95 $ US
Caesar Salad, Romaine, Homemade Croutons, Parmesan, Traditional Dressing
Insalata La Grotta9,95 $ US
Local, Organic Seasonal Greens with an Extra Virgin Olive Oil & Balsamic Vinaigrette
Pasta e Risotto
Sacchetti di Formaggio e Tartufi Neri24,95 $ US
Sacchetti (little "beggar's purses") filled with Fontina Cheese & Black Truffles with a Creamy Marsala Wine Sauce, White Truffle Essence, Toasted Walnuts
Ravioloni con Caprino20,95 $ US
Ravioli Stuffed with Goat Cheese, Apple & Celery with a Light Butter, Sun dried Tomato Sauce
Tortelloni Della Casa20,95 $ US
Tortelloni Stuffed with Braised Onions, Cooked Prosciutto, Fresh Thyme & Mascarpone Cheese & served with a Fresh Oregano Tomato Sauce
Cappellini con Pancetta, Gamberetti, Olive Nere, Aglio, Pomodoro Fresco e Mascarpone21,95 $ US
Cappellini Prepared with Pancetta, Shrimp, Calamata Olives, Garlic, Fresh Tomatoes & Mascarpone Cheese
Penne Bolognese22,95 $ US
Penne with Our House Made Meat Sauce with Garlic, Herbs & Tomatoes
Pappardelle Con Astice36,95 $ US
Pappardelle Ribbons with Lobster, Shallots, Rosemary & White Wine Cream Sauce
Risotto del Giorno
Daily Special of Slowly Cooked Arborio Rice
- Market Price
Le Specialita di Pesce - Seafood Specialities
Filetto di Salmone con Crostata d'Erbe*26,95 $ US
Herb Crusted Filet of Salmon Grilled & Served over a Seasonal Vegetable Medley with a Roasted Red Bell Pepper Beurre Blanc
Gamberetti Fra Diavolo con Linguini Aglio Olio27,95 $ US
Sauté of Jumbo Mediterranean Shrimp with Spicy Tomato Sauce & Linguine tossed with Olive Oil & Fresh Garlic
Sogliola di Dover alla Mugnaia
Dover Sole Meuniere in a Lemon Butter Sauce with Vegetables of the Day
- Market Price
Le Specialita Della Grotta - La Grotta Specialties
All meat and fish entrees are served with a variety of fresh, seasonal vegetables
Costata di Vitello alla Griglia con Salsa al Vino Rosso*39,95 $ US
Grilled Veal Chop with a Red Wine Veal Jus & Vegetables
Scaloppine di Vitello Antonio28,95 $ US
Veal Loin Scaloppine with Sautéed Shallots, Fresh Herbs, Sun Dried Tomatoes & Lemon Butter Sauce
Scaloppine di Vitello alla Grotta28,95 $ US
Veal Loin Scaloppine with Wild Mushrooms, Creamy Marsala Wine Sauce
Petto di Pollo alla Parmigiana23,95 $ US
Chicken "Parmesan" Lightly Breaded Chicken Breasts with Marinara and Melted Mozzarella With Linguini Marinara
Filetto di Manzo al Barolo*35,95 $ US
8 oz. Grilled Beef Tenderloin topped with Gorgonzola Cheese in a Barolo, Pommery Mustard Sauce, with Roasted Garlic Mashed Potatoes & Seasonal Vegetables
Filetto di Manzo alla Toscana28,95 $ US
Fillet of Beef, Lightly Pounded & Breaded, Pan Sautéed Topped with Arugula, Tomatoes & Parmesan Cheese
Costolette di Agnello alla Griglia con Pesto alla Menta*34,95 $ US
Marinated Lamb Chops grilled & served with Fresh Mint Pesto, Asparagus, & Fingerling Potatoes tossed with Olive Oil, Garlic & Fresh Herbs
Contorni e Verdure - Side Plates and Vegetables
Side Plate of Pasta6,95 $ US
All these options are available as Appetizer or Entrée portion as well. Choose Pasta: Angel Hair, Linguini, Fettuccini, Penne, Spaghetti With Choose Sauce: Alfredo (Cream Sauce), Agli Olio, Amatriciana, Carbonara, Fradiavola, Marinara, Primavera, Puttanesca, Tomato Basil
- Gluten Free Pasta7,95 $ US
Side Plate of Vegetables6,95 $ US
Asparagus, Roasted Fingerling Potatoes, Sauteed Spinach, Sauteed Mushrooms, Mashed Potatoes, Vegetable of the Day
