La Dolce Vita - Cleveland

Starters

• Molto Meatballs$16.00

  veal blended with angus beef, pecorino and eggs, topped with fresh ricotta

• Hungarian Hots$15.00

  banana peppers stuffed with italian pork sausage, arborio rice and pecorino

• The Eggplant Parm$14.00

  an original family recipe, topped with ricotta

• Unfried Calamari$16.00

  wild caught, sauteed with zucchini in a tomato white wine broth and served with toasted bread

• Sweet Life Trio$20.00

  sample our house favorites: one meatball, one hungarian hot and eggplant parm

• Opera Polenta$20.00

  italian chicken sausage, roasted red peppers and onions

• Paparazzi Polenta$18.00

  gluten free and vegan, seasonal veggies and polenta

Salads

• Leafy Greens$10.00

  mixed greens, shaved carrots & imported sheep's milk feta

• Vine Ripe Caprese$15.00

  vine ripe tomatoes, fresh mozzarella, kalamata olives & basil oil

• Terry T's Tomato Salad$16.00

  house favorite with vine ripe tomatoes, shaved carrots, sliced red onion and imported sheep's milk feta in basil oil

• The Roman Chariot$15.00

  imported italian artichoke, arugula, olives and seasonal cheese

Soups

• Tuscan Lentil Soup$7.00

  carrots, seasonal vegetables and brown lentils

• Wedding Soup di Avellino$7.00

  chicken broth, meatballs, escarole and egg drop

Flatbreads

• Greco$14.00

  fresh spinach, artichokes, imported sheeps milk feta and mozzarella

• Venizia$15.00

  fresh spinach, italian chicken sausage, roasted red peppers and fontina

• Quattro Formaggi$13.00

  with spinach or tomato sauce (choose one) imported sheep's milk feta, fontinella, pecorino romano and mozzarella

• Americana$13.00

  tomato sauce, pepperoni, and mozzarella

• Mediterraneo$14.00

  tomato sauce, eggplant, zucchini, roasted red peppers and mozzarella

• Magic Mushroom$14.00

  tomato sauce, portobello mushrooms, mozzarella and pecorino romano

Pasta

Sauces: house marinara, abruzze, pesto, fellini (gorgonzola tomato cream). Gluten free pasta $2, pancetta $3, meatball $8, chicken $10, shrimp $13

• Marinara Dolce Vita$16.00

  premium, hand-crushed plum tomatoes, basil and extra virgin olive oil

• Abruzze$19.00

  ground veal blended with angus beef in a Southern Italian soffritto with hand-crushed plum tomatoes

• Pesto Omar$19.00

  basil, parmesan, garlic and cream...an errorless dish

• Fettuccine Fellini$19.00

  gorgonzola & tomato cream sauce, director's cut fresh pasta

• Cacio e Pepe$17.00

  a Roman recipe transported to Cleveland...bowtie pasta tossed with pecorino romano cheese and fresh-cracked black pepper

• Rasta Pasta$18.00

  inspired from the cliffs of Negril...pasta with a medley of fresh, seasonal vegetables / yes, all vegan!

• Seafood di Mare$32.00

  calamari, shrimp and mussels (when available) sauteed in a light tomato white wine sauce served over fresh linguini

• Gnocchi Dolce Vita$19.00

  potato gnocchi, choice of sauce

• Ravioli di Summer$19.00

  four-cheese filling, choice of sauce

Entrees

• Chicken Parmesan$26.00

  Lightly breaded and oven-baked, topped with fresh mozzarella and served with marinara pasta. Our chicken and veal are natural raised with no antibiotics or steroids

  • Eggplant Parmesan$24.00
  • Veal Parmesan$34.00

• Chicken Marsala$27.00

  chicken breast, portobello mushrooms sauteed in marsala wine, served over risotto

• Butternut Squash Risotto

  roasted butternut squash and zucchini

  • Portobello Mushroom$30.00
  • Chicken$30.00
  • Shrimp$32.00

• Fish of the Day

  Served with risotto. Seafood selections always sustainably sourced and wild caught

  • Market Price