La Cocina International Restaurant
Order delivery or takeout
Takeout
(904) 461-8288Additional information
- Dining style
Casual Elegant
- Cuisines
International, Italian, Continental
- Hours of operation
Dinner
Tue–Sun 5:00 pm–9:00 pm - Phone number
(904) 461-8288
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Resort Casual
- Executive chef
Norberto Jaramillo
- Catering
We thank you for considering La Cocina International Restaurant to hold this important day in your life. With our quality of service and excellent cuisine, we assure you that this day will be unforgettable.<br />Our dining room can hold up to 60 guests for all your specials occasions such as weddings, rehearsals, anniversaries, graduations, holiday parties, and more...
- Private party facilities
Our dining room can hold up to 60 guests for all your specials occasions such as weddings, rehearsals, anniversaries, graduations, holiday parties, and more...
- Private party contact
Norberto Jaramillo: (904) 461-8288
- Neighborhood
St. Augustine
- Cross street
Beach Blvd
- Parking details
Complimentary hotel parking
- Public transit
Old Town Trolley Tours at Castillo Real Hotel stop
- Additional
Beer, BYO Liquor, BYO Wine, Corkage Fee, Gluten-free Options, Non-Smoking, Takeout, Wheelchair Access, Wine
Popular dishes
Menu
FROM OUR CHEF: Dear guest, thank you for choosing us this evening our goal is to take you thru a four course culinary experience guided by us, with our team, we have created a menu layout to facilitate making choices for you we have enjoyed all the steps and the route taken to be here tonight, doing what we love. and can only hope that you can feel the passion and dedication given in all our creations Buen Apetito, Salud y Amor. Norberto J
STARTING IDEAS
Toscana$11.00
Artisan greens, shitake mushrooms, parmesan and mozzarella cheese, prosciutto cracker, Artichoke hearts, ciabatta croutons, and sun dried tomato vinaigrette
Mediterranean Salad$9.00
Chopped romaine with diced onions, peppers, tomatoes, kalamata olives, Feta cheese, and cucumbers tossed in herb vinaigrette
Lobster Bisque
- Cup$6.00
- Bowl$9.00
Ceviche$14.00
Shrimp and salmon tossed with Red Onions, peppers, Cilantro, fresh garlic, ginger avocado puree and toasted ciabatta
La Cocina Pear Salad$10.00
Wine poached Asian pears, artisan baby greens, mandarin wedges, candied pecans and gorgonzola cheese drizzled with raspberry vinaigrette
Beef Tenderloin carpaccio*$17.00
With palm hearts, cherry tomatoes, lemonette, sweet drop peppers, cilantro, capers andred onions
Charcuterie Board$23.00
Selected cured meats and pairing cheeses, toasted ciabatta, Mixed olives, nuts and baby heirloom tomatoes
Spanish Octopus$18.00
Confite octopus with chile ancho glaze over Colombian Chorizo Ragu
SECOND COURSE THOUGHTS
Mejillones al Ajillo$10.00
Chablis sautéed black mussels, fresh garlic cilantro, bacon crumbles & sweet drop peppers
Lobster Thai al Curry$19.00
4 oz lobster tail chard red onions, eggplant, bamboo and corn shoots, crispy leeks
Escargot$11.00
in chipotle garlic butter, served with toasted ciabatta
Baked Brie$17.00
wrapped in puff pastry, stuffed with apricot chutney, toasted almonds, and dry cranberries, with toasted ciabatta and fresh strawberries
Sweet Plantain Carpaccio$14.00
Sweet plantains topped with gorgonzola figs, and chimichurri
Short Rib Tostadas$15.00
Over crispy green plantains and sweet onion preserves with mild aji aioli
Main Courses
Crab Stuffed Grouper$28.00
Crab mix stuffed black grouper filet over green chile, mashed potatoes, citrus carrot & ginger broth, artichoke and leek puree, and haricot vert
Togarashi Salmon$28.00
with kohlrabi and Bok choy over emperor rice and miso broth
Shrimp Penne Pasta$24.00
A la pink vodka. Sautéed shrimp on pink tomato sauce, shallots, peas, bacon, garlic, spinach and shaved parmesan
Seafood Cazuela$34.00
shrimp, clams, mussels, calamari, scallops, and green peas in homemade tomato coconut broth. over arroz con coco.
Filet Mignon$38.00
8 oz filet mignon grilled to perfection with wild mushroom cream sauce, grilled asparagus and confit fingerling potatoes
Seared Duck Breast$32.00
Duck breast over red quinoa and wild mushrooms with blackberry and port reduction
Beef Raviolis$24.00
on a bed of mushroom wine beef reduction with sautéed spinach, and shaved parmesan cheese
Braised Beef Short Ribs$31.00
served with a red wine blend reduction, sauteed haricot verts, & whipped sweet potatoes
New Zealand Rack of Lamb*
New Zealand Rack of Lamb, Rosemary Mint demy glaze, whipped potatoes, and roasted vegetables
- Half Rack$26.00
- Full Rack$38.00
French Cut Chicken Breast$25.00
Roasted organic skin on chicken breast with baked yucca fries, pea bacon puree, drizzled with coconut curry cream
DESSERTS
Chocolate Hazelnut Tart$8.50
Sugar dough with layered crunchy hazelnut praline and chocolate ganache
pistachio ricota cake$8.00
sponge cake layered with ricotta cream and crumbled pistachio, raspberry culis and coconut cookie dust
Pinneapple Crepes$9.50
Sauteed fresh pineapple with cinnamon and sugar and a hint of butter, on a bed of hazelnut spread, whipped cream and toasted almonds.
Colombian Coffee Tart$9.00
Buttery sugar dough filled with mascarpone cream and Colombian coffee Cremeux, vanilla cream shaved white chocolate and berries.
What 1,381 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.8Service
- 4.5Ambience
- 4.4Value
Noise • Moderate
Loved For
St. Augustine
Best Overall
St. Augustine
Best Food
St. Augustine
Best Service
St. Augustine
Best Value
St. Augustine
Fit for Foodies
St. Augustine
Neighborhood Gem
St. Augustine
Notable Wine List
St. Augustine
Romantic
St. Augustine
Special Occasion
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FAQs
La Cocina International Restaurant offers takeout which you can order by calling the restaurant at (904) 461-8288.
La Cocina International Restaurant is rated 4.7 stars by 1381 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(904) 461-8288530 A1A beach Blvd St. Augustine Beach, FL 32080
Additional information
- Cross street
Beach Blvd
- Neighborhood
St. Augustine
- Hours of operation
Dinner
Tue–Sun 5:00 pm–9:00 pm - Cuisines
International, Italian, Continental
- Dining style
Casual Elegant
- Dress code
Resort Casual
- Parking details
Complimentary hotel parking
- Public transit
Old Town Trolley Tours at Castillo Real Hotel stop
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Norberto Jaramillo
- Additional
Beer, BYO Liquor, BYO Wine, Corkage Fee, Gluten-free Options, Non-Smoking, Takeout, Wheelchair Access, Wine
- Phone number
(904) 461-8288
- Catering
We thank you for considering La Cocina International Restaurant to hold this important day in your life. With our quality of service and excellent cuisine, we assure you that this day will be unforgettable.<br />Our dining room can hold up to 60 guests for all your specials occasions such as weddings, rehearsals, anniversaries, graduations, holiday parties, and more...
- Private party facilities
Our dining room can hold up to 60 guests for all your specials occasions such as weddings, rehearsals, anniversaries, graduations, holiday parties, and more...
- Private party contact
Norberto Jaramillo: (904) 461-8288