Filling heartwarming food. Everything was good. Fast service also.
The food is quite excellent and a pretty decent price for the quality. This time our service was fair. Our server suggested that we get too many dishes, and even some with overlapping flavors/ingredients, which we were not pleased about. He did not come back to ask us how everything was either. Overall I would go back but ensure that we are served by a different server.
I love this place, every time. The food and wine are wonderful. It always feels like a special occasion eating here.
Amazing food choices beautifully created and presented - we will definitely return
The place is small and you may feel cramped, but the food is really good. Worth the trip. If driving, leave enough time for parking.
Wonderfully fresh and delicate food. Attentive hosts and servers. Crowded (it was only Wednesday).
Good food. I think that the pastas are over sauces to adapt to American taste, which is a pity
We were there for Valentines Day . Our dinner was soooo delicious. Our waiter was wonderful and explained the menu to us and answered all our questions. The owner was kind and personable we will definitely come back again and tell our friends.
Hands down the best food in San Francisco imo.
The spicy tomato octopus stew is absolutely amazing!
This restaurant is a gem. It is always superb and the staff is warm and welcoming.
Always amazing food and service. La Ciccia never disappoints!
Excellent service and the food is fresh, full of flavor and not too salty.
Best pasta I’ve eaten in San Fran - believe me, I’ve eaten pasta in many restaurants here!
Amazing food, a real family run restaurant cooking with the best ingredients. We go back all the time and we cannot get enough. Our favorite restaurant in San Francisco.
Great, as always! Love the pasta. Grilled calamari and white anchovies for starters delicious too. Great wine recommendation from our server.
This restaurant is a classic. Food both hearty and subtle. Extensive menu of Sardinian specialties. Gracious and knowledgeable hosts. Service attentive but not fussy.
Great as always
My husband and I love this restaurant, and we love to share it with our friends. The prosciutto with the Sardinian flatbread was amazing — a perfect starter. The special pasta was delicious. And the wine list is without peer for Italian wines. The servers are so knowledgeable about the wines. As a result, we’ve never been disappointed by a wine. I can’t wait to return!
They only serve beer and wine. I recommend the rosemary bread!
Very unique Italian food, influenced by Sardinian cuisine. Friendly staff. Cute little spot in Noe. Parking can be tough, so plan ahead/leave time.
Solid food raider average at best Ambiance was good I would definitely go back. Wish the waiter took more control over Recommending food suggestions
Simply one of the best Italian restaurants in the US.
I will always recommend La Ciccia to ANYONE. We are fairly regular customers, going 3-4 times a year for the last 10 years. Lorella, the co-owner and Hostess always treats her customers as they were family. We are always remembered each time we visit. This includes our favorite table and favorite wine. They always remember our favorite wine. If they don't have it, they will recommend a wine very similar to our preferred. In this visit, the wine recommended EXCEEDED the one we had always preferred - so this is now our favorite.
As usual the food and service were superb. A new special appetizer of gnocchi was offered which was absolutely stunning n its flavor and texture. Massimo, the head chef and co-owner, is absolutely spectacular, especially with what he does with lamb.
Cannot recommend La Ciccia highly enough.
Great environment and great food and experience.
Max and Lorella are the perfect hosts!!
Returned with friends from Wisconsin, and they were most impressed! This in my neighborhood, and I return here and every time, it's just perfect.
Cozy & intimate. Waiter was so helpful & charming. Sea Urchin pasta & octopus stew were so delish! Pretty generous portions for entrees - we had to take some home.
Never ceases to amaze. Had an amazing meal here. Can't wait to go back.
Best place I’ve eaten in a long time. The service was incredible. The people were the nicest. It was an all around cozy and delicious experience. For the price we got a ton of food. If you miss out on this shame on you.
Superb from top to bottom. Fabulous food and just can’t find another octopus , pasta or prawn dish this well prepared in the new world
Service was attentive considerate and informative.
The owners are always there and always welcoming
We all had a great time
Great food and great wine.
I can make a case that this is the best restaurant in San Francisco. Yes, I've been to many of the 2 star places and even one 3 star but good food is good food and La Ciccia is probably the place I would choose to go if I was in San Francisco for just one night (especially a cold one, of which, let's be honest, there are many).
Everything here was amazing! I definitely recommend trying the pastas and the lamb!
Amazing food as always and lovely hospitality from all the staff and the owners. Our server was very knowledgeable about the wine list among a group of wine people.
Lorella the chefs wife is an attentive and gracious woman who only added to the wonderful dining experience. The food is frankly amazing.
The sea bass and squid ink were good. The portions are on the small size for the price. My fish was like 2 oz for $39. The restaurant is small but cozy.
Superb again. We love la Ciccia.
Did not like the food or ambience. The waiter was nice
If anything, La Ciccia is getting better! All the food we order was delicious as usual. The service was wonderful. It is our favorite restaurant in San Francisco.
Wonderful neighborhood Sardinian restaurant with world class food. Even if you are not a regular the family that owns it make you feel welcome.
A truly spectacular meal & evening! We literally felt transported to Italia - the entire experience was so authentic and extraordinary (as only true Italians seem able to accomplish). We were celebrating a 60th birthday - a very special occasion - and could not have chosen a better spot. Two thumbs as far upwards as the can go. Grazie mille!