La Campagnola

Antipasti - Hot Appetizers

• Traditional CalamariUSD 17.95

  Tender lightly battered fried calamari, with a side of marinara

• Calamari CinoUSD 17.95

  Tender fried calamari topped with cherry peppers, oranges, tomatoes, in a teriyaki balsamic glaze

• Clams Oreganata or CasinoUSD 14.95

  Baked and topped with oregano seasoned breadcrumbs OR topped with sweet peppers, onion, and bacon

• Zuppa di ClamsUSD 16.95

  Sauteed with onion, garlic, white wine and plum tomato

• Zuppa di MusselsUSD 14.95

  Sauteed with onion, garlic, white wine and plum tomato

• Hotsy Totsy ShrimpUSD 17.95

  Sauteed with white wine, garlic, extra virgin olive oil, parsley, oregano, in a traditional spicy marinara sauce

• Shrimp and GarlicUSD 17.95

  Sauteed in the chefs signature garlic sauce, served in a homemade panella bread bowl

• Mozzarella en CorrozaUSD 10.95

  Thick slices of soft bread stuffed with melted cheeses, dipped in seasoned parmesan and baked. Served with marinara dipping sauce

• Eggplant RollatiniUSD 11.95

  Lightly battered and rolled with herb scented ricotta cheese, finished with melted mozzarella and house tomato sauce

• Stuffed MushroomsUSD 12.95

  Baked with sweet sausage, vegetables, breadcrumbs, and herbs, featured in a delicate tomato sauce

Antipasti - Cold Appetizers

• Antipasto FreddoUSD 24.95

  Italian cheeses, cured meats, marinated olives, roasted peppers, fresh basil, drizzled with extra virgin olive oil

• Fresh Mozzarella CapreseUSD 17.95

  Sliced tomato, fresh basil, cows milk mozzarella, drizzled with extra virgin olive oil and balsamic glaze

Insalate

Salad

• Ave CesareUSD 11.95

  Romaine lettuce, parmesan cheese, and house made crutons tossed in a classic Caesar dressing

• Spinach SaladUSD 14.95

  Fresh spinach, hard boiled egg, red onion, sliced mushroom, parmigiano tossed in a warm bacon vinaigrette

Zuppe

Soup

• Pasta e FagioliUSD 8.95

  Cannelloni beans cooked in a red broth with pasta, herbs and spices

• Stracciatelle a La RomanoUSD 8.95

  Italian egg drop soup with baby spinach

• Escarole e FagioliUSD 8.95

  Italian greens sauteed with garlic and Parmigiano cheese in a red broth

Farinacei

Pasta

• Penne ArrabiataUSD 21.95

  Fresh peppers, parsley, extra virgin olive oil, garlic, and a pinch of parmesan with fresh tomato

• Fusilli PrimaveraUSD 22.95

  Mixed vegetables sauteed with extra virgin olive oil, garlic, and a touch of light tomato sauce

• Spaghetti and MeatballsUSD 20.95

  Ground beef meat balls and Angelo's signature tomato sauce

• Fettucine AlfredoUSD 21.95

  Egg noodles tossed in a Parmigiano cream sauce

• Bucatini alla MatricianaUSD 21.95

  Sauteed onions, fresh basil, Italian pancetta and fresh plum tomato

• Rigatoni PutanescaUSD 21.95

  Green olives, gaeta olives, capers, paprika, anchovy, garlic with a touch of plum tomato

• Rigatoni Quattro FromaggioUSD 22.95

  4 styles of Italian cheeses melted over rigatoni pasta

• BologneseUSD 22.95

  Ground tender veal sauteed with onions, garlic, white wine, finished with a creamy tomato sauce. Your choice of rigatoni, parpadelle, or bowtie pasta

• CarbonaraUSD 22.95

  Pasta, eggs, cheese, onions and pancetta come together in this ultimate Italian favorite. Your choice of spaghetti, fettucine, or parpadelli

• Linguine VongoleUSD 24.95

  Whole clams are sauteed with extra virgin olive oil, garlic, parsley, white wine and tossed with al dente linguine

• Orechiette alla BareseUSD 22.95

  Ear-shaped pasta with garlic, olive oil, broccoli rabe, and Italian sausage

• Vodka Scaffatone with SausageUSD 22.95

  Homemade ground Italian sausage in a vodka cream sauce with melted goat cheese

• Cheese RavioliUSD 20.95

  Your choice of marinara sauce OR garlic butter

• ScialatielliUSD 25.95

  Fresh homemade pasta with cherry tomatos, arugala, shrimp, in a white wine sauce

Carne e Pollame

Veal / Chicken / Steak

• SaltimboccaUSD 29.95

  Veal scaloppini topped with proscuitto and fresh sage in a white wine reduction over spinach

• PizzaiolaUSD 28.95

  Veal sauteed with a garlic, capers, onions, black olives, in a plum tomato sauce

• Veal OscarUSD 31.95

  Veal dipped in an egg wash, sauteed with shallots, topped with crabmeat and Fontina cheese. Featured in a white wine lemon sauce

• Veal ClassicoUSD 28.95

  Your choice parmigiano, marsala, Limon, or Milanese

• Chicken MurphyUSD 24.95

  Boneless chicken breasts sauteed with mushrooms, bell peppers, potatoes, onions, garlic, white wine, and fresh herbs (available with hot peppers)

• Chicken CampagnolaUSD 25.95

  Boneless chicken breasts encrusted with parmesan breadcrumbs, baked with roasted peppers and melted mozzarella. Finished with a Pinot Grigio and sage cream sauce

• Chicken SorrentinoUSD 25.95

  Boneless chicken breasts layered with eggplant, proscuitto, mozzarella and sauteed in a Chardonnay reduction

• Chicken ClassicoUSD 23.95

  Your choice francese, parmigiano, or piccata

• Steak CampagnolaUSD 35.95

  16OZ. NY Strip steak, seasoned and grilled. Topped with white wine mushrooms and fried sweet onions

• TagliataUSD 35.95

  16OZ. NY Strip steak "Tuscan Style" simply grilled, sliced, and topped with fresh arugula, and shaved Parmesan. Complimented by a drizzle of extra virgin olive oil

Vegetarian

• Eggplant RollatiniUSD 24.95

  Lightly battered and rolled with herb scented ricotta cheese, finished with melted mozzarella and house tomato sauce

• Eggplant ParmigianoUSD 22.95

  Lightly battered eggplant slices, layered with mozzarella and parmesan cheeses then baked with house tomato sauce

Pesce e Crostacei

Seafood

• ShrimpUSD 28.95

  Your choice scampi, fra diavolo, francese OR garlic white wine style

• Stuffed ShrimpUSD 29.95

  With crabmeat, breadcrumbs, onions, and herbs. Finished with lemon butter

• Filet Sole MuniereUSD 27.95

  White fish fillets sauteed with shallots, lemon, butter, and Chablis wine

• Stuffed FlounderUSD 31.95

  Sweet white fish rolled with a crabmeat stuffing and baked in a lemon butter sauce

• LivorneseUSD 27.95

  Red snapper sauteed with onions, garlic, black olives, capers, white wine and finished with fresh plum tomatoes

• TilapiaUSD 24.95

  Your choice Oreganata or Francese style

• Zuppa di PesceUSD 35.95

  A variety of shellfish and today's market fresh fish fillet featured in your choice of sweet marinara OR spicy fra diavolo tomato sauce served over al dente linguine

• Seafood PanellaUSD 33.95

  Mussels, clams, calamari, shrimp sauteed in your choice of sweet marinara OR spicy fra diavolo tomato sauce served in a homemade Italian bread bowl

• Broiled Seafood CombinationUSD 34.95

  Clams oreganata, stuffed shrimp, crab filled sole, and broiled salmon finished with white wine sauce

Contorni

Side dishes

• Long Hots Peppers, Potatoes, And OnionsUSD 13.95

• Sauteed SpinachUSD 10.95

• Broccoli RabeUSD 12.95

• Meatball

  • 2 PiecesUSD 8.95

• Sausage

  • 2 PiecesUSD 8.95