La Brochette Kosher Steakhouse

Sushi Bar Appetizers

• EdamameUSD 14.00

  Steamed soy beans & sea salt

• Spicy Tuna DipUSD 25.00

  Fresh spicy tuna mixed with avocado, tempura crust & wonton chips

• TartareUSD 26.00

  Cucumber, onions, avocado, crunch, tartar and basil sauce

• Yellowtail JalepenoUSD 24.00

  Yellowtail, jalapeiio, cucumber, daikon, ponzu lemon sauce

• Tuna TatakiUSD 22.00

  Seared ahi tuna with white radish and vinegar wasabi sauce

• Tuna Sashimi SaladUSD 25.00

  Tuna, white tuna, mixed greens, cucumber with lemon vinaigrette

Sushi Bar Entree

• Sushi PlatterUSD 49.00

  Tuna, salmon, yellowtail, white fish, surimi & spicy tuna roll

• Sashimi PlatterUSD 46.00

  Tuna, super white tuna, salmon, yellowtail, whitefish

• ChirashiUSD 40.00

  Assorted sashimi over sushi rice

• OmakaseUSD 58.00

  Sushi & Sashimi Combination

Maki / Hand Rolls

Sushi Mod: Rice Inside, Rice Outside, Hand-Roll

• Spicy Tuna RollUSD 16.00

• Spicy Salmon RollUSD 15.00

• Spicy Yellowtail RollUSD 15.00

• Tuna Avocado RollUSD 16.00

• Salmon Avocado RollUSD 15.00

• Yellowtail Jalepeno RollUSD 16.00

• Tuna Mango RollUSD 16.00

• Alaska RollUSD 16.00

• California RollUSD 13.00

Special Rolls

• La Brochette RollUSD 25.00

  Spicy tuna, avocado, crunch, sweet & spicy mayo, salmon outside

• Dragon RollUSD 24.00

  Grilled sea bass, asparagus, cucumber, crunch, chives & avocado on top

• VIP RollUSD 24.00

  Mixed fish with mango, seared tuna, salmon, white fish teriyaki & basil sauce

• Lexington RollUSD 25.00

  Salmon, white tuna, julienne vegetables, masago, crunch, spicy mayo, pink soy paper

• Garden RollUSD 23.00

  Cucumber, carrot, tomato, avocado outside over nuda sauce

• Orange Alaska RollUSD 23.00

  Salmon, cucumber, avocado with salmon on top

• Tuna LoverUSD 23.00

  Spicy tuna, cucumber, avocado, with seared tuna on top

• Salmon LoverUSD 23.00

  Spicy Salmon, cucumber, avocado, with seared salmon on top

• Special RollUSD 24.00

Soup

• Soupe au PouletUSD 16.00

  Chicken Bouillon with shredded chicken and mixed vegetables

• Soupe de JourUSD 16.00

  Chef's daily soup

Salad

• Frisee aux LardonsUSD 26.00

  Frisee Greens, smoked brisket, poached egg, french vinaigrette

• Salade de MaisonUSD 24.00

  Baby mixed greens, avocado, radish, vine tomatoes, red onions, cucumber & five-herb vinaigrette

  • ChickenUSD 34.00
  • SteakUSD 36.00
  • SalmonUSD 35.00

• Portobello GrillesUSD 24.00

  Baby arugula, avocado, grilled sweet onions, fresh corn & balsamic vinaigrette

• Salade CesarUSD 23.00

  Romaine hearts, cherry tomatoes, smoked paprika, garlic croutons & cesaer vinaigrette

  • ChickenUSD 33.00
  • SteakUSD 35.00
  • SalmonUSD 34.00

• Salade de PoireUSD 24.00

  Baby arugula, asian pears, dried cranberries, caramelized pecans & mint-infused olive oil

Small Plates

• Steak Tartare (Raw)USD 29.00

  Hand-chopped Prime Filet, mustard vinaigrette, refined bourbon, egg yolk, capers & toast points

• Carpaccio De Boeuf (Raw)USD 28.00

  Filet Mignon, frisee greens, capers & french vinaigrette

• Nems de CôtesUSD 29.00

  Eight-hour braised short ribs, Napa cabbage, button mushrooms & BBQ aioli

• Petite BrochettesUSD 27.00

  Grilled chicken and beef skewers & chimichurri sauce

• Poulet PanéUSD 28.00

  Sweet chili glaze & lime juice

• Beef SlidersUSD 26.00

  Prime ground beef, caramelized balsamic onions, kosher dill & secret sauce

• Eggplant TianUSD 24.00

  Crispy layers of eggplant with creamy babaganoush

• Côtes TacosUSD 29.00

  Chopped smoked brisket & guacamole

• Texas Côtes (Ribs)USD 34.00

  Four-hour braised ribs served with smoked BBQ sauce and frizzled onions

• La EnsembleUSD 53.00

  Côte Courte Cigars, Petite Brochettes, Poulet Pane & Brisket Tacos

• FlatbreadUSD 27.00

Main Course

• Free-Range Poulet RotiUSD 44.00

  Free-range chicken with fingerling potatoes & haricot verts

• Poulet de MarseilleUSD 44.00

  Chicken breast with wild mushrooms, potato puree & sauteed spinach

• LB RisottoUSD 41.00

  Short ribs served with wild mushrooms, green peas & beef glaze

• Cote de VeauUSD 81.00

  Veal chops served with root vegetables, fingerling potatoes & red wine Demi-glace

• Scottish Saumon (Salmon)USD 45.00

  Scottish Salmon Filet served with shitake mushrooms, pickled onion, quinoa, & teriyaki sauce.

• Filet de BranzinoUSD 47.00

  Branzino Filet served with sauteed spinach, sweet pea puree & lemon beurre blanc.

• Montauk Thon (Tuna)USD 58.00

  Pan-seared Montauk Tuna served with steamed asparagus & teriyaki sauce.

• Veal Chop (Special)USD 84.00

• Steak SandwichUSD 37.00

• Chicken Club SandwichUSD 36.00

• Short Rib SandwichUSD 37.00

• Lamb BurgerUSD 39.00

  10 oz. Lamb blend with fried eggplant, J.D. sauce, onions, vine tomato, and BBQ aioli

• LB Prime BurgerUSD 45.00

  10 oz. blend of Black Angus and Prime chuck, caramelized onions, lettace, vine tomato, kosher dills & secret sauce. Served with Pomme Frites.

• Lamb Chop (Special)USD 89.00

  Rack (4 chops) over Puree and side

Steak Cuts

• Center Cut RibeyeUSD 64.00

• Bone-in RibeyeUSD 82.00

• Filet Mignon 10 ozUSD 66.00

• Peppercorn Prime FiletUSD 66.00

• Prime of PrimeUSD 92.00

• Prime Rib for TwoUSD 147.00

Sides

• Idaho FritesUSD 14.00

  Hand Cut Fries

• Pomme de Terre (Fingerling)USD 14.00

  Fingerling Potatoes

• Garlic Pomme PureeUSD 14.00

  Garlic Mashed Potato

• Sauteed SpinachUSD 14.00

• Steamed Mixed VegetablesUSD 14.00

• Sauteed Wild MushroomsUSD 14.00

• Garlic CauliflowerUSD 14.00

• Sauce on SideUSD 3.00

Dessert

• Pecan PieUSD 15.00

  Chewy Pecan Pie in short crust shell, served with Vanilla Ice Cream

• Apple TartUSD 15.00

  Caramelized Apple Tart served with Vanilla Ice Cream

• Chocolate Lava CakeUSD 15.00

  Molten Chocolate Lava Cake served with Vanilla Ice Cream

• Strawberry Short CakeUSD 15.00

  Strawberry cream and Whipped Cream

• Sorbet/Ice CreamUSD 15.00

  Assorted Flavors