La Baguette Bistro

Les Grandes Assiettes

• Charcuterie Platter$24.00

  Salami, Rosette de Lyon, Serrano ham, country pâté, mortadella with condiments and toasts

• Meat and Cheese Platter$25.00

  Bresaola cured beef, dry coppa, salami, gorgonzola and comté

• Seafood Platter Two$105.00

  1 warm water lobster tail, 12 oysters, 6 Shrimp

• Cheese Platter$20.00

  A creamy cheese, a semi-hard, and blue cheese with dry and fresh fruits and nuts

• Seafood Platter One$60.00

  1/2 warm water lobster tail, 6 oysters, 6 Shrimp

Les Petites Assiettes

• Pecan Crusted Baked Brie$15.00

  Served with Oklahoma Hills farm honey, toast rounds, chopped dried apricot, cranberries and raisin

• Country Pâté$14.00

  Served with toast rounds and condiments

• Sautéed Shrimp$18.00

  6 pieces. With melted garlic herb lemon butter

• House Duck Foie Gras Torchon$17.00

  With black mission fig preserves and toast rounds

• Moules Marinières (Seasonal Avaibility)$20.00

  With garlic, shallots, white wine, fresh herbs, cream and butter

• Smoked Salmon$16.00

  Carpaccio style, infused with lemon chili oil, served with chopped onions, capers and toast rounds

• Escargot de Bourgogne$13.00

  Served in an herbed garlic and lemon butter

• Beef Tartare$18.00

  Chopped tenderloin, traditionally prepared, served with toasts

• Oyster East Coast & West Coast$20.00

  Oysters with mignonette and Alain's horseradish sauce or 12 oysters with mignonette and Alain's horseradish sauce

  • 6 Pieces$20.00
  • 12 Pieces$40.00

Pasta

• Lobster Tail over Linguine$49.00

  9oz warm water lobster tail over linguine with tomato basil butter sauce

• John's Casarecce$22.00

  Pulled rotisserie chicken with sautéed garlic, mushrooms, gorgonzola, chardonnay cream and topped with roasted sliced almonds

• Three Cheese Ravioli Gratinée$18.00

  Chardonnay cream sauce, basil and tomato

• Chicken Milanaise$24.00

  8oz breaded chicken breast over linguine, shiitake caper lemon butter, and Madeira cream

• Beef Bourguignon over Linguine$22.00

  Beef tips slowly cooked in red wine with mushrooms, carrots and onion

• Grandpa's Linguine Bolognese$22.00

  Linguine with two meatballs, parmesan and Bolognese sauce

Entrées

• Half Rack of Lamb Persillade$42.00

  9oz roasted with a dijon, garlic and herb crust, finished with a cabemet glaze, served with ratatouille and whipped potato

• Baked Duck Breast$26.00

  6oz Sauce rouennaise, mushroom risotto and tomato

• Sautéed Rainbow Trout$26.00

  10oz Pecan crusted herb lemon medallion butter, served with jasmine rice and asparagus

• Salmon Confit Mediterranean$26.00

  6oz With olives, garlic, prosciutto ham, shallots, tomatoes, and fresh herbs, served over couscous

• Chicken and Mushrooms Crêpes$24.00

  2 crêpes filled with chicken, mushroom and shallots topped with a chardonnay cream sauce, served with whipped potatoes, ratatouille, and green beans

• Sautéed Curry Shrimp with Jasmine Rice$26.00

  6 shrimp with red onion, bell peppers, Thai curry, basil, garlic and a butter sauce

From Our Butcher Shop

• Grilled and Seasoned Filet$28.00

  Accompanied with green beans, mashed potatoes and a tomato provencal

  • 4oz$28.00
  • 8oz$40.00

• Béarnaise$34.00

  Grilled and topped with smooth béamaise sauce. Accompanied with green beans, mashed potatoes and a tomato provencal

  • 4oz$34.00
  • 8oz$46.00

• Rossini$44.00

  Sliced foie Gras, finished with a red wine truffle veal demi-glaze. Accompanied with green beans, mashed potatoes and a tomato provencal

  • 4oz$44.00
  • 8oz$56.00

• Grilled New York Strip$40.00

  16oz accompanied with green beans, mashed potatoes, and a tomato provencal

• Steak Tartare Frites$26.00

  Chopped tenderloin, traditionally prepared, served with French fries and bistro salad

• Au Poivre$34.00

  Rolled in black pepper, seared, flambéed with brandy, finished with veal glaze and a touch of cream. Accompanied with green beans, mashed potatoes and a tomato provencal

  • 4oz$34.00
  • 8oz$46.00

• Portofino$34.00

  Seared and flambéed with marsala wine and veal glaze, finished with gorgonzola blue cheese and a roasted portobello mushroom . Accompanied with green beans, mashed potatoes and a tomato provencal

  • 4oz$34.00
  • 8oz$46.00

• Grilled Ribeye$42.00

  16oz accompanied with green beans, mashed potatoes, and a tomato provencal

• Parisian Steak Frites$30.00

  6oz flat iron steak served with French fries and Bistro salad

Salades

• Niçoise$18.00

  Mixed greens, steamed potatoes, red onion, tomato, kalamata olives, asparagus, haricots verts, boiled egg and a 6oz broiled salmon filet or 4oz albacore tuna

• Baked Goat Cheese "Pyrénée"$16.00

  Phyllo dough wrapped goat cheese, potatoes and rosemary served over mixed greens, spiced pecans and tossed with balsamic vinaigrette

• Caesar$10.00

  Romaine lettuce tossed with Parmesan, grape tomatoes, croutons, and our egg-free Caesar dressing

• Twin Salad "Brigitte Bardot"$15.00

  Diced chicken breast mixed with pecans, mayonnaise and celery over a chiffonade of romaine, diced tomatoes, sliced cucumbers and herb vinaigrette

Burgers

From our butcher shop and served with pommes frites

• Chicago Envy$26.00

  Foie Gras, our house fig preserve in port wine, truffle pommes frites and manchego on a ciabatta bread

• Corsican$16.00

  Roasted garlic puree and gorgonzola blue cheese on a ciabatta bread

• Smokey Mountain$16.00

  Applewood smoked bacon and Cheddar cheese on a ciabatta bread

• The Judge$16.00

  Topped with sautéed onions, jalapeños, two fried eggs, and chipotle mayonnaise served open-faced on sourdough

Sandwiches

All breads are baked at our bakery and served with pommes frites or bistro salad

• Roasted Vegetarian$15.00

  Roasted eggplant, tomato, red bell pepper, spinach, portobello mushroom, caramelized onion and Swiss cheese on a grilled ciabatta bread, brushed with olive oil and house pesto

• French Dip$16.00

  French dip roast beef on a baguette with provolone and au jus. Horseradish available on request

• Croque-Monsieur$15.00

  Broiled ham and Swiss cheese, open-face with béchamel sauce

• Muffaletta$16.00

  Served on ciabatta bread with mortadella, ham, salami, Swiss cheese, provolone, lettuce, tomatoes, olives, pepper relish

• Saint Barth$16.00

  Blackened chicken breast, dijon mustard, tomato, avocado, bacon and melted dill havarti cheese served open-faced on wheat toast

• Pecan Chicken Salad$15.00

  Served on your choice of croissant, baguette, ciabatta bread or whole wheat bread

• Boeuf Fromage$16.00

  Served open-face with sautéed beef, onions, mushrooms, garlic, Swiss cheese and provolone on sourdough

Quiches

Classic Lorraine (ham & cheese) or vegetarian florentine (spinach, tomato & cheese)

• Quiche$15.00

  With 'soupe du jour' or 'baby field greens

Soupes

• Bowl of Chilled Gazpacho with Shrimp and Avocado$13.00

• Lentil and Potato$5.00

  • Cup$5.00
  • Bowl$7.00

• Chilled Gazpacho$5.00

  • Cup$5.00
  • Bowl$7.00

• Soupe du Jour$5.00

  • Cup$5.00
  • Bowl$7.00

• French Onion Gratinée$5.00

  • Cup$5.00
  • Bowl$7.00

Légumes "Sides"

• Pommes Frites$5.00

• Jasmine Rice$5.00

• Green Beans$6.00

• Truffle Pommes Frites with Parmesan$10.00

• Whipped Potatoes$5.00

• Couscous$5.00

• Ratatouille$6.00

Wine by the Glass - Sparkling & Champagne (Alcohol)

• Brut, Veuve Clicquot, France$65.00

  • 375ml$65.00

• Blanc de Blanc, François Montand, France 'Jura$8.00

  • Glass$8.00
  • Bottle$40.00

• Rosé, Jcb N°69 Crémant de Bourgogne, France 'Burgundy$10.00

  • Glass$10.00
  • Bottle$50.00

• Prosecco, Bellussi, Italy 'Veneto$7.00

  • Glass$7.00
  • Bottle$35.00

Wine by the Glass - Rouge (Alcohol)

• Bordeaux, Château Labegorce 'Margaux, France' Bordeaux$22.00

  • Glass$22.00
  • Bottle$88.00

• Pinot Noir, Alexana, Willamette Valley$16.00

  • Glass$16.00
  • Bottle$64.00

• Cabernet Sauvignon, Girard, Napa Valley$16.00

  • Glass$16.00
  • Bottle$64.00

• Cabernet Sauvignon, Martin Ray, Alexander Valley$11.00

  • Glass$11.00
  • Carafe (0.75 Ltr)$44.00

• Malbec, Clos de los Siete, Argentina 'Mendoza$9.00

  • Glass$9.00
  • Bottle$36.00

• Merlot, Matanzas Creek Winery, Sonoma County$8.00

  • Glass$8.00
  • Bottle$32.00

• Barbera, Tiamo, Italy 'Lombardia'$7.00

  • Glass$7.00
  • Carafe (0.75 Ltr)$28.00
  • Carafe (1 Ltr)$35.00

• Bordeaux, Château Mangot "Saint-Emilion$12.00

  • Glass$12.00
  • Bottle$48.00

• Pinot Noir, Ken Wright Cellars, Willamette valley$11.00

  • Glass$11.00
  • Bottle$44.00

• Cabernet Sauvignon, L'Ecole 'N°41 Columbia valley$15.00

  • Glass$15.00
  • Bottle$60.00

• Zinfandel, Acre Wines, Napa Valley$13.00

  • Glass$13.00
  • Bottle$52.00

• Malbec, Domaine Bousquet, Argentina 'Mendoza'$8.00

  • Glass$8.00
  • Carafe (0.75 Ltr)$32.00
  • Carafe (1 Ltr)$40.00

• Morgon, Maison Passot "Pourquoi Pas" France 'Beaujolais'$11.00

  • Glass$11.00
  • Bottle$44.00

• House Red$6.00

  • Glass$6.00
  • Bottle$24.00

Wine by the Glass - Blanc (Alcohol)

• Sauvignon Blanc, Honig 'Reserve, Napa valley$16.00

  • Glass$16.00
  • Bottle$64.00

• Sauvignon Blanc, Château Ducasse, France 'Bordeaux'$12.00

  • Glass$12.00
  • Bottle$48.00

• Chardonnay, Rombauer, Napa valley$16.00

  • Glass$16.00
  • Bottle$64.00

• Chardonnay, Girard, Russian River Valley$10.00

  • Glass$10.00
  • Bottle$40.00

• Riesling, A to Z Oregon$8.00

  • Glass$8.00
  • Bottle$32.00

• Pinot Gris, Anne Amie Vineyards, Willamette Valley$9.00

  • Glass$9.00
  • Bottle$36.00

• House White$6.00

  • Glass$6.00
  • Bottle$24.00

• Sauvignon Blanc, Maison D'anais 'Sancerre, France 'Sancerre'$14.00

  • Glass$14.00
  • Bottle$56.00

• Sauvignon Blanc, Angeline, Sonoma county$8.00

  • Glass$8.00
  • Carafe (0.75 Ltr)$32.00
  • Carafe (1 Ltr)$40.00

• Chardonnay, Bouchard "Pouilly Fuissé, France 'Pouilly Fuissé'$15.00

  • Glass$15.00
  • Bottle$60.00

• Chardonnay, Martin Ray, Russian river$7.00

  • Glass$7.00
  • Carafe (0.75 Ltr)$28.00
  • Carafe (1 Ltr)$35.00

• Moscato d'Asti, Saracco, Italy 'Moscato d'Asti'$8.00

  • Glass$8.00
  • Bottle$32.00

• Pinot Grigio, Barone Fini, Italy 'Valdadige'$8.00

  • Glass$8.00
  • Bottle$32.00

Wine by the Glass - Rosé (Alcohol)

• Château de Trinquevedel, France 'Tavel'$11.00

  • Glass$11.00
  • Bottle$44.00

• Stoller Family Estate, Willamette Valley$9.00

  • Glass$9.00
  • Bottle$36.00

• Château Guiot, France 'Rhone Valley'$7.00

  • Glass$7.00
  • Bottle$28.00

• Mark Ryan Winery 'Flowerhead, Columbia Valley$10.00

  • Glass$10.00
  • Bottle$40.00

• Domaine de la Croix 'Iirrrésistible, France 'Provence'$8.00

  • Glass$8.00
  • Bottle$32.00