Bowling Green is home to several European-owned eateries along with restaurants serving classic American fare with a local twist. European taverns and pubs offer craft beers and signature cocktails with an elegant touch. Patio seating, industrial ambiance and big-screen TVs add to the experience of spending an evening in these establishments. Lunch and brunch with a European flavor can be found at the local bistros with panko chicken, Mediterranean tilapia, and shrimp scampi. For a change of pace, American fare is served up in Bowling Green’s modern sports bars. Many are located near the ballpark and offer specialty pizzas, nachos, wings, and brisket. Other American options include renovated dairy barns offering lunch, dinner, and delicious ice cream.
Bowling Green is home to several European-owned eateries along with restaurants serving classic American fare with a local twist. European taverns and pubs offer craft beers and signature cocktails with an elegant touch. Patio seating, industrial ambiance and big-screen TVs add to the experience of spending an evening in these establishments. Lunch and brunch with a European flavor can be found at the local bistros with panko chicken, Mediterranean tilapia, and shrimp scampi. For a change of pace, American fare is served up in Bowling Green’s modern sports bars. Many are located near the ballpark and offer specialty pizzas, nachos, wings, and brisket. Other American options include renovated dairy barns offering lunch, dinner, and delicious ice cream.
