Kohan on Maxwell is more than a sushi restaurant-it's an integral part of the neighborhood. "Our patrons treat us like we are part of their family," General Manager Steve Ko explains. "We try to do the same for them. Finer food with a friendly approach is our restaurant's main goal." Furthermore, though the sushi could be considered among the best in Chicago, the menu offers a creative and diverse selection for everyone. There is a variety of fresh sashimi and nigiri plates for the sushi fanatics, while the new Asian tapas plates offer a plethora of flavors to those not quite ready to take on raw sushi. The bite sized portions offer a variety of choices for every taste. There are always daily drink specials and Kohan is available for catering or on-site parties. So sit back, relax, and enjoy a five star quality meal and service at a reasonable price.