Shaved sprouts, and carrots with dried cherries, candied walnuts and shaved parmesan cheese tossed in cherry vinaigrette

Crisp romaine lettuce with blackened chicken, black beans, corn, jicama, pico de gallo, cilantro, green onions, and gouda cheese, tossed in chipotle ranch dressing and topped with fried onion rings

Iceberg lettuce, smoked turkey, cucumbers, vine-ripened tomatoes, bacon, white mushrooms, red and green peppers. tossed with ranch dressing and crumbled bleu cheese

3 oz. filet, over field greens, cucumbers, and julienned carrots tossed in our house balsamic vinaigrette

Arugula, bosc pears, red onions, cucumbers and candied walnuts, with bleu cheese crumbles, and tossed in our house balsamic vinaigrette

Field greens, dried cherries, apples, walnuts, with a cherry vinaigrette, served with two warm goat cheese medallions

Quarter head of iceberg lettuce, with vine-ripened tomatoes, topped with ranch dressing, bacon and bleu cheese crumbles

Field greens, vine-ripened tomato, carrots, red and green peppers, cucumbers, topped with our house balsamic vinaigrette

Romaine lettuce, tossed in Caesar dressing, mixed with asiago cheese and toasted croutons

Freshly ground, in-house proprietary blend burger with your choice of cheddar, swiss, mozzarella or monterey jack, topped with lettuce, vine-ripened tomatoes and red onions

Our secret recipe freshly ground in house with your choice of cheddar, swiss, mozzarella or monterey jack, topped with lettuce, vine-ripened tomatoes and red onions

Served on a potato roll topped with lettuce, vine-ripened tomatoes and red onions

Served on ciabatta bread spread with arugula pesto and topped with Monterey jack cheese and covered with our Marinara sauce

Grilled and topped with beef gravy, served on ciabatta with lettuce, vine-ripened tomatoes and red onions

Hot pastrami and swiss cheese on thick-cut, marbled rye with sauerkraut and our house-made Russian dressing

House brined and smoked turkey breast with crisp bacon, guacamole, vine-ripened tomatoes, red onions, lettuce and horseradish cream between two slices of thick-cut, marbled rye

Jumbo lump crab cake served on a pretzel bun, with roasted red pepper aioli and sesame field greens

Coulotte steak topped with monterey jack cheese and crispy onion rings on garlic buttered ciabatta bread. Served with lettuce and vine-ripened tomatoes

Served with guacamole, pico de gallo and sour cream

Diced vine-ripened tomatoes, garlic, onion, and basil over three toasted crostinis, with Asiago cheese, topped with an aged balsamic

Wrapped in puffed pastry, with a hint of sun-dried tomatoes and onions, over a lemon buerre blanc

Two medallions served with grilled crostinis and marinara sauce

Diced chicken tossed in a ginger-soy beurre blanc, with carrots, jicama, wonton strips and crisp iceberg wedges

Beef tenderloin and pork meatballs served with tomato Basil cream sauce

Shrimp, red and green pepper and red onion served with shrimp cream sauce

Spicy aioli and homemade marinara

Crab meat mixed with red and green peppers, red onions and bread crumbs, served over our spicy remoulade and cocktail sauce

16 ounces of mussels with thyme, bourbon, maple syrup and cream served with toasted French bread

Served over sautéed mixed greens, red onions, and vineripened tomatoes, with a whole grain mustard cream sauce

Raw ahi tuna, mixed with capers, red onions, red and green peppers; served with wonton crisps, wasabi, and pickled ginger

Fresh lemon and cocktail sauce on the side

East Coast oysters served with lemon, raw horseradish and cocktail sauce

Point Reyes

Cottonwood River

Prairie Breeze

Cypress Purple Haze

Busseto

Alexian

Marinara and spicy aioli

Whole grain mustard sauce

Lemon buerre blanc

Homemade meatloaf served over garlic whipped potatoes, topped with rich gravy

Served over a Bordeaux reduction risotto and topped with crispy onion rings

Boneless chicken breast with a lemon and white wine butter sauce, served with a green bell pepper risotto

Served with barbecue sauce over a spicy vegetable slaw and homemade jalapeno BBQ sauce

Served medium rare with soba noodles and soy buerre blanc; with wasabi and pickled ginger

Coated with fresh oregano, thyme, garlic, rosemary and basil, with sautéed broccoli and whole grain mustard cream sauce

Fresh-cut and pan-seared halibut over roasted red pepper polenta cakes and sautéed spinach and red peppers topped with a melon glaze

9oz. tail with drawn butter

Served with our tomato basil cream sauce and topped with two tenderloin and pork meatballs

Served in our creamy shrimp sauce and topped with two shrimp meatballs

Whole wheat pasta served with butternut squash sauce and topped with ground Portobello and fried sage

Grilled chicken, prosciutto ham, vine-ripened tomatoes, white mushrooms, red peppers, and fresh basil cream sauce

Zucchini, yellow squash, cherry tomatoes, and shaved fennel, tossed with an arugula and almond pesto

Wild mushroom and asparagus risotto topped with your choice of protein

Served with butter and sour cream

Cheddar cheese, sour cream, bacon and pico de gallo

Potato croquette with asiago, parmesan and gouda cheeses covered in puff pastry and baked

Topped with bacon and toasted bread crumbs

Topped with tortilla strips and scallions

Served with a smoked gouda cream sauce

Sautéed with dates and a bacon maple demi glace

Exhibits the flavor of a Bone-In Delmonico, without the large marbling deposits and fat cap to ensure a smaller leaner cut

Carved from the heart of the Delmonico, preserving the eye of the ribeye and the marbling, while size reminiscent to a filet mignon

Center cut tenderloin for the more modest appetite

Available after 5pm

9oz. tail with drawn butter

Add 2 Seared Scallops

Add 2 Grilled Shrimp

Sprinkled with fresh mint, topped with a honey mustard demi-glace, and served over a bed of chipotle mashed potatoes

Locally raised in the Midwest, chops are broiled and served with our homemade creamed corn & sausage

Amish farm from Eastern Pennsylvania

Crabmeat, diced asparagus and béarnaise

Mushrooms and asiago cheese

Cajun seasoning

Topped with your choice of peppercorn, parmesan, horseradish, or garlic crusts

Choice of sautéed mushrooms or caramelized onions

Sipsmith Gin, spiced stout simple syrup, Campari, and dry vermouth. Topped with stout foam

Jim Beam bourbon, Grand Marnier, agave sweet and sour, sweet with a some tang

Makers Mark, Canton Ginger, Cinnamon Simple Syrup and Orange Bitters

Oma's Cherry Vodka, Sour and Simple Syrup and Cherry Bitters

Cabernet sauvignon, blackberry brandy and triple sec, with juices of orange, pineapple and lime

Honey and date-infused Jim Beam bourbon, thyme syrup, muddled orange, orange bitters and soda

Pinot Grigio, Apple-infused Whisky, Triple Sec, mixed with Cider, Apple, Pears and Club Soda

Jim Beam, sweet vermouth, Madagascar vanilla, clove and Jamaican spice. Aged in an oak vessel in house

Hornitos Reposado, Fresh Lemon Juice and Agave Syrup

Markers Mark, Grapefruit Juice, and Agave Syrup

Sipsmith Gin, Ruby Port, Fresh Lemon Juice, Cinnamon Syrup and Cranberry Preserve

Maker's 46, blood orange puree and ginger beer

Rough Rider Double Cask, Walnut Liqueur and Few dashes of orange bitters

Korval Peach Brandy, elderflower liqueur, honey Thyme syrup and topped with Crémant served in a champagne glass

Hornito's Plato, Honey Chipotle Syrup, and Fresh Lime Juice

Italian aperitif made from our secret house blend

Effen vodka, Godiva white, Godiva dark chocolate

Vanilla vodka, Ginger Liqueur, Bailey's and Dusted with cayenne pepper

Bailey's, Vanilla Vodka, Pumpkin Liqueur, 5 Spice Bitters and Cinnamon/Nutmeg Sugar Rim

Frangelico Liqueur, Amaretto Di Saronno and Cream, topped with toasted coconut

Jim Beam Double Oak bourbon served neat or on the rocks

Auchentoshan American oak single malt scotch served neat

White fruit and vanilla

Fresh red fruit and ripe strawberry

Bursts of citrus and apple

Fresh melon, crisp apple and pear

Red apples, strawberries and almond

Grapefruit, tangerine, strawberry and cherry

Crisp and dry with citrus aromas

Tropical fruit, with a dry finish

Lime zest, white pepper and chalky mineral

Flowers and white-fleshed fruit

Grapefruit, passionfruit and gooseberry

Guava, pineapple, passion fruit and mango

Pineapple, papaya and gooseberry

Ripe apples, tropical fruit and toasted almonds

Apple, pear and quince fruit

Cranberry, ripe plum, sage and baking spice

Dark cherry, boysenberry, blackberry and earthy tones

Cherries, strawberries, spices, with earthy notes

Dark chocolate, black cherry and plum

Bold red fruits and licorice flavors

Plum, black cherry, allspice and chocolate

Rich, jammy fruits, with velvety tannins

Black cherry, red berries and sweet spice

Dark fruit, vanilla and chocolate

Dark fruit, cherry and baking spices

Raspberry, plum, blackberry with great acidity

Dark berries, cocoa and currant

Cherry, cassis, dark fruit, tobacco and oak

Black cherry, black currant and dark chocolate

Black cherry, raspberry and vanilla

Dried blueberries, plum, dark chocolate and truffle tannins

Milwaukee, Wisconsin | ABV 4.1%

Leuven, Belgium | ABV 5.0%

Chicago, Illinois | ABV 5.5%

Denver, Colorado | ABV 5.3%

Chicago, Illinois | ABV 6.2%

Inquire with server

Golden, Colorado | ABV 6.0%

Mexico City, Mexico | ABV 4.6%

Amsterdam, Netherlands | ABV 5.0%

Floral notes with a bit of spice. Chicago, Illinois | ABV 5.1%

crisp and subtle hints of spice. Portland, Maine | ABV 5.0%

light caramel and honeyed malt notes. Bedford Park, Illinois | ABV 5.3%

Malty with a bit of dark chocolate. Portland, Oregon | ABV 5.0%

Smooth with notes of vanilla and bourbon. Lexington, Kentucky | ABV 5.5%

malty flavor with mild hoppy bite finish. Warrenville, Illinois | ABV 5.9%

Clean, faint bitterness and subtly sweet. Chicago, Illinois | ABV 5.4%

Bold, juicy, citrus-inspired and tropically hop. Denver, Colorado | ABV 5.3%

Clean crisp citrus taste with a big malt. Chicago, Illinois | ABV 7.25%

A bright hop flavor and a plush finish. Madison, Wisconsin | ABV 7.5%

Melon and light pine with a smooth finish. San Diego, CA | ABV 8.5%

Roasted malts with hints of vanilla. Longmont, Colorado | ABV 6.0%

Big roasty malt flavors, ending in a rich Caramel and toffee notes. Denver, CO | ABV 9.5%

Robust imperial porter with vanilla and San Diego's own Caffe Calabria coffee beans. Denver, CO | ABV 10%

tropical fruit with the yeasty maltiness up front, and it's all very smooth. Quebec, Canada | ABV 9.0%

Dublin, Ireland | ABV 4.2%

St. Louis, Missouri | ABV 0.5%

Just enough time to enjoy without overstaying their welcome!

Rare Beers that come and go in a Flash!

Pumpkin Liqueur, Butterscotch Schnapps, Bourbon Cream Liqueur

Pecan Whiskey, Butterscotch Schnapps, Bourbon Cream Liqueur

Coffee, Bourbon Cream Liqueur, Simple Syrup, Whipped Cream

Layers of chocolate and hazelnut mousse, with a thin, cookie crust, topped with chocolate sauce

Light & creamy, with a gingersnap cookie crust, and topped with caramel sauce

Classic baked custard flavored with vanilla, finished with a caramelized sugar crust and a strawberry garnish

An Oreo cookie crust, filled with peanut butter cream, and topped with fresh, whipped cream and chocolate sauce

Sweet, yet tart filling served with raspberry sauce and whipped cream

Warm, moist cake served with mascarpone cream, vanilla ice cream, and a drizzle of caramel sauce

Covered with chocolate and served with a strawberry garnish

Pistachio gelato sandwiched between two cinnamon sugar crisps, topped with whipped cream

A warm cookie pie filled with chocolate chips, pecans, and brown sugar, served with vanilla ice cream and chocolate sauce

Vanilla ice cream, rolled in candied walnuts, and topped with caramel

Mushroom caps filled with spinach and bleu cheese

Carrots, celery, mushrooms and broccoli served with bleu cheese dressing

Topped with your choice of cheese and lettuce, tomato and onion

Two steak taco with lettuce, pico de gallo aand sour cream

Served with a spicy remoulade and marinara sauce

Served with lettuce, pico de gallo and sour cream

Wrapped in a puffed pastry, with a hint of sun-dried tomatoes and onions over a lemon buerre blanc

Three corn tortillas with chicken and chipotle mash potatoes. Topped with shredded lettuce and an avocado cream sauce

Choice of potato wedges, herb seasoned or mojito style straight cut fries

Cruzan light rum, prosecco, simple syrup, bitters and fresh mint

Jim Beam bourbon, Grand Marnier, agave and simple syrup

Effen vodka, strawberry puree, basil, simple syrup and a splash of lemon

Sipsmith gin, muddled cucumber and mint leaves

Cabernet sauvignon, blackberry brandy and triple sec, with juices of orange, pineapple and lime

Honey and date-infused Jim Beam bourbon, thyme syrup, muddled orange, orange bitters and soda

Pinot Grigio, Elderflower liqueur, Apricot brandy and orange juice

Jim Beam, sweet vermouth, Madagascar vanilla, fresh clove and Jamaican spice. Aged in-house, in an oak vessel

Peach vodka, ginger liqueur, fresh brewed iced tea and simple syrup

Knob Creek rye, ginger beer, lemon juice, basil leaves and a dash of rhubarb bitters

Effen vodka, Sugar Island rum, pineapple juice, simple syrup and vanilla bean

Hornitos tequila, triple sec, orange juice and agave syrup

Hornitos tequila and strawberry agave syrup

Effen vodka, Elderflower liqueur and prosecco with honey-thyme syrup

Maker's 46, blood orange puree and ginger beer

Cruzan light and dark rum, Effen vodka, Sipsmith gin, chai tea concentrate, lemon juice and orange juice

Inquire with server

Bursts of citrus and apple

Crisp yellow apple, pear, pleasantly tart

Red apples, strawberries and almond

Grapefruit, tangerine, strawberry and cherry

Crisp, dry citrus aromas

Lime zest, white pepper and chalky mineral

Tropical fruit, with a dry finish

Flowers and white fleshed fruit

Grapefruit, passionfruit and gooseberry

White peach, nectarine and lime zest

Ripe apple with tropical notes

Ripe apples, tropical fruit and toasted almonds

Dried fruit, honey, minerality and well balanced

Blackberry and pomegranate

Dark cherry, boysenberry, blackberry and earthy tones

Cherries, strawberries, spices with earthy notes

Dark fruit, vanilla and chocolate

Rich jammy fruits with velvety tannins

Plum, black Cherry, allspice and chocolate

Bold red fruits and licorice flavors

Black cherry, red berries and sweet spice

Dark berries, cocoa and currant

Dark fruit, cherry and baking spices

Dark chocolate, black cherry and plum

Cherry, cassis, dark fruit, tobacco and oak

Black cherry, raspberry and vanilla

Blackberries and cassis

Dried blueberries, plum, dark chocolate and truffle tannins

peach, kiwi and lemon zest

lime, seville oranges, anise and fresh almonds

apricot, peach, pear, grapfruit with herbal undertones

lemon peel, honeyed grapefruit and spring mint

grapefruit, orange zest and toasted almonds

apricot, fig, grapefruit and melon with a hint of toasted oak

zesty lime and passion fruit flavors

blackcurrant, crushed lemongrass, thyme and melon

tropical fruit with fresh minerality

passion fruit, citrus and a hint of white currant

green apple, ripe pineapple, crème brulee, butter and toasted oak

clean minerality with hints of grapefruit, stone fruit and pear

green apple, citrus and a hint of vanilla

ripe apples and pears with hints of peach and tropical fruit

peach, mango, nectarine flavors with medium acidity

rich honeysuckle, nectarine, lemon oil and pear

citrus, pear, full bodied with a long finish

mango, honeydew, toasted oak and browned butter

crisp with hints of pear, spice and apricot

pineapple, guava, toasted almond and notes of vanilla

bosc pear, pink grapefruit and orange cream

apricot, clover honey and toast

candied lemon and tropical fruit with a mineral finish

tropical fruit, honeysuckle and citrus

intense fruit flavors, almonds and vanilla

asian pear, honeydew melon, golden delicious apple and apricot

bright fruit, strawberry and subtly sweet

crisp citrus, mandarin orange and floral notes

green apple, key lime, vanilla and honeydew melon

mandarin orange, tangerine and citrus

green pear, tart peach, stone fruit and exotic spice

fresh, fruity and dry

citrus, green apple and guava

gold in color with a spicy nose perfumed with lychee

lychee fruit with a spicy character

dry and spicy with notes of lychee

citrus, floral with notes of licorice

citrus and pineapple with subtle spice

green apple, lemongrass, ginger and black currant

nice balance, strong fruitiness and a dry, elegant finish

yellow pear, golden delicious apple, honey with a fresh lemon finish

green apple, slightly floral with bright acidity

bright ripe fruit, stone minerality with citrus acidity

citrus, white flowers, pear and honey

stone fruit, apple, butterscotch and toasted vanilla

yellow fruits, toasted hazelnuts with a full round finish

stone fruit, acacia flowers and spiced hazelnut butter

round and fruity with aromas of melon, kiwi, peaches and apricot

apple, lemon, spice and stone notes with bright acidity

Fresh and mineral with notes of honey, grapefruit and buttered toast

green apple and fruit flavors with great acidity

strawberry aromas, bright acid, crisp and lively

sweet apricot with a crisp finish

sweet aromatic fruit, bright acid and dense melon

citrus, bright with flint and minerality

ripe lemon, white peach and honeysuckle

fresh citric fruit, floral elements and minerality

white peach, citrus zest and sweet spices

white peach, raspberry, minerality with a long finish

bright cherry and strawberry with a dry finish

apricot, honeysuckle and white flowers

citrus with almond flavors and bright acidity

peach, apple, citrus and spice

green apple, pear and mango with a smoky finish

white peach, nectarine and passion fruit

stone fruit, spicy bouquet with a medium finish

dried pineapple, toasted almonds and green apple

apricot, floral notes and spice

scents of cedar and acacia

floral notes with hints of vanilla

black currant, grapefruit and gooseberry

pineapple, pear, sour apple and lemon with a long finish

lemon zest, green apple and floral notes

lime zest, white pepper and chalky mineral

juicy raspberry, dark cocoa and hazelnut

Red and Black Cherry, Fresh Herb and Earthy Notes

plum, vanilla and toasted oak

crisp cherry, pomegranate and clove with, earthy undertones

raspberry, blackberry, blueberry, cinnamon and sage

supple round, red fruit with spice flavors

dried fig, raspberry and forest floor with traces of mushroom

berry, forest floor and oak spice

fresh blueberry, cranberry and warm spice

candied orange, ripe cranberry, fig and cinnamon spice

dark berry, currant and spice

red fruits, strawberry and cedar spice

raspberry, pomegranate, bing cherry, orange peel, clove and sassafras

black cherry, spice and cranberry with earth notes

dark red and black fruit with Velvety Tannins

Deep Ruby Color with Rich Red Fruits and Satin Tannins on Finish

Bright Red Stone Fruit, Flowers and Sweet Spice

Blueberry, Plum and Black Fruit with Minerality and Earthy Notes

bing cherry, blackberry and dark chocolate

bing cherry, raspberry, toasted nutmeg and earthy tones

blackberry, plum, tobacco followed by flinty minerality

clove, cherry, black tea, cedar and orange blossom

strawberry and raspberry with baking spices

raspberry and black cherry flavor

dusty cherry, strawberry and orange zest

mulberry, plum, dark cherry and thyme with savory undertones

plum, blackberry and creamy oak with aromas of vanilla

rich dark fruit flavors, vanilla and toasted oak

flavors of toffee, vanilla, blueberry and currant

blueberry, blackberry, baking spice and sage

blackberry, plum, and cherry with hints of toasted oak and tobacco

espresso, black currant, white chocolate and spice box

lush dark plum, cherry and hints of cocoa

dark cherry, black currant, cedar and coffee

soft tannins with a ripe cherry core, cocoa and cassis

blackberry, chocolate and baking spices

black cherry, vanilla bean and cola

black cherry, cassis, cedar and spice

rich black cherry, cooked blueberry, mocha and espresso flavors

red currant, chocolate, black cherry, lavender and cedar

blueberry, concord grape, white pepper and dark chocolate

black tea and black cherry with vanilla

tart cherry, vanilla and toasted oak

dark cherry with thick tannins, spicy oak and smoke

pomegranate, red plum, black pepper and baking spice

black cherry and dark chocolate with hints of cassis and cedar box

dried berries, toasted coffee beans and vanilla

boysenberry, cedar and jammy, black plums

dark berries, plum and mocha with a long, polished finish

dark fruit, baked cherry, plum and dusted chocolate

blackberry, bittersweet chocolate and cedar

rich black cherry, cooked blueberry, mocha and espresso flavors

dark berries, leather and earthy tones

rich black plum, fresh thyme and currant

black plum and black cherry with a hint of smoke on the finish

red plum, mocha, cherry, vanilla and spice

cedar smoke, bacon, clove with a herbaceous mid palate

dark cherry, balanced tannins and a hint of mint

red plum, cherry and pomegranate with dried sage

cherry, cassis, blackberry, plum and chocolate

raspberry, black cherry and anise

dark cherry, boysenberry, toasted marshmallow and chocolate

elegant body with blackberry, dark cherry and oak flavors

blackberry, cherry and chocolate covered fruit

cherry, raspberry and vanilla with notes of cedar

black cherry, mocha and cedar

raspberry, strawberry, stewed cherry and bright acidity

dense cherry, notes of wood and leather

fresh raspberry and floral notes with a mix of spice

heavy tannin, rich black fruit and tobacco

thyme, bay leaf, juniper berries and pepper

black fruit and fresh red berry with a hint of woodiness

red and black cherry, floral and spice notes

Complex and Elegant with Rich Tannins

Black Currant, Red Fruit and Vanilla with Hints of Spice

black currant, cherries, roasted herbs and mocha

blackberry, red cherry and soft fruit tannins

currant, lush blackberry, smoke and minerality

red and black berries, tobacco, almond and vanilla

mulled plum, light raspberry and hints of smoke on finish

plum, prune and ripe berry with notes of chocolate and toast

rich blackberry and smoke

bold black fruit and leather with juicy acidity

black currant, fresh herbs, cedar and plum

ripe raspberry, blackberry and cassis with silky tannins

dark berries, great acidity and well-balanced

wild cherry with flavors of black fruit and stewed plum

cherry, blueberry and black currant with juicy acidity

red plum, red currant, raspberry, spice and pepper

creamy and rich with ripe raspberry and cassis

juicy blackberry and bitter cherries with hints of pepper

mocha and clove with a delicate oak finish

supple black fruit, pepper and spice

plum, blackberry, cassis and red currant

Lavender, Cherry and Raspberry with a Mix of Fresh, Herbal Notes

black cherry, raspberry, smoke and fresh herbs

crushed raspberry, blackberry and jammy with excellent complexity

rich blackberry and plum with an elegant finish

rich dark fruit flavor, fresh herb and minerality

black cherry, cocoa, blueberry and herb

flavorful red fruits, rose petal, cherry, licorice and tobacco

dark chocolate and bright red fruit flavors

licorice, cocoa, dark fruit and vanilla

violet, roasted herb, cherry and blackberry

juicy black cherry, crushed raspberry, cinnamon and licorice

floral notes along with notes of strawberry and raspberry

red fruit, spice and cocoa

cherry, plum jam, licorice, ginger and notes of pepper

dried cherry, blackberry and hints of dates

sweet fruit compote and mild spice

cherry, roasted nuts and aromas of spice

black cherry with a tart finish

black cherry, earthiness, smoke and minerals

dark juicy fruit, ripe cherry with some smoke

plum, cherry, orange peel, licorice and smoke

ripe fruit flavor with, exceptional acidic balance

bright cherry, dried herbs and hint of granite

cranberry, vanilla, oak and a trace of black pepper

raspberry jam, cloves, oak and a hint of licorice

red fruit, spice and pepper with hints of vanilla

vanilla, red berries, jam and sweet spices

vibrant cherry, smooth finish with a hint of spice

wild rose, violet, red currant and pomegranate

deep red and black fruit, wild berry, vanilla, black licorice and vanilla

wild berries, cedar, tar, vanilla and soft spices

red berries, black currant, hints of licorice and rawhide leather

dried cherry, deep plum and earth tones with a long finish

ripe fruit flavors, medium bodied with a long finish

dark, bitter red cherry, spearmint, spice and oak nuances

red berries, marasca cherry and plum with a hint of spice

red cherry, violet, minerals and tobacco

black cherry, raspberry, cinnamon and spice

fresh summer fruits, cherry and spice

raspberry, dark chocolate, plum, apricot and creamy oak

dried cherry, licorice, plum and tobacco

bold cherry, plum and a hint of spice

ripe fruit and roasted coffee with earthy minerals

sour cherry, raspberry and plum skin with an earthy finish

raspberry, clove, jammy red fruit and smoky oak

blackberry, violet, raspberry, hints of clove and baking spice

blackberry, blueberry, vanilla and cocoa

ripe berries, plum and spice

rich dark fruit with a vanilla finish

dark wild berries, violet and spice

chewy, black plum and blueberry flavors with a big finish

violet, bacon, black fruit, spice and chocolate

cherry, cranberry, anise and spice

blackberry and dark cherry enriched with pepper spice

plum, berries, chocolate and a spice finish

roasting herb, blueberry and black currant with a long finish

concentrated red fruit of raspberry and cherry with notes of anise

ripe berries, plum, cherry and black pepper notes

violet, blueberry and bright strawberry with hints of cardamom and cedar

dark fruit, red currant, plum, vanilla and cedar

plum, cinnamon and chocolate with a long finish

black licorice, plum and spice notes

blackberry, plum jam and subtle cedar with mixed fruit flavors

blackberry, plum, pepper and clove

black cherry, red fruits, blueberry, spiced cherry and minerality

ripe red fruit, violet, pepper, dark chocolate and roasted coffee

cherry, plum, tobacco and earthy notes

raspberry, deep plum, strawberry with a hint of licorice

cherry, black raspberry, red currant and chocolate

ripe raspberry, blackberry and savory herbs with cedar and cigar box notes

currant, dark fruit with spices and vanilla

fresh red fruits, wild berry and peppercorn spice

red and black fruits, mixed with spice

blackberry, sweet fennel, toasted oak and almond

bright, red fruit and white pepper

raspberry, spicy oak with a vanilla finish

crushed berry, vanilla and fresh herbs

cherry, red currant and cracked pepper

toasted oak, mocha and intense black and red fruit

ripe red fruit, subtle spice, citrus peel and exotic wood

intense minerals, mulberry and boysenberry

toast, black fruit, chocolate and licorice

heavy fruit flavors, minerals and toasted oak

black fruit with notes of sage

luscious red and black fruit, cocoa with an oak finish

dark berry, cherry, chocolate and vanilla with a spicy nuance

blackberry and black cherries, strawberry jam and spice

black forest fruit, red cherry and sweet spice

black cherry, blackberry with a long finish

Deep Plum, Red Berries, Smoke and Morello Cherry

blackberry, toasted oak and violet

dark cherry, raspberry, savory spice and a hint of smoke

blue and black fruit with a spicy mineral finish

mushroom, forest floor, wild berries, roasted coffee and smoke

roses, spice, leather and earth

floral, red berries and fresh herb

Dried Berries, Red Currant, Cassis and Licorice

Rich Black and Blue Fruit, Charcoal, Truffle and Earth Notes

Black Currant, Blackberry, Plum and Toasted Oak

red plum, cola and cherry with pepper and clove in the background

rich red and black fruits with notes of violet and herb

bright cherry, blackberry, blueberry, cedar spice and herb notes

dark cherry, blackberry, dark chocolate and savory herb

Blackberry, Plum and Forest Floor with, Hints of Lavender

espresso, white chocolate, mocha, blackberry, cassis and cedar wood

cassis, espresso and zesty black cherry

cassis, nutmeg, raspberry, cola, dark chocolate and forest floor

beautiful fruit expressions, dark chocolate and clove

ripe blueberry, cassis and licorice

fresh cherry, cranberry, boysenberry and dark chocolate

classic flavors of cassis, blackberry and black cherry

concentrated black fruit and cassis with notes of chocolate

ripe fruit flavors, floral, spice and black tea

Blackberry and blueberry jam with vanilla notes on the finish

bright cherry, fresh fruit, cedar, vanilla and earthy notes

black cherry, blueberry, toffee, rosemary and toasted oak

fresh blackberry, blueberry pie and crème de cassis

cigar box, cedar, black fruits and crème de cassis

bright red currant, fresh raspberry, allspice, clove and anise

dark fruits, currant and a hint of anise

earthiness, flowers, anise and cocoa

blackberry, currant, graphite, dried herb and oak notes

flavors of plum and black cherry, blended with nutmeg

plum, berry jam, dark chocolate, cocoa powder and vanilla extract

dried cherry, blackberry, strawberry, licorice and cocoa

black currants, dark chocolate, green olives, licorice and toasty oak

Boysenberry, Dark Chocolate and Black Tea

Intense Black Fruit, Gravel Earth, Licorice, Mint and Exotic Spices

Blackberry, Black Currant, Chocolate with Smoky and Savory Flavors

pepper, blackberry, coffee and acacia

deep red fruit, blueberry, black olive, dried sage and ginger

Blackberry, Blueberry, Huckleberry and Cranberry

Handcrafted Custom Etched and Painted Wine Bottle, Cassis, Blackberry, Cherry, Tobacco and Spice

black raspberry, chocolate ganache, black currant and toast

cassis, blueberry, licorice and exotic spices

blackberry, black currant, licorice and spice with hints of vanilla

vanilla, coconut, black pepper, smoke, blackberry and black currant

elegant blend of red fruits, blackberry and cassis berries

dark berries, cocoa and sage with a long finish

black currant, blackberries, mocha and dark earthy notes

black cherry, plum, sweet herbs and tobacco

cardamom and forest floor aromas with deep blue fruit

ripe loganberry, black currant, lavender and vanilla bean

ripe blackberry and raspberry, sweet fig, cinnamon and violet

dark black fruits, roasted coffee and earthy black tea

dark fruit, roasted coffee, tobacco and spice

fresh plum, cassis, cherry, dark fruit, milk chocolate and roasted coffee

sweet black currant and chocolate with a smoked cedar finish

boysenberry, black olive, fig jam and crème de cassis

juicy blackberry, blueberry, cassis and dark chocolate

ripe berries cassis and dark chocolate

cassis, blackberry, graphite, black cherry and toasty vanilla oak

red currant, raspberry, plum and cherry

black cherry, currants, berries and a hint of sweet oak

black cherry, dusted cocoa, sweet vanilla and olive

elegant with heavy notes of cassis, black fruit and spice

blackberry, black pepper and graphite with a long finish

blackberry, dried herb, cocoa and lavender

raspberry, black currant, cocoa and chocolate covered berries

full-bodied wine, blackberry, plum, cassis and subtle oak

cocoa, dark fruits, boysenberry, black tea and cherry

blackberry and blueberry flavors with hints of cinnamon and vanilla

dark plum and semi-sweet chocolate with a silky finish

dark berry fruits, prune, earth notes and graphite

cassis and ripe blackberry with a chocolate, mocha finish

sweet cassis, cherry, graphite and smoke

plum, blackberry, licorice and cedar with a long finish

black cherry, plum, anise and tobacco

raspberry, blackberry, cassis, dark chocolate and spice

Raspberry and cherry with layers of tobacco and clove

deep, rich, intense fruit of blueberry, blackberry and mulberry

black cherry, blackberry, raspberry and cassis

mocha, blackberry, black currant and plum

black cherry, cocoa powder andleather

boysenberry, fig, anise and cocoa and black pepper

boysenberry, black olive, fig jam and crème de cassis

blackberry, boysenberry, raisin, bramble and dense berry

Cedar wood, crème de cassis, graphite and fruitcake

ripe red fruit, cinnamon—infused chocolate cake and light flowers

bright red fruit, blackberry, cassis and mocha

black plum and cherry with layers of exotic spice and a long finish

ripe black cherry and mint with firm tannins and a long finish

eucalyptus, sage, boysenberry, currant and blackberry

boysenberry, cassis and rich savory notes of cigar box and chocolate

blueberry, currant, cocoa and wet slate

rich black fruit, cassis and sandalwood

blueberry, blackberry, graphite and spice

blackberry and black currant with leather nuances

espresso, blackberries, licorice and cassis

black cherry, blackberry, licorice and smoke

black cherry, blackberry, licorice and smoke

roasted herbs, black currant, blackberries, rich and full-bodied

black cherry, allspice and chocolate

cedar-smoked cherries, cassis, caramel and subtle graphite notes

tobacco, smoke and dark fruits with a hint of spice

rich blackberry, cassis and cedar

lavish black cherry, currant fruit, cassis and light tannin

dense blackberry, boysenberry and black currant with a long finish

cherry, ripe cranberry, wild blackberry, leather and spice

strawberry, pomegranate, raspberry jam and white pepper

black raspberry, plum, strawberry and milk chocolate

licorice, toasted oak, forest floor, raspberry and rose petal

dusty red fruit, savory spices and rose petals

cherry, baking spice and dried flowers

dark fruit, baking spice and fresh floral notes

raspberry, bing cherry and white pepper with hints of vanilla and anise

dried herb, cherry, mocha, firm tannins and well-balanced

strawberry, rhubarb pie and cranberry with hints of spice

black cherry, clove and violet

raspberry, cherry pie, baking spice and earthy tones

red fruit, cedar and hints of allspice

dark berry, orange peel and black tea with earthy components

red fruit, mineral spice and earthy flavors

red fruit, baking spice, caramel and vanilla

Strawberry and rhubarb pie, with notes of cocoa and spice

black currant, dark berry and clove

red currant, plum and blueberry with hints of molasses

spiced plum, black raspberry, herb and spice

intense fruit flavors of plum and black cherry with notes of herb

chocolate covered cherry, plum and cocoa powder

blackberry, blueberry and dark cherry

chocolate, plum, wet shale, strawberry and crushed rose petal

chocolate, licorice and eucalyptus with a long finish

toasted oak, bittersweet chocolate and baking spice

plum, coffee beans, rich chocolate and baking spices

elegant with earthy tones and ripe fig flavors

black currant, cassis and violet with subtle vanilla

bright cherry, violet and hints of spice

Blueberry, blackberry and cherry with hints of licorice and spice

black cherry, plum, espresso and mocha with rich smokiness

red fruit, chocolate and toasted oak with heavy tannin

bright fruit with fine tannin, good acidity and elegance

blackberry, sweet oak, crushed red plum and minerality

blackberry, blueberry and cassis with notes of nutmeg and clove

dark forest fruit, plum, earthy notes and oak

concentrated plum, black currant, blackberry and cherry

classic rich and earthy with notes of dark fruit, toasted coffee and cigar box

baked fruit with dusty earth and touches of leather and spice

bright red fruit flavor, baking spice with floral notes

raspberry, red fruit and chestnut with great depth and long finish

raspberry jam, licorice, smoke and tar

sweet menthol, flowers and spice

dark cherry, plum, spice, new leather and menthol

floral, spicy, savory and balsamic in expression

red fruit and floral with hints of spice and mint

cherry, raspberry, floral and tobacco flavors

dark red fruit, plum and sweet spice

dark dense fruit, spice and milk chocolate with a long finish

dark fruits, earthy spice with a hint of violet

raspberry, black cherry, fig and cinnamon

cherry, prune, mint and sweet tobacco with a silky finish

black fruit with supple and concentrated character

ripe red and black fruit with notes of balsam

dark chocolate, red fruit and spice

black cherry, plum, spice, licorice and creme de cassis

orange peel, red berries, violets and earthy tones

ripe red fruit, cherry with earth driven minerality

ripe red and black plum, black cherry and herbs

floral notes with sweet rose petal and a bright vibrant finish

ripe fruit flavors, tobacco with an elegant, long finish

ripe black cherry, cassis, tobacco and leather

black olive tapenade, stewed plum, blackberry coulis and mushroom

red fruit, cherries, earthiness and notes of tobacco

intense flavors of cocoa, jujube, wild berries and dark oak

Fresh fruit, red currant, black cherry and hints of vanilla

deep rich earthy flavors with blackberry and baking spice

asian spice, red currant, plum and crisp blueberry

blueberry, blackberry with subtle spice and nutty flavors

red fruit, baking spice, caramel and vanilla

black currant, dark cherries and clove

dark plum, semi-sweet chocolate and mocha with a long, silky finish

dark fruit, graphite and toasted hazelnut

damson plum, black cherry, roasted coffee notes and a long, complex finish

savory black currant, blackberry, clove and spice

blackberry tart, clove, cinnamon, dried black currant and cocoa

rhubarb pie, fresh blackberry, strawberry candy and smoky espresso

dark fruit, smoky oak, blackberry and plum

dried cherry, blackberry, currant and savory herb flavors

blackberry, black plum, cassis, bramble, asian spice and vanilla

crushed blackberry, violets, cassis, oak spice and subtle cigar box

dark fruits, cedar and spice with tobacco

cassis, dark chocolate and dark cherry with a long finish

dark berry fruits, prune, earth notes and graphite

fresh peach, pear and nectarine

bright floral notes, lemon and fresh cream

Fresh raspberry and bright acidity with long, elegent finish

white peach, raspberry and minerality with a long finish

Black cherry, gooseberry and black currant

chocolate, black currant and blackberries

dark cherry, plum, spice, new leather and menthol

dense berry, black fruit, clove and sweet spice Roussillon

dried blueberries, plum, dark chocolate and truffle tannins

mocha, cassis, blackberry, vanilla and black cherry

rich dark fruit, black olive and cedar

elegant flavors of dark fruit, cherry and sandalwood

cassis, black olives, raspberry and dark chocolate with a long finish

concentrated black fruit and cassis with notes of chocolate

blackberry, oak and layers of cocoa

dark berries, cocoa, sage and notes of soft almond

black cherry, currant and vanilla with a hint of black pepper

red and black cherry, strawberry, sweet tobacco and subtle spice

Deep cherries, blueberries, roasted coffee and dark chocolate

Rich blackberry and black cherry with dark chocolate flavors

violets mingled with both red and black fruit with a long finish

dark cherry, blackberry, blueberry, well balanced and supple tannin

cassis, dark chocolate and dark cherry with a long finish

chocolate, plum, wet shale, strawberry and crushed rose petal

dark blueberry, wild berry, rich black currant and hints of spice

black cherry, dark plum, espresso and spice

deep floral notes with bright fruit and notes of spice

oysenberry, truffle, sweet tobacco and light black pepper

cassis, dark chocolate and dark cherry with a long finish

The yountville-sourced bourdeaux varietal fruit is produced using old world technique, but is distinctively napa valley in expression. Lot #25, 5 cases produced Winemaker: Kian Tavakoli

Cabernet sauvignon from beckstoffer georges iii vineyard in rutherford. Dark fruit flavors of cassis and blackberry with elegant tannins; a true vintage expression. Selected by our winemaker, this wine comes from a single block, aged 20 months in new french oak. Lot #86, 5 cases produced Winemaker: Luc Morlet

Three famous California heirloom pinot noir varietals; martini, pisoni and swan are blended together for this napa premiere offering. Lot #132, 5 cases produced Winemaker: Ken Bernards

Napa Valley's Cool Growing Season Had a Magical Effect on This Varietal. the Finest Block of 22 Year Old Vines, Organically Farmed from Grisby Vineyard Went into This 100% Syrah Barrel. Lot #110, 5 cases produced Winemaker: Paul Colantuoni

Using Grapes from the Cabernet Block Known as Kindly Well, This Vineyard Produces 2 Tons per Acre and Is Blended into an Estate Cabernet. at Premiere, It Is Shown Exclusively and Aged in French Oak for 22 Months. Lot #180, 10 cases produced Winemaker: David Cronin

This 100% cabernet is farmed from an amazing piece of land on the west side of the oak knoll district. With excellent sun exposure and well-drained soils, results in optimal balance. Lot #187, 5 cases produced Winemaker: Rob Lloyd

This is an oakville cabernet sauvignon (92%) and montepulciano (8%) blend. This is a special wine that is dedicated to the heritage and family of rob lawson, the winemaker. Aged in gamba barrel. Lot #21, 10 cases produced Winemaker: Rob Lawson

Blocks of Sauvignon with 1,600 Elevation with East-facing Vineyards That Rest Above the Fog Line Steeply Terraced on Mount Veeder. Lot #94, 10 cases produced Winemaker: Janet Myers

From the rutherford estate to the wild and woody eastern foothills of napa valley winemaker sara fowler lays it all on the line. She has crafted an exceptional blend of big cabernet sauvignon, merlot, malbec and petit verdot. Deep red in color and full of bold fruit and spice on the nose. Flavors of black fruit and wild berries are tamed by savory sage, cedar and pepper. Lot #52, 10 cases produced Winemaker: Sara Fowler

Winemaker jon priest selected unique lots from three vineyards located in napa's western benchlands. Sourced from vine hill ranch in oakville, morisoli in rutherford and mill creek in st. Helena. Crafted with minimal winemaking ntervention and aged in french oak barrels for 22 months. Lot #98, 5 cases produced Winemaker: Jon Priest

Block 91D estate vineyard, is artesa's best carneros block right across the street from the winery. It soaked 14 days on the skins and only free-run juice was collected and put into 100% new french oak barrels. Lot # 20, 5 cases produced Winemaker: Mark Beringer

Sourced from extremely rocky and steep kitoko vineyard at 1,400 feet elevation on Atlas Peak. 100% Cabernet Sauvignon, (clones 7, 337, 341), 100% estate, aged 20 months in 100% new French Oak. Lot #164 5 cases produced Winemaker: Philippe Langer

Collaboration between legendary winemaker ed sbragia and 3rd-generation vintner chris madrigal. Power and depth of hillside fruit with upfront flavor and floral aromas of valley floor grapes. This cabernet sauvignon dominated blend was fermented and aged for 20-plus months in new French oak. Lot #53 10 cases produced Winemaker: Ed Sbragia

This red blend is 50% Cabernet Sauvignon, 40% Petite Sirah and 10% Merlot. This wine beautifully mimics the variety of composition of the plantings on our estate vineyard. Sourced exclusively from the 80-acre estate vineyard in the heart of Stags Leap District. Lot #104 5 cases produced Winemaker: Christophe Paubert

Fruit from Pinot Noir Dijon 667 clone. Planted on drought-resistant rootstock dry and organically farmed grapes. whole-berry fermentation, 3-day cold soak, punched down by hand. Aged for 10 months in french barrels. Lot #172 10 cases produced Winemaker: Andrea Bartolucci

This is a blend of doubleback's two estate vineyards, located in sevein development. All french oak with 75-85% new. Lot #2 5 cases produced Winemaker: Josh McDaniels

This wine is 85% cabernet sauvignon, 8% merlot, 6% cabernet franc and 1% merlot. Grown on Octave vineyard which is a 22-acre hillside vineyard in the walla walla valley, planted in 2007. All french oak 50% new. Lot #6 5 cases produced Winemaker: Justin Wylie

90% new, tight grain oak: 66% French 33% American. This wine has a strong backbone with beautiful texture and subtleties. Dark fruit flavors, marked by notes of black licorice, bittersweet chocolate, gravel and salt and minerals. Lot #11 20 cases produced Winemaker: Justin Basel, Cameron Kontos and Greg Matiko

100% estate grown from dusted valley's stoney Vine Vineyard in the farmed rocks District of Milton-Freewater AVA. Crafted from a unique blend of phelps clone syrah and clone 4 mourvedre. Lot #14 5 cases produced Winemakers: Chad Johnson, Corey Braunel, Griffin Frey

Originally planted in 2001, Blue Mountain Estate Vineyard lies between 1,145 and1,265 feet elevation in the foothills of the blue mountains in walla walla valley. Lot #15 5 cases produced Winemaker: Andrew Trio

This blend is 50% Cabernet Sauvignon and 50% Merlot. Made by three women winemakers and 4 vineyards. flavors of cocoa powder, wild strawberries, tea leaf, bright fruit and tobacco. Lot #23 5 cases produced Winemakers: Mary Derby, Amy Alvarez-Wampfler and Holly Turner

This wine is from the double river vineyard. 100% Cabernet Sauvignon and 100% new French Oak. Lot #34 5 cases produced Winemaker: Dirk Brink