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Permanently Closed - Kinmont

4.3
450 reviews
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$30 and under
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Seafood
Top Tags:
  • Fit for Foodies (620)
  • Neighborhood Gem (519)
  • Special Occasion (311)

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About

This restaurant is permanently closed. Permanently Closed - Kinmont is the very first sustainable fish and seafood restaurant in Chicago. We believe in ethical fishing practices, and feature rough fish — some of the most sustainable on the planet. Our menu is ever-changing, as we source seafood daily and supplement local fish with ethically sourced product from both coasts. While seafood is our focus, there's still plenty of food for landlubbers, including vegetables, meats and our celebrated burger.

Dining Style
Casual Dining
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Cuisines
Seafood, Contemporary American, American
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Hours of operation
Tuesday-Saturday 5pm - 10pm
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Phone number
(312) 915-0011
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Payment options
AMEX, Diners Club, Discover, MasterCard, Pay with OpenTable, Visa
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Dress code
Casual Dress
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Executive chef
Dennis Gutierrez
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Private party facilities
Whether celebrating a special occasion with family and friends or hosting a corporate outing, Kinmont can accommodate all your special event needs.
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Private party contact
Private Event Coordinator: (312) 915-0011
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Cross street
Between Sedgwick and Hudson
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Parking details
Ample street parking
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Public transit
1.5 blocks west of Chicago/Brown Line
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Special events & promotions
Contact us for information about special events!
info@kinmontrestaurant.com
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine
What 450 People Are SayingWrite a review
Overall ratings and reviews
4.3  based on all time ratings
4.2
food
4.3
service
4.2
ambience
4.0
value
Noise · Moderate
86% of people would recommend it to a friend
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  • 1
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Carlie (Chicago)
4.0  Dined on December 31, 2016

New Year's Eve prix fixe dinner. The seafood appetizer was delicious. There was a choice of additional courses and the main was either a filet mignon or skate wing. It was all good, though a little expensive. It is good for a splurge once in a while.

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OpenTable Diner (Chicago)
4.0  Dined on December 20, 2016

My fiance and I decided to check out Kinmont after receiving a Groupon for the restaurant. I'm an avid seafood lover & my fiance is just starting out so after reading plenty of wonderful reviews, we decided it out be a great spot! The location of the restaurant is a bit secluded so it was no surprise that we were asked several times how we had heard of Kinmont upon arrival. We were taken to our table & cold tap water (with the option for sparkling) was brought swiftly to the table. I could see the waiter giving my fiance a quizzical look & he proceed to refer to us both as "ladies" for the remainder of the evening. Deeply embarrassed by the slip, my baby-faced MALE fiance didn't want to correct our waiter and let it slide for the rest of the night (mostly because we didn't realize we would be addressed as such each and every time our waiter approached the table).
We took advantage of half-off bottles of wine night (most week nights have pretty awesome specials) and I enjoyed a really fabulous Eric Louis sauvignon blanc, chilled table side. To eat we agreed to share the King Crab legs and lobster roll. For an unexplained reason the Crab came out quite a bit later than the roll (even though we asked that they be brought together) but our server was apologetic and the food was tremendous regardless. The roll was buttery and fresh, the crab leg meat was nestled nicely in shell and the mustard that accompanied them was DIVINE. The bill would have been steep had it not been for the wine special, but each item was priced in a way that reflected its quality.
Kinmont would have easily been given a 5 star review if it were based on food alone, however; the snaffu with our waiter put a bit of a damper on the evening for us. Service was otherwise wonderful and I would highly recommend dining at Kinmont and will most likely return again - all I would say is that servers should adopt more gender neutral language when addressing guests especially if a guest has you guessing!

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OpenTable Diner (Raleigh)
5.0  Dined on December 9, 2016

Great cozy spot. Overall an excellent dining experience. We had to wait a bit early on for the waiter to attend to us, but the GM noticed and immediately took care of us and the service after that was awesome. Food was very good! Get the crab hush puppies!

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vipJulie (Chicago)
5.0  Dined on December 8, 2016

Food was great! we ended up sitting at the bar and the staff was very nice and helpful. bartenders made a great martini. Food was terrific! we have the charcuterie plate-- very, very good-- and crab hush puppies, good. then we split the trout rueben... also very, very good! will be back!

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OpenTable Diner (San Francisco)
4.0  Dined on December 7, 2016

It was quiet but wouldn't recommend for a date night. Service was okay. Good for dollar oyster night. Menu was limited.

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Pminerof (Chicago)
5.0  Dined on November 26, 2016

This was our third visit to Kinmont, and it was better than any previous visit. Our server was fabulous, the atmosphere cozy, the food lovely. I'll be returning until I figure out the story of how Margo the fox who sits above the bar got her name.

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RosemaryB (Chicago)
5.0  Dined on November 26, 2016

Went to Kinmont to celebrate a birthday. Friendly, knowledgeable wait staff. Entrees were creative and delicious and the beignets were to die for. Would recommend to a friend and would go there again.

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vipOpenTable Diner (Chicago)
5.0  Dined on November 18, 2016

Amazing food! Very tasty cocktails! MUST DINE HERE!!

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DavidMK (Chicago)
5.0  Dined on November 18, 2016

My wife and I came on a date night and enjoyed our time very much. We were welcomed warmly and led to our table where our server was very kind and personable to us. My wife ordered oysters and the squid ink gnocchi, I had the autumn soup and the catch of the day (Lake Michigan Trout). The food was delicious, though it did take a tiny bit longer than I would have liked. However, it was worth the wait. The evening manager was a little pushy about dessert, but all in all, it didn't bother me much. We will certainly be coming back again!

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OpenTable Diner (Chicago)
5.0  Dined on November 17, 2016

It's was my birthday an I had a party of 13, they were able to comfortably accommodate a us. It was the perfect choice for my friends who don't eat beef or pork, everyone was happy with their meal! I had the oysters, crabs legs an trout all were absolutely amazing the trout was to die for an the black eyed peas were a perfect compliment to the dish! I will be back very soon!

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