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King's Fish House - Mission Valley
To create the ultimate seafood experience, we traveled down the highways and byways. We pulled up a seat, put on bibs, and soaked up the seafood experience: The no-name dishes with unforgettable flavor, the fresh-caught oysters and clams piled high, the hand-lettered specials on ancient chalkboards, and the savory simmer of every combination of spices imaginable. The pleasure of preparing and sharing seafood was simple and genuine, and it brought out the best in everyone. Often we felt as if we’d been welcomed into somebody’s home.
That’s what King’s Fish House is all about- and we’ve tried to bring all of these ideas together into one single, spectacular place, filled with camaraderie and celebration, and the things we love best. Welcome to the House that Seafood Built!
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- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Sealed or wrapped utensils used
- Distancing maintained in common areas
- Sick staff prohibited in the workplace
- Waitstaff wear masks
New England Clam Chowder
Lobster Crunchy Roll
Tempura Maine lobster / krab salad / asparagus / cucumber / eel sauce
It was very good hospitality and servers it was a very good place to eat.
Best seafood in town! Super fresh seafood and outstanding service.
Your customer service was outstanding and the food was great we will be back for the fun and food again.
Excellent food and excellent service with very good prices.
Been to several other chains of this restaurant and I must say they never disappoint regardless of the location... We were seated right away and were able to order in a reasonable time...everything was great from the filet mignon to the lobster. Didn’t like the decor/ambiance...it’s so much classier at the other locations...this one was just like going to a red lobster of sorts...decor was all over the place and it was loud...but it didn’t matter cuz the food is always AHHHMAAAZINGGG!
Still one of our regular seafood restaurants. We did notice that the prices have gone up, but its still good.
I was craving a big piece of fish and wasn’t sure where to go for a last-minute Saturday night reservation. So happy we tried out Kong’s Fish House!!! Big pieces of fish with excellent service! We’ll be back!
Excellent fish and overall food! The service was perfect, drinks were outstanding. The oysters were on point, very nice and the artichoke appetizer was perfect. I ordered the halibut which was absolutely excellent, and my husband had the spiny lobster, which is locally caught just off the San Diego coast. Both were perfectly prepared. We sat outside, and when it got just a little I asked for the heater to be lit, which made it very nice. I am currently on crutches, and they kindly sat me where no one could bump into my leg. We will be back and highly recommend!
The food is fresh and flavorful. Sarah and Joshua, our servers, along with Monte the manager, provide a warm and efficient table service on the patio that extended onto the sidewalk, which was fenced in.
Vacay with family. Sadly, food was bland.
First time I ordered octopus at this restaurant. It was presented grilled, with "caponata" veggies. The octopus was excellent! Tender, well grilled, medium sized portion. The caponata was very good, well-seasoned, while not closely related to true Caponata--which is "agrodolce" (sweet and sour), more pungent, with more capers, and more tomato salsa. Still, overall this was an excellent meal served outdoors with great service. I recommend it!
This where I go for King Crab and Lobster. Always good.
Carlos was a great server. Outdoor atmosphere is nice.
Food was a little better than average but took forever to arrive, service sucks and it was expensive
Delicious oysters on the half shell. Preferred the Pacific oysters. Service was great.
The service was horrible. Hard to enjoy this business lunch. Seldom have good service at this location despite pre and during a pandemic. Will look anywhere else in Mission Valley next time.
My sister and I fist time there. Everything was great. Will be going back in the near future.
We opted to eat outside although indoor was available. It was a very nice evening. It took a few minutes for our server to find us but service was prompt and courteous with frequent check ins after that. The food was delicious. They would have recieved five out of five stars but my steak was overcooked. The manager knew this and offered another one but I didn't want to wait as everyone already had their food. The lobster, Pacific north veggies, and baked potato were all on point. We had the calamari and shrimp taquitos as appetizers and they were excellent also. My wife enjoyed the Nawlin's BBQ shrimp which is flavorful and served with rice. The rest of the family had crab cakes, and shrimp platters and they were all good too. Well worth the price of the meal. They even have my daughter a free slice of pumpkin cheesecake for her birthday. I do recommend if you are craving seafood.
Great food options and price points. Plenty of space for social distancing.
King's has always been a favorite for us... the outdoor patio was a great place to enjoy a celebration dinner... staff is always super friendly and the food was great. Thanks!
My wife and I enjoy this restaurant. We dine here twice a month. We’ve tried numerous fresh seafood restaurants and Kings is one of the best!
Food and service were excellent as always. Sat out on the patio for dinner, it was very nice.
Service and ambiance was very nice. Food was really good except for the miso soup which needed more flavor.
Always consistently good. Thank you for another lovely dinner.
Service was very good and the food was excellent. Everyone followed the COVID-19 protocols. They even wanted everyone’s name and phone number just in case.
Great selection of seafood and love the variety of side dishes. The patio area is our favorite spot to enjoy it all.
Sean was a great server. Only thing was that service was very slow; probably due to minimum of servers. However he was so personable and and our order was perfect. Food was DELICIOUS; birthday desserts yummy. Hope to go back again very soon,
PS Really appreciated the bread served; hot, crusty outside, soft inside. So happy they did not charge for bread like all the Cohen restaurants are doing and no 4% charge to help them pay the employees. I think that is truly in bad taste and cheap.
My wife and I always enjoy our dining experience here. The food is always good, and the outdoor seating usually has a cool breeze. The service is as good as expected for the price point.
Great food and service as usual! We love this place!
Excellent service. Food was delicious, it was fresh, and all of the fish dishes cooked perfectly.
Food was well prepared and Carlos provided excellent service. Setting was very comfortable.
Was nice. Birthday celebration. Been there before. Always get clam chowder. Macadamia crusted halibut my favorite.
Great family dinner. Waitress was awesome
Both the sides and salad were a bit below what we typically have been served. They almost tasted like reheated leftovers. The crab was excellent as always.
6 in our party. Everyone enjoyed their meal very much.
Sean was a great waiter! Very friendly and attentive to our needs. Thank you!
Food is always excellent here. Service was very good
It was pretty average. Definitely wouldn’t return on my own accord.
Very nice dinner experience. We will return again.
Great outdoor dining that is covered and shaded
King's Fish House - Mission Valley offers takeout which you can order by calling the restaurant at (619) 574-1230.
King's Fish House - Mission Valley is rated 4.6 stars by 871 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.