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King Bee - Permanently Closed

$31 to $50
Contemporary French / American
424 E. Ninth St, New York, NY 10009

About this restaurant

King Bee is a family restaurant that offers Southern American cuisine which is soul-warming in its simplicity. The restaurant offers French dishes as well, complete with a separate menu for drinks that can be ordered by the glass. The décor gives off a farm-like feel and the raw bar adds to the rustic charm of the restaurant as well. King Bee's menu is usually filled with seasonal dishes which can be paired with a range of cocktails and wines. The main menu of the King Bee restaurant features seafood, pork, beef and poultry items such as the classic pork crackling, seafood gumbo, trout and grilled chicken. Drinks by the glass include cider as well as classic red and white wine. Diners can order drinks for their meal as well as after-meal drinks, sherry, beer and cocktails. This restaurant has closed down.

Permanently Closed

This restaurant is permanently closed.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary French / American
  • Hours of operation
    Monday Closed Tuesday 6pm - 10pm Wednesday 6pm - 10pm Thursday 6pm - 10pm Friday 6pm - 11pm Saturday 6pm - 11pm Sunday Closed
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Jeremie Tomczak
  1. Home
  2. United States
  3. New York City
  4. Manhattan
  5. East Village

Permanently Closed

This restaurant is permanently closed.

Google Map for King Bee - Permanently Closed

424 E. Ninth St, New York, NY 10009

Additional information

  • Cross street
    1st Avenue
  • Neighborhood
    East Village
  • Hours of operation
    Monday Closed Tuesday 6pm - 10pm Wednesday 6pm - 10pm Thursday 6pm - 10pm Friday 6pm - 11pm Saturday 6pm - 11pm Sunday Closed
  • Price
    $31 to $50
  • Cuisines
    Contemporary French / American
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Jeremie Tomczak
  • Additional
    Bar Dining, Farm to Table
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