Khan's Restaurant - Epsom

Starters

• PopadumsGBP 0.55

• Vegetable SamosaGBP 2.95

• Meat SamosaGBP 3.75

• Murgi PakoraGBP 3.95

  Chicken

• Chum ChumGBP 4.55

  Chicken

• Sheek KebabGBP 3.95

  Spiced minced meat with onions, fresh herbs and delicately cooked over charcoal

• Nawabi Murgh TikkaGBP 3.95

  Chicken

• Lamb TikkaGBP 3.95

• Tandoori MurghGBP 3.95

  Chicken

• Prawn PureeGBP 5.95

  Succulently spiced prawns served in fried puree brain. Allergens Info: Crustaceans

• King Prawn PureeGBP 7.95

  Allergens Info: Crustaceans

• Chicken ChatGBP 3.95

• Aloo ChatGBP 3.95

• Spice Stuffed MushroomsGBP 3.95

  Mushrooms mildly spiced, stuffed with cheese and encased in a spicy Indian mashed potato and bread crumb case, grilled in the oven until golden brown

• Chicken MomoGBP 3.95

  Flaked chicken, wrapped in puff pastry cooked in the oven and served with a sweet and sour signature sauce

• Onion BhajiGBP 3.90

Tandoori Dishes

• Tandoori MurghGBP 7.55

  Chicken

• Nawabi Murgh TikkaGBP 7.55

  Chicken

• Lamb TikkaGBP 7.55

• Murgh ShashlikGBP 8.55

• Lamb ShashlikGBP 8.55

• Jhinga TandooriGBP 11.95

  King prawns. Allergens Info: Crustaceans

• Tandoori Mixed GrillGBP 11.95

• Traut FishGBP 8.95

  Fresh trout fish grilled in tandoori oven. Allergens Info: Fish

• Sheek KebabGBP 7.95

  Spiced minced meat with onions, fresh herbs & delicately cooked over charcoal

Kandhari Balti

• Baburchi Balti MasalaGBP 9.95

  Chicken or Lamb

• King Prawn Baburchi Balti MasalaGBP 11.95

  Allergens Info: Crustaceans

• Her Merchi Balti WalaGBP 9.95

  Chicken or Lamb

• King Prawn Her Merchi Balti WalaGBP 11.95

  Allergens Info: Crustaceans

• Balti BhutekoGBP 9.95

  Chicken or Lamb

• King Prawn Balti BhutekoGBP 11.95

  Allergens Info: Crustaceans

• Aloo PuriGBP 7.55

  Potatoes cooked in herbs and spices

• Nobrathon Balti WalaGBP 7.55

  Mixed vegetables cooked with nuts, fruits and mild spices, mild. Allergens Info: Nuts

• Paneer Puri Balti WalaGBP 7.55

  Cooked in homemade cheese and spices. Allergens Info: Milk

Chef's Recommendation

• Murgh JalfraziGBP 7.55

  Supreme of chicken cooked with hot spices and green chillies

• Murgh Tikka MasalaGBP 7.55

  As chicken tikka masala varies from house to house Khans's offers their own recepie

• Murgh Hani LazizGBP 7.55

  Pieces of chicken cooked in a blend of spices and coconut cream with chillies. Allergens Info: Nuts

• Murghi CeylonGBP 7.55

  Forget the Vindaloo, try our Ceylon. Cooked in tomatoes, onions, garlic, ginger, red chillies and coconut

• Murgh MakhaniGBP 7.55

  Tender pieces of chicken cooked in a mild butter sauce with fresh cream and a touch of spices. (Very mild) Allergens Info: Milk, Nuts

• Mirchi LambGBP 7.55

  Spiced fillets of lamb sauteed with red peppers, fresh ginger and herbs

• Pasanda BadamiGBP 7.55

  Thin fillets of chicken or lamb simmered in a mace of almond, pistachios and flavoured with saffron. Allergens Info: Nuts

• Chicken Green MasalaGBP 7.55

  Luscious pieces of chicken tossed in olive oil with mustard seeds and a touch of parsley, sweet basil, mint, coriander and lemon. Allergens Info: Mustard

• Cholay LahoriGBP 7.55

  Diced chicken or lamb cooked in a combination of spices, flavoured with roasted ground peppercorn and chick-peas

• Hariyali MassalaGBP 9.95

  Breast of chicken marinated in spices, spinach, mint and coriander. Charcoal grilled and then curried in a rich creamy sauce

• Shashlik MassalaGBP 9.95

  Marinated pieces of chicken or lamb skewered with chunks of pepper and tomato then roasted in the tandoor, served in a creamy masala sauce

• Kali MirchGBP 9.95

  A combination of diced chicken or lamb with roasted ground peppercorns

• Xacuti ChickenGBP 9.95

  A South Indian Murgh curry which is highly spiced, prepared using coconut. Allergens Info: Nuts

• Tandoori Lamb Chop BhunaGBP 12.95

  Mouth-watering lamb chops flavoured with garlic, ginger & a selection of spices. Marinated in a rich and creamy sauce of natural yoghurt and coconut milk. Allergens Info: Milk

• Lamb ShankGBP 14.95

  Shank of lamb coated in a crash sesame seed, strained yoghurt and mixed herbs marinade then roasted until succulent and tender. Allergens Info: Milk

• Afghani LambGBP 9.95

  Cooked with thickened tomato puree and garlic sauce, garnished with coriander, served with mixed leaf salad

Traditional Dishes

• CurryGBP 5.95

  These medium dishes are slightly spiced & cooked generously in a curry sauce

• MadrasGBP 5.95

  Fairly hot curries which are delicately spiced with a hint of lemon flavour

• VindalooGBP 5.95

  These curries are extremely hot & are complimented with hot spices & diced potato

• PhallGBP 6.75

  Extremely hot contains fiery naga chillies

• Korma DishesGBP 5.95

  These are very mild dishes, cooked in a thick creamy sauce with a distinctive coconut flavour. Allergens Info: Milk

• BhunaGBP 5.95

  These are medium dry curries, highly spiced and cooked in a rich sauce with fresh coriander

• DopeazaGBP 5.95

  A collection of spicy medium dishes, prepared with finely chopped fried onions

• RoghanGBP 5.95

  These dishes are spicy but not very hot, cooked with fresh tomatoes and topped with fried onions

• SaagGBP 7.55

  These are medium curries cooked with fresh spinach, chopped onions and fresh coriander

• KarahiGBP 5.95

  These medium curries are slightly dry, prepared with green peppers and tomatoes and cooked in an iron Karahi, served sizzling

• JalfraziGBP 5.95

  These are very hot dishes, cooked in a rich sauce with sliced fresh green chillies providing a distinctive flavour, a popular hot curry

• DhansakGBP 5.95

  These dishes are cooked with a lentil base, giving three distinctive taste, sweet, sour and spicy

• PathiaGBP 5.95

  These are slightly hot curries prepared with chopped onions and a hint of lemon

Tawa Dishes

• TawaGBP 8.95

  Fresh herbs and spices, onions and green peppers

• Tawa Tikka Garlic ChilliGBP 8.95

  Cooked in garlic and chilli tawa sauce

• Tawa Tikka MasalaGBP 8.95

  Cooked in a mild fresh tomato and tawa sauce. Allergens Info: Nuts

• Tawa SagwalaGBP 8.95

  Cooked in our signature tangy tawa sauce with baby leaf spinach

Seafood

• Jhal JinghaGBP 11.95

  Sweet and sour king prawns in a hot spicy sauce. Allergens Info: Crustaceans, Nuts

• King Prawn Green MasalaGBP 11.95

  Luscious king prawns tossed in olive oil with mustard seeds and a touch of parsely, sweet basil and various herbs and spices. Allergens Info: Crustaceans

• Maache PukwhanGBP 9.95

  Goan pomfret fish cooked with fenugreek, mint and several spices and herbs. Allergens Info: Fish

• Jhinga ChangeziGBP 11.95

  King prawns cooked with oriental herbs, spices, fresh ginger, tomatoes and peppers, all tossed dry in an iron Karahi. Allergens Info: Crustaceans

• Garlic King PrawnsGBP 11.95

  King prawns simmered in a sauce of fresh herbs and roasted garlic. Allergens Info: Crustaceans

• Tandoori King Prawn MasalaGBP 11.95

  Allergens Info: Nuts, Crustaceans

• Jhinga HuryaliGBP 11.95

  Succulent jumbo prawns with a touch of olive oil, mustard seed and a combination of mixed herbs, sweet basil and coconut cream. (Recommended). Allergens Info: Mustard, Crustaceans

Fish Dishes

• Bengal Fish MassalaGBP 10.95

  Fresh water fish tossed in olive oil with mustard seeds and a touch of parsley, sweet basil and various herbs and spices. Allergens Info: Fish, Mustard

• Bengal Fish BhunaGBP 10.95

  Fresh water fish cooked in a rich sauce with fresh coriander, highly spiced. Allergens Info: Fish

• Grilled TroutGBP 10.95

  Fresh trout grilled in tandoori with fresh herbs and spices. Allergens Info: Fish

Biryani Dishes

Lightly spiced dishes prepared with tender basmati rice, cooked with meat or vegetables to provide a wholesome dish, garnished with ground nuts and served with a side vegetable curry

• Chicken BiryaniGBP 9.95

  Allergens Info: Nuts

• Chicken Tikka BiryaniGBP 10.95

  Allergens Info: Nuts

• Lamb BiryaniGBP 9.95

  Allergens Info: Nuts

• Lamb Tikka BiryaniGBP 10.95

  Allergens Info: Nuts

• Prawn BiryaniGBP 10.95

  Allergens Info: Crustaceans, Nuts

• King Prawn BiryaniGBP 12.95

  Allergens Info: Crustaceans, Nuts

• Vegetable BiryaniGBP 7.95

  Allergens Info: Nuts

Vegetable Specialities

• Shobji BeghuniGBP 7.95

  Whole aubergine cooked in the tandoori oven stuffed with spiced in season mixed vegetables and topped with lentil sauce

• Karims Baby PotatoesGBP 7.95

  Grilled cooked spiced baby potato tempered with cumin, asafoetida, turmeric and crushed garlic

• Aloo Ghobi KormaGBP 5.95

  A subtle concoction of cubed potato and cauliflower cooked in a creamy coconut milk and almond sauce. Allergens Info: Nuts

• Pumpkin MasalaGBP 5.95

  Fresh pumpkin

• Vegetable JalfraziGBP 5.95

  Spicy with green peppers

• Baigun-K-AlooGBP 5.95

  Aubergines and potatoes

• Vegetable Tikka MasalaGBP 5.95

  Allergens Info: Nuts

• Vegetable KormaGBP 5.95

  Allergens Info: Nuts

• Dry VegetablesGBP 3.75

• Chana MasalaGBP 3.75

  Garbanzo beans

• Tarka DallGBP 3.75

  Garlic based lentils

• Bombay AlooGBP 3.75

  Spiced potatoes

• Aloo GobhiGBP 3.75

  Cauliflower and potatoes

• Sag AlooGBP 3.75

  Spinach and potatoes

• Bhindi Do PiazaGBP 3.75

  Okra

• Sag PanirGBP 3.75

  Spinach and homemade cheese. Allergens Info: Nuts

• Mushroom BhajiGBP 3.75

Rice

• Steamed RiceGBP 2.55

  Plain basmati rice

• Pulau RiceGBP 2.55

  Basmati rice delicately cooked with cream, saffron & aromatic herbs

• Mushroom Pulao RiceGBP 3.25

  Tender basmati rice prepared with delicately spiced mushrooms

• Lemon RiceGBP 3.25

  Pilau rice basmati rice prepared with freshly cut lemons

• Special Fried RiceGBP 3.25

  Delicately spiced basmati rice cooked with eggs, chopped onions & peas. Allergens Info: Egg

• Coconut RiceGBP 3.25

  Exotic coconut cream cooked with tender basmati rice. Allergens Info: Nuts

Bread

• RotiGBP 1.95

  Wholemeal bread

• ChapatiGBP 1.95

• NanGBP 2.10

• Cheese and Garlic NanGBP 2.55

  Allergens Info: Milk

• Keema NanGBP 2.75

  Nan filled with delicately spiced mince meat

• Cheese NanGBP 2.55

  Allergens Info: Nuts

• Garlic NanGBP 2.55

• Onion Kulcha NanGBP 2.55

  Flaky Bread

• Peshwari NanGBP 2.25

  Allergens Info: Nuts

• Stuffed ParathaGBP 2.25

• ParathaGBP 2.55

  Flaky bread

Sundries

• PapadumsGBP 0.55

• Cucumber RaithaGBP 2.75

  Allergens Info: Milk

• PicklesGBP 0.55

  Mixed pickles