Keen's Steakhouse

Appetizers

• Fresh Oysters

  • 1/2 Dozen$23.00
  • Dozen$40.00

• Little Neck Clams on the Half Shell

  • Dozen$22.00

• Lump Crab Cocktail$25.00

• Lobster Salad$25.00

  Half Lobster with Avocado and Grapefruit

• Fresh Shrimp Louie$24.00

  With Half Avocado

• Caesar Salad$14.50

• Butter Lettuce House Salad$12.50

  with Balsamic or Dijon Vinaigrette

• Iceberg Lettuce Wedges, Blue Cheese Dressing$14.00

• Twice Baked Vermont Blue Cheese Puff$15.00

• Thick-Cut Smoked Bacon$17.00

• Maryland Lump Crab Cakes$22.00

• Iced Shrimp Cocktail$24.00

• Charred Shishito Peppers$12.00

• Chilled Seafood Tray$56.00

  Oysters, Clams, Lobster, Shrimp

Entree Salad

• Fried Chicken Salad$21.00

  with Bayley Hazen Blue and Endives

• Caesar Salad$19.00

• Keens's Cobb Salad$25.50

  with Shrimp, Steak and Smoked Chicken

• Large Green Salad$19.00

  with Goat Cheese, Avocado and Tomatoes

• Braised Short Rib Salad$21.50

  with Sherry-Mustard Vinaigrette and Goat Cheese

• Prime Sirloin Steak Salad

  • 8 oz$31.00

Fish And Shell Fish

• Authentic Dover Sole$53.00

• Pan-Seared Arctic Char$31.00

• Sauteed Jumbo Shrimp$31.00

  with Spinach

Keens's Classic Dry-Aged Steaks And Meats

All Our Steaks Are USDA Prime Grade, Hand-Picked And Dry-Aged On Premise

• Prime Rib of Beef, English Cut$39.00

• Two Double Lamb Chops$48.00

• Roasted Buttermilk Chicken$27.00

• Prime Sliced Sirloin Steak

  • 8 oz$31.00

• Prime Sirloin Steak Sandwich

  • 8 oz$31.00

• Prime Filet Mignon

  • 8 oz$44.00

• George's Turkey Schnitzel$22.00

Keens Classics

And Dry-Aged On Premise

• Our Legendary Mutton Chop$60.00

• Prime New York Sirloin$54.00

• Prime T-Bone Steak$59.00

• Prime Rib of Beef, King's Cut$61.00

• Chateaubriand Steak

  with three sauces

  • For Two$126.00

• Prime Porterhouse

  • For Two$110.00
  • For Three$154.00

• Prime Filet Mignon

  • 12 oz$60.00

• Steamed Maine Lobster and Filet Mignon$68.00

Steamed Whole Maine Lobsters

You May Choose From Our Tank

• Two, Three, Four or Five Pounders, and Occasionally Six

  • Market

Side Dishes

• Keens's Creamed or Sauteed Spinach$13.00

• Carrots with Brown Butter$12.00

• Fine String Beans$12.00

• Sauteed Field Mushrooms$14.00

• Steamed Asparagus$14.00

• Pan-Roasted Broccoli and Cauliflower$13.00

• Roasted Local Market Vegetables$14.00

Potatoes

• Hand-Cut French Fries$11.00

• Mashed Yukon Gold$11.00

• Boiled Baby Potatoes with Parsley and Butter$10.50

• Baked Idaho$9.50