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Party Size
For 2
7:00 PM
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You must make reservations at least 5 minutes in advance of the time at Katsuya- South Beach.
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Booked 47 times today

Katsuya- South Beach

966 reviews
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$31 to $50
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Top Tags:
  • Hot Spot (21)
  • Good for a Date (20)
  • Creative Cuisine (18)
Deemed Los Angeles Times Readers’ "Best Sushi Restaurant” Katsuya is a culinary sensation. Featuring the dynamic pairing of Master Sushi Chef Katsuya Uechi and design impresario Philippe Starck, Katsuya South Beach is truly a feast for the senses. With unique rolls and spectacular sushi and sashimi platters, Chef Uechi skillfully translates Japanese flavors to the American palate. Signature dishes include Crispy Rice with Spicy Tuna, Yellowtail Sashimi with Jalapeño and Miso-Marinated Black Cod.

Go beyond Katsuya’s dining room and experience the sultry award-winning cocktail concoctions of the Dragon Lounge.
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Private dining
Dining Style
Casual Elegant
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Japanese, Sushi
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Hours of operation
Seating 6:00 pm - 10:30 pm Sunday - Thursday
Seating 6:00 pm - 11:30 pm Friday - Saturday

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Phone number
(305) 455-2995
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Payment options
AMEX, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Katsuya Uechi
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sbe Catering offers Katsuya's award-winning Japanese cuisine by Master Sushi Chef Katsuya Uechi at any location, for intimate dinners at home, meetings at the office or elaborate parties just about anywhere. Customize your event with tray-passed service, seated dinners or chef’s stations. sbe Catering can do it all! Visit or call 323.525.2400 to plan your event today.
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Cross street
17th Street
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Parking details
Valet parking is available at the SLS Hotel.
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Eater names Katsuya South Beach one of the HOTTEST Sushi Restaurants in America!
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Special events & promotions
From intimate to grand, let sbe Events + Catering plan your perfect event at Katsuya. Katsuya South Beach accommodates up to 130 guests with design by Philippe Starck, on-site and off-site catering, custom menus by Master Sushi Chef Katsuya Uechi, and premium mixology and specialty cocktails. Visit or call 323.525.2400 to plan your event today.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

Private Dining

From intimate to grand, let sbe Events & Catering plan your perfect event at Katsuya. Katsuya South Beach accommodates up to 150 guests with design by Philippe Starck, on-site and off-site catering, custom menus by Master Sushi Chef Katsuya Uechi, and premium mixology, sake and wine.

View Private Dining Details
What 966 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
  based on recent ratings
Noise · Moderate
75% of people would recommend it to a friend
  • 5
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AnaR (Miami)
Dined 2 days ago

We went for my other half’s birthday and took our 1 year old. He (the one year old) loved the California roll. Everything we ordered was amazingly delicious.

OpenTable Diner (Miami)
Dined 3 days ago

The food was good. Ambiance was pretty nice too. I was just upset and the service. It took a while for my wife and me to be attended to. And then this is a Japanese Restaurant, and they were out of the Japanese beer!!! WTF!!! These two factors put me in a bad mood for the diner. I wanted to leave, but wifey wanted to stay. The girl who waited on us was very nice. But the sushi was very good, very fresh. The butterfly shrimp was very good too. The waygu ribeye looked off the meat rack. This will be the reason I go back, to order it. Spot is okay. I would recommend you try it out to see if you like it. There is a little club/Bar in the hotel towards the back. I liked that. Drinks are expensive. So if you are going to get bent, be ready to spend some cheese. 7 or 8 oz. Peroni set me back $12.90. No telling how much a glass of scotch is. But the spot is tight; there were many bangin shorties there who were with their girls. Definite chances to bag something up.

vipOpenTable Diner (Chicago)
Dined 3 days ago

Joyless and surprisingly hurried service pretty much undermined our enjoyment.

vipdecaeds (New York Area)
Dined 4 days ago

Lobster sushi roll 👎

OpenTable Diner 
Dined 5 days ago

Wonderful food!

vipEllen (Philadelphia)
Dined 6 days ago

Has really gone down since last time there. Prices are up. Portions are down. Food was not that good. Place very empty at 8:30 pm, prime time. So maybe I am not only person feeling that way. Will not go back..

MsBene (London)
Dined on January 15, 2018

Having been a fan of this place for years this was a rather disappointing visit. None of the dishes tasted as fresh as previous visits and most seemed to have been pre-prepared and reheated for our eating pleasure. We ended up having the miso cod taken off the menu as it was so overcooked. Cocktails and edamame as well as service was great.

leahnyc (New York Area)
Dined on January 15, 2018

I was disappointed with my experience at Katsuya. I've always loved Katsuya in LA, but the South Beach location had some issues. It took more than ten minutes for someone to help my husband and me with a drink order, and we opted to sit at the sushi bar, not realizing that our omekase would come as a whole order, not piece by piece, as is often the case at some sushi bars. There was a problem with our sushi order, and the wine we wanted was unavailable. We were celebrating my husband's birthday so overall, the experience was lackluster.

vipOpenTable Diner (Los Angeles)
Dined on January 5, 2018

Horrible service. Server was not friendly. Couldn’t even smile. Made us wait for a long time to get our food.

OpenTable Diner (New York Area)
Dined on January 3, 2018

The waitress brought the bill before i had asked and finished my drink.